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have a mild, nutty flavor - subtly sweet, floral, and peppery
Oregano is a herb from the mint, or Lamiaceae family
Many people have Allergic to it; is it useful? Let's find out!
A grass grown extensively as a grain, a cover crop & a forage crop
Many people may not like it, but its benefits are great
Picked before ripening from a plant belonging to the Nightshade family
Known as Medjool, Medjoul, or MajhoolIt tastes great
mushroom with a history of both medicinal and culinary uses
Oil extracted from herring fish, are you interested in this food?
The most abundant in large streams with low or moderate current
Persimmons are a tree fruit related to the date plum
They are found in shallower waters, and are long and slender
Many delicious and nutritious food products are made from it.
Also known as Boston mackerel, or simply mackerel
Among the smaller of the seven Pacific salmon species
The most frequently used species in aquaculture are the Nile
Widely distributed along the coast of West Greenland
The red custard apple is very close relative to the sugar apple and atemoya.
Versatile spice that can be used as a seasoning for fish fillets
Medium White Rice
known as trumpet mushrooms, are prized for their meaty texture
It may look like an ordinary egg, but in reality it is huge in size
Anchovies are found in scattered areas throughout the world's oceans
Used as a spice for its distinctive flavor and aroma
One of the many types of mushrooms spread around the world
Fish of this species are usually deep-bodied, flattened sideways.
Java plum, known as Jamun in Hindi, has a sour taste
Has large green crinkly leaves with celery-like stalks
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Excellent option for salads, do not forget about its many benefits!
Suitable to put on spaghetti and salads. 100% you will like it
Oil extracted from Cod Liver fish, are you interested in this food?
Poppy seed is the seed from the poppy plant
Scup are a silvery fish with light blue specks
A shrub native to tropical and southern Africa
Bay leaf is an herb that is commonly used in cooking
While they look like cucumbers, they're different
A suitable lemon will give you high-quality juice and a concentrated flavor
A spice derived from the flower of Crocus sativus
Important food fish species in the mullet family Mugilidae
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
It looks like Marco, the captain of the first ship Whitebeard
The tomatillo also known as the Mexican husk tomato
A convenient option to get protein and natural fats.
A very nutritious and delicious salad, rich in micronutrients.
Rice is considered one of the most popular foods in the world
One of the most commonly used medicinal plants in the world
It's said that I am the best type of fat, is this true?
Red leaf lettuces are a group of lettuce cultivars with red leaves
Chinook salmon are the largest Pacific salmon species
The solids remaining after cocoa butter is extracted from chocolate liquor
known as: pea bean, long-podded cowpea, Chinese long bean
Once a week, you make up for some vitamins and minerals deficiency.
Very similar in taste to jalapeños, but they're two to five times hotter
it has a bright flavor that is more grassy than other pepper varieties
A plum is a sweet fruit that grows on a tree
A simple addition to your dish that gives a unique flavour
French fries are made from it in different shapes and types
Yellow tomatoes are often used for salads and sandwiches.
Ground Sage is related to the rosemary and mint plants
Voracious predators, and the large head, powerful jaws
The blue crab is so named because of its sapphire-tinted claws
Has an intense, spicy aroma reminiscent of lemon and mint
Has a dark, intense crimson color and heart shape
Atlantic cod is one of the most important commercial fish species
Delicious snack, but beware! May cause Weight increase.
Quinoa is a flowering plant in the amaranth family
Orange tomatoes are often used for salads and sandwiches
Small halves the size of a finger, they have a unique taste and flavor
Coriander, a feathery annual plant of the parsley family
Sweetness & sourness of the taste is an essential component of high quality
it needs to be fed milk until he grows up
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Popeye food number one sailor in the world, let him be your model!
Look like burning coals in a camp in the middle of the woods
Annual legume of the family Fabaceae, subfamily Faboideae
Cashews are mostly consumed as a snack !
Stop throwing away my seeds when making my juice; that's a waste
The meat is firm and has a mild flavor; would you like to try it?
It is used in many food industries, it is really special
spawn in pairs or in groups ranging from a dozen to even hundreds
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Also called great basil, is a culinary herb of the family Lamiaceae
High water content, which gives it a unique taste!
Spawning occurs at temperatures between 34 and 40º F
Should be washed and drained just before eating.
It has a distinctive flavor that you have never tasted before
You can make many types of food using it because of its easy formation
A medium-sized member of the chili family with a mild refreshing taste
An aromatic plant, a cross between water mint and spearmint
This type of onion grows well in fertile, well-drained soil in full sun
You can eat me, but don't throw me at someone's head!
Known in New Zealand as butternut pumpkin or gramma
Oil extracted from Salmon fish, are you interested in this food?
Arugula has become a popular salad green, but it’s not really a lettuce
Endive is a leaf vegetable belonging to the genus Cichorium
The bark of its tree has been used in traditional medicine
It is used in many food industries; it is really special.
Its natural habitat includes open seas and coral reefs
They are commonly eaten fresh or cooked in conserves, jams, and pies
Aromatic herb of the mint family, widely used for culinary purposes
Are you serious? Do I even need a definition?
largest species of crab in the northernmost waters of the Pacific Ocean
Oil extracted from Sardine fish, are you interested in this food?
Santo Domingo apricot, tropical apricot, and South American apricot
rosemary leaves contain oils that produce the plant's well-known scent
The texture and the wonderful sweetness is what really distinguishes it
Have you ever seen afro green? Know more about me if you want
Green leaf lettuce may look like romaine, but it’s actually not the same
Jackfruit is the largest tree-borne fruit in the world
A plant in the Allium (onion) family. It is closely related to onions.
Crunchy and woody with a honey sweetness
Hubbard squash, botanically classified as Cucurbita maxima
A spice produced from the dried fruit of the pepper plant
Used as a cooking spice and as a fragrance in soaps and cosmetics
Medium-sized squash with a hard outer rind
Solution typically consisting of 4–7% acetic acid and 93–96% water
Popularly used both for canning and producing tomato paste
Characterized by sweetness and tartness at the same time
A walnut is the edible seed of any tree of the genus Juglans
Millets are a highly varied group of small-seeded grasses
It is used in many food industries, it is really special.
A striped or mottled orange or reddish appearance.
picked before ripening from a plant belonging to the Nightshade family
Its sweet and sour flavor takes you into another world
The flavor is mild and sweet, with a firm texture
Chum salmon is one of the largest species of Pacific salmon
Hardy biennial herb of the carrot family, popular and flavourful cooking
It has a yellow flesh with a red or mottled skin
Juicy peach that gives an irresistibly delicious taste
A vegetable with a hard exterior and flesh and seeds inside
Its pungent taste is used in sauces or juices, and jelly
A metal halide salt composed of potassium and chlorine
lives on the ocean bottom at depths 200 m and deeper
It can be used as a decoration or as an attractive snack for children
it is the ground spice derived from Nutmeg seed
Small in size, it barely fills you up, but it is nutritious
Contains 34 times the vitamin C content of an orange
provides fiber and a range of nutrients, low calories.
used as a cooking spice and as a fragrance in soaps and cosmetics
Are used in many different types of meals around the world
A delicious fruit full of wonderful and multiple benefits, you must try it!
Low water, high protein, and beneficial fats, a little is beneficial
broad-bodied European flatfish of the family Scophthalmidae
Ocean pout have long, tapered, eel-like bodies
Black pepper is the world's most traded spice
Don't miss the opportunity to taste its wonderful taste after boiling it
Kissing someone after eating me is proof of ownership
Anjou green pear has a firm texture and a delicious juice
Is it beneficial or harmful? This is what we are trying to find out
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Peas are annual plants, with a life cycle of one year
is a species of marine fish in the family Gadidae
Marjoram is a perennial herb in the mint family
Green tomatoes can be used for many delicious meals
Popcorn kernels made from golden corn kernels
Characterized by intense sweetness, suitable for making delicious pies
Oil extracted from Menhaden fish, are you interested in this food?
Eating grilled corn in winter is the best!
sweet flavor and they are succulent and nutritious.
Provides a warm, aromatic flavor with a slightly bitter undertone
Striped bass is the largest member of the sea bass family
One of nearly 200 herring species in the family Clupeidae
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Some believe that it may be better than natural cow's milk.
A green vegetable that's easily recognizable for its long, pointy spears
Usually, several taxa of ciscoes are found in a single lake.
The edible seeds of pines (family Pinaceae, genus Pinus)
One of the delicious seasonal fruits grown in the tropics
Obtained from the inner bark of several tree species
Salt is a mineral composed primarily of sodium chloride (NaCl)
You can cook a delicious dish using it as a main or side ingredient
Beet greens are the deep red-veined leaves that grow on beets
Easy to peel with hands, good snack, and tasty.
Pecans have been to the moon not just once, but twice!
Delicious and refreshing fruit rich in micronutrients
Ground Japanese Tea leaves with a unique taste
Contains small amounts of sodium iodide or potassium iodide
The name burbot comes from the Latin word barba, meaning beard.
If you feel thirsty and hungry at the same time, I am here for you
a leafy green vegetable that grows in tight, spherical heads
You can make many meals with it and do not forget its many benefits
Fermented grape leaves made with salt, water, and time
Is named after its long pointed, flat bill, which resembles a sword
A wonderful and distinctive fruit that contains a lot of delicious juice
a leafy vegetable that grows in tight, spherical heads
Hazelnuts are used in many food industries. Looks good
Blackberries are a delicious addition to any diet.
It is an ideal choice to be a main ingredient in your salad
It may not look like it, but it is a good source of the most important minerals
It was most widespread throughout Europe until the end of the Middle Ages.
You can store it for many years in the right conditions
There is no limit to the types of dishes that can be prepared from it
It makes the most delicious dishes in the world
Versatile and nutritious ingredient in various culinary applications
Anise seed is used as a spice, either ground or whole
They may look like normal papers, but they are useful, try it
Used in the cuisines of a number of cultures
From inshore waters to offshore throughout the Gulf of Mexico
Raspberries are famous berries with rich color and sweet and sour taste.
Don't be afraid, it won't bite if you aren't close
They were first planted in the Sacramento River
Grows with abundance in North America's Great Lakes region
Yes, it is useful!! But too much of it will do you a lot of harm
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Haddock is a member of the cod family with a mild flavour
Avocado oil used in many food industries looks good
Tomatoes resemble grapes in shape and have a unique taste.
Hazelnut oil used in many food industries looks good
Made of wheat groats that have been parboiled and dried
Cardamom is used to spice both sweet and savory dishes
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Best eaten raw as it loses a proportion of its health benefits when cooked
You can make many types of food using it because of its easy formation.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
It may be surprising, but it contains many secrets!
Some people think that it tastes better than green Anju, but is this true?
green beans can be eaten raw as well, Just be sure to wash them
As Ling grow bigger, they tend to eat bigger fish
Sapodilla, tropical evergreen tree and its distinctive fruit
Delicious that gives you energy and a feeling of comfort after eating it
Walnut oil used in many food industries looks good
Delicious fruit and an excellent alternative to animal cream
Just a regular egg, did you expect anything else?
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Vinegar made with crushed fermented apples, yeast, and sugar
Chinese Cabbage with spacious light green leaves with white ribs
It's all about how the finest silk on the planet is produced
A type of yellow summer squash with bulbous bodies and long
It is used in many food industries, it is special
Not available in abundance, unlike chicken eggs.
Highly sought for sport fishing and commercial purposes
Garden cress is genetically related to watercress and mustard
Commonly known as lupin, lupine, or regionally bluebonnet
Shrimp are characterized by a semitransparent body
It has a pineapple-like aroma and is eaten raw or used in jams.
Smallest of the Pacific salmon found in North America
is the sole living species in the family Chanidae
A leafy green herb with a subtle licorice flavor
Also called Patty Pan Squash, is a mild flavored summer squash
They are able to reproduce when they reach 2 years of age
It is used to cook a wide variety of delicious foods
Its flavor makes it ideal for salads and cooking for multiple meals
If you are a meat lover, you must have eaten it before.
Artichokes have a mild taste, similar to asparagus
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Feisty fish with a distinctive large, black spot near the gill opening
is a North American species of fish of the family Osmeridae
You can use it as a dye by extracting its color and adding it to other foods
Slender, with fine scales and a short dorsal fin
A Crisp yet Mellow Apple With Tender Golden Skin
It is found in estuaries from Massachusetts to the Gulf of Mexico
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
One of the best types of fruits to prepare delicious fresh juice!
is closely related to broccoli, cauliflower and Brussels sprouts
Known as Tinda, also called round melon, Indian round gourd
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Have dark vertical stripes running down their light-gray bodies
Type of crisphead lettuce, and romaine lettuce is its own category
Distributed widely across subpolar and Arctic regions
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
it look like banana, but it's different
Rosemary leaves contain oils that produce the plant's well-known scent.
This fruit has thin skin that ranges from yellow to dark red or purple.
includes Bibb and Boston lettuces, have tender leaves with a very mild
Freshwater drum resembles its marine relative the red drum
Apple variety developed in Horticultural Research Center
There is a difference in size between chicken eggs. You must taste it.
Have a greenish back with silver sides and belly
Grows on a climbing cactus called hylocereus
Known as gumbo or ladies' fingers, is a warm-season vegetable
Can grow to be five feet and eighty pounds
Oily freshwater fish from various species of the family Cyprinidae.
Like onions and garlic, leeks are alliums. sweet & mild flavor
Grinded dried, unopened flower buds of Syzygium Aromaticum
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