Search for Food
Picked before ripening from a plant belonging to the Nightshade family
It is used in many food industries; it is really special.
Slender, with fine scales and a short dorsal fin
One of the many types of mushrooms spread around the world
You can eat me, but don't throw me at someone's head!
A medium-sized member of the chili family with a mild refreshing taste
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
A metal halide salt composed of potassium and chlorine
You can cook a delicious dish using it as a main or side ingredient
Tomatoes resemble grapes in shape and have a unique taste.
This fruit has thin skin that ranges from yellow to dark red or purple.
Once a week, you make up for some vitamins and minerals deficiency.
Raspberries are famous berries with rich color and sweet and sour taste.
They are commonly eaten fresh or cooked in conserves, jams, and pies
Is it beneficial or harmful? This is what we are trying to find out
The solids remaining after cocoa butter is extracted from chocolate liquor
While they look like cucumbers, they're different
Rice is considered one of the most popular foods in the world
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
It's all about how the finest silk on the planet is produced
Small halves the size of a finger, they have a unique taste and flavor
Used as a cooking spice and as a fragrance in soaps and cosmetics
From inshore waters to offshore throughout the Gulf of Mexico
Eating grilled corn in winter is the best!
picked before ripening from a plant belonging to the Nightshade family
Santo Domingo apricot, tropical apricot, and South American apricot
A walnut is the edible seed of any tree of the genus Juglans
A suitable lemon will give you high-quality juice and a concentrated flavor
It has a distinctive flavor that you have never tasted before
Arugula has become a popular salad green, but it’s not really a lettuce
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
It is used in many food industries, it is really special.
Red leaf lettuces are a group of lettuce cultivars with red leaves
Oil extracted from Salmon fish, are you interested in this food?
Its sweet and sour flavor takes you into another world
Scup are a silvery fish with light blue specks
used as a cooking spice and as a fragrance in soaps and cosmetics
It has a pineapple-like aroma and is eaten raw or used in jams.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Some people think that it tastes better than green Anju, but is this true?
Green tomatoes can be used for many delicious meals
known as trumpet mushrooms, are prized for their meaty texture
Walnut oil used in many food industries looks good
Used as a spice for its distinctive flavor and aroma
Ground Sage is related to the rosemary and mint plants
You can use it as a dye by extracting its color and adding it to other foods
Green leaf lettuce may look like romaine, but it’s actually not the same
Ground Japanese Tea leaves with a unique taste
Millets are a highly varied group of small-seeded grasses
Medium White Rice
You can make many types of food using it because of its easy formation.
Kissing someone after eating me is proof of ownership
Quinoa is a flowering plant in the amaranth family
largest species of crab in the northernmost waters of the Pacific Ocean
Small in size, it barely fills you up, but it is nutritious
The flavor is mild and sweet, with a firm texture
is closely related to broccoli, cauliflower and Brussels sprouts
Apple variety developed in Horticultural Research Center
it has a bright flavor that is more grassy than other pepper varieties
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Garden cress is genetically related to watercress and mustard
Yellow tomatoes are often used for salads and sandwiches.
known as: pea bean, long-podded cowpea, Chinese long bean
Suitable to put on spaghetti and salads. 100% you will like it
Known as Medjool, Medjoul, or MajhoolIt tastes great
Black pepper is the world's most traded spice
Hardy biennial herb of the carrot family, popular and flavourful cooking
Known as gumbo or ladies' fingers, is a warm-season vegetable
Anjou green pear has a firm texture and a delicious juice
It's said that I am the best type of fat, is this true?
Sweetness & sourness of the taste is an essential component of high quality
Oil extracted from Menhaden fish, are you interested in this food?
Avocado oil used in many food industries looks good
Jackfruit is the largest tree-borne fruit in the world
Can grow to be five feet and eighty pounds
Are used in many different types of meals around the world
broad-bodied European flatfish of the family Scophthalmidae
Has an intense, spicy aroma reminiscent of lemon and mint
A very nutritious and delicious salad, rich in micronutrients.
Its natural habitat includes open seas and coral reefs
Is named after its long pointed, flat bill, which resembles a sword
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Not available in abundance, unlike chicken eggs.
Popcorn kernels made from golden corn kernels
Like onions and garlic, leeks are alliums. sweet & mild flavor
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
It looks like Marco, the captain of the first ship Whitebeard
They are able to reproduce when they reach 2 years of age
You can make many types of food using it because of its easy formation
Have you ever seen afro green? Know more about me if you want
Known in New Zealand as butternut pumpkin or gramma
Oil extracted from Sardine fish, are you interested in this food?
Coriander, a feathery annual plant of the parsley family
A shrub native to tropical and southern Africa
Chinese Cabbage with spacious light green leaves with white ribs
Hazelnut oil used in many food industries looks good
It may be surprising, but it contains many secrets!
A grass grown extensively as a grain, a cover crop & a forage crop
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Hazelnuts are used in many food industries. Looks good
Smallest of the Pacific salmon found in North America
Provides a warm, aromatic flavor with a slightly bitter undertone
Atlantic cod is one of the most important commercial fish species
Many delicious and nutritious food products are made from it.
Don't miss the opportunity to taste its wonderful taste after boiling it
Sapodilla, tropical evergreen tree and its distinctive fruit
You can store it for many years in the right conditions
Has a dark, intense crimson color and heart shape
This type of onion grows well in fertile, well-drained soil in full sun
Chinook salmon are the largest Pacific salmon species
The most abundant in large streams with low or moderate current
It is an ideal choice to be a main ingredient in your salad
a leafy green vegetable that grows in tight, spherical heads
Also known as Boston mackerel, or simply mackerel
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
is a species of marine fish in the family Gadidae
Ocean pout have long, tapered, eel-like bodies
One of nearly 200 herring species in the family Clupeidae
Delicious that gives you energy and a feeling of comfort after eating it
Anise seed is used as a spice, either ground or whole
They are found in shallower waters, and are long and slender
Marjoram is a perennial herb in the mint family
Versatile spice that can be used as a seasoning for fish fillets
There is a difference in size between chicken eggs. You must taste it.
A wonderful and distinctive fruit that contains a lot of delicious juice
Haddock is a member of the cod family with a mild flavour
The name burbot comes from the Latin word barba, meaning beard.
Are you serious? Do I even need a definition?
Obtained from the inner bark of several tree species
Salt is a mineral composed primarily of sodium chloride (NaCl)
Stop throwing away my seeds when making my juice; that's a waste
Medium-sized squash with a hard outer rind
Contains small amounts of sodium iodide or potassium iodide
Look like burning coals in a camp in the middle of the woods
includes Bibb and Boston lettuces, have tender leaves with a very mild
have a mild, nutty flavor - subtly sweet, floral, and peppery
The meat is firm and has a mild flavor; would you like to try it?
Important food fish species in the mullet family Mugilidae
It is found in estuaries from Massachusetts to the Gulf of Mexico
Just a regular egg, did you expect anything else?
Also called Patty Pan Squash, is a mild flavored summer squash
Blackberries are a delicious addition to any diet.
provides fiber and a range of nutrients, low calories.
Crunchy and woody with a honey sweetness
A spice derived from the flower of Crocus sativus
Distributed widely across subpolar and Arctic regions
spawn in pairs or in groups ranging from a dozen to even hundreds
Have a greenish back with silver sides and belly
Grinded dried, unopened flower buds of Syzygium Aromaticum
Solution typically consisting of 4–7% acetic acid and 93–96% water
It may look like an ordinary egg, but in reality it is huge in size
One of the most commonly used medicinal plants in the world
Striped bass is the largest member of the sea bass family
It was most widespread throughout Europe until the end of the Middle Ages.
Delicious and refreshing fruit rich in micronutrients
Pecans have been to the moon not just once, but twice!
Feisty fish with a distinctive large, black spot near the gill opening
Yes, it is useful!! But too much of it will do you a lot of harm
It is used in many food industries, it is really special
Widely distributed along the coast of West Greenland
rosemary leaves contain oils that produce the plant's well-known scent
Poppy seed is the seed from the poppy plant
Rosemary leaves contain oils that produce the plant's well-known scent.
Many people may not like it, but its benefits are great
Highly sought for sport fishing and commercial purposes
It has a yellow flesh with a red or mottled skin
sweet flavor and they are succulent and nutritious.
Also called great basil, is a culinary herb of the family Lamiaceae
Usually, several taxa of ciscoes are found in a single lake.
it is the ground spice derived from Nutmeg seed
The texture and the wonderful sweetness is what really distinguishes it
Commonly known as lupin, lupine, or regionally bluebonnet
Its flavor makes it ideal for salads and cooking for multiple meals
Has large green crinkly leaves with celery-like stalks
Popeye food number one sailor in the world, let him be your model!
The edible seeds of pines (family Pinaceae, genus Pinus)
Among the smaller of the seven Pacific salmon species
A simple addition to your dish that gives a unique flavour
Delicious snack, but beware! May cause Weight increase.
Vinegar made with crushed fermented apples, yeast, and sugar
If you are a meat lover, you must have eaten it before.
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Peas are annual plants, with a life cycle of one year
Versatile and nutritious ingredient in various culinary applications
Oil extracted from herring fish, are you interested in this food?
Hubbard squash, botanically classified as Cucurbita maxima
A Crisp yet Mellow Apple With Tender Golden Skin
it look like banana, but it's different
Annual legume of the family Fabaceae, subfamily Faboideae
An aromatic plant, a cross between water mint and spearmint
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Voracious predators, and the large head, powerful jaws
Oregano is a herb from the mint, or Lamiaceae family
Made of wheat groats that have been parboiled and dried
French fries are made from it in different shapes and types
It is used in many food industries, it is special
Have dark vertical stripes running down their light-gray bodies
Popularly used both for canning and producing tomato paste
Known as Tinda, also called round melon, Indian round gourd
A striped or mottled orange or reddish appearance.
There is no limit to the types of dishes that can be prepared from it
Grows with abundance in North America's Great Lakes region
You can make many meals with it and do not forget its many benefits
It makes the most delicious dishes in the world
Characterized by sweetness and tartness at the same time
Easy to peel with hands, good snack, and tasty.
is the sole living species in the family Chanidae
Persimmons are a tree fruit related to the date plum
A delicious fruit full of wonderful and multiple benefits, you must try it!
It may not look like it, but it is a good source of the most important minerals
Delicious fruit and an excellent alternative to animal cream
is a North American species of fish of the family Osmeridae
A convenient option to get protein and natural fats.
The tomatillo also known as the Mexican husk tomato
A plant in the Allium (onion) family. It is closely related to onions.
The most frequently used species in aquaculture are the Nile
Some believe that it may be better than natural cow's milk.
Anchovies are found in scattered areas throughout the world's oceans
Best eaten raw as it loses a proportion of its health benefits when cooked
A type of yellow summer squash with bulbous bodies and long
Type of crisphead lettuce, and romaine lettuce is its own category
Bay leaf is an herb that is commonly used in cooking
Low water, high protein, and beneficial fats, a little is beneficial
As Ling grow bigger, they tend to eat bigger fish
A vegetable with a hard exterior and flesh and seeds inside
One of the delicious seasonal fruits grown in the tropics
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Don't be afraid, it won't bite if you aren't close
They were first planted in the Sacramento River
Oily freshwater fish from various species of the family Cyprinidae.
lives on the ocean bottom at depths 200 m and deeper
Its pungent taste is used in sauces or juices, and jelly
Fish of this species are usually deep-bodied, flattened sideways.
Artichokes have a mild taste, similar to asparagus
A green vegetable that's easily recognizable for its long, pointy spears
A spice produced from the dried fruit of the pepper plant
A plum is a sweet fruit that grows on a tree
If you feel thirsty and hungry at the same time, I am here for you
The blue crab is so named because of its sapphire-tinted claws
Excellent option for salads, do not forget about its many benefits!
it needs to be fed milk until he grows up
Beet greens are the deep red-veined leaves that grow on beets
mushroom with a history of both medicinal and culinary uses
Grows on a climbing cactus called hylocereus
Endive is a leaf vegetable belonging to the genus Cichorium
It can be used as a decoration or as an attractive snack for children
Shrimp are characterized by a semitransparent body
Orange tomatoes are often used for salads and sandwiches
A leafy green herb with a subtle licorice flavor
green beans can be eaten raw as well, Just be sure to wash them
Should be washed and drained just before eating.
Chum salmon is one of the largest species of Pacific salmon
Oil extracted from Cod Liver fish, are you interested in this food?
Juicy peach that gives an irresistibly delicious taste
The bark of its tree has been used in traditional medicine
Used in the cuisines of a number of cultures
Contains 34 times the vitamin C content of an orange
It is used to cook a wide variety of delicious foods
They may look like normal papers, but they are useful, try it
Cashews are mostly consumed as a snack !
Many people have Allergic to it; is it useful? Let's find out!
One of the best types of fruits to prepare delicious fresh juice!
Spawning occurs at temperatures between 34 and 40º F
Characterized by intense sweetness, suitable for making delicious pies
Aromatic herb of the mint family, widely used for culinary purposes
Very similar in taste to jalapeños, but they're two to five times hotter
The red custard apple is very close relative to the sugar apple and atemoya.
Java plum, known as Jamun in Hindi, has a sour taste
a leafy vegetable that grows in tight, spherical heads
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Freshwater drum resembles its marine relative the red drum
Fermented grape leaves made with salt, water, and time
Cardamom is used to spice both sweet and savory dishes
High water content, which gives it a unique taste!
Here, you will find many different options to reach what you want, whether quick and straightforward information or more detailed.
We have provided you with all the conveniences to access everything you want without wasting your precious time.
We know exactly what your needs are, so we have done our best to provide what you aspire to.
Interested in cooking? You have problems with your nutrition? Don't know what to choose to eat? Do you feel that the store you buy from is cheating you? Join us now to guide you in the right way.
We have a team specialized in the fields of cooking, nutrition and food, where we have all kinds of services, we collect data and then provide you with what you need and more.
Often service providers give you solutions and training method that they see fit from their point of view without taking into account what you personally desire. but with our distinguished team we offer you many options with advice on what we see best for you and meets your desires and needs, taking into account what you actually aspire to.
Choose the type of service you need at the time and day that suits you and select the person you want (him/her) to serve you from our distinguished team.
Subtotal: SAR
View cart Checkout