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A grass grown extensively as a grain, a cover crop & a forage crop
Tomatoes resemble grapes in shape and have a unique taste.
Its natural habitat includes open seas and coral reefs
Have you ever seen afro green? Know more about me if you want
Kissing someone after eating me is proof of ownership
It has a pineapple-like aroma and is eaten raw or used in jams.
largest species of crab in the northernmost waters of the Pacific Ocean
Widely distributed along the coast of West Greenland
They are able to reproduce when they reach 2 years of age
Highly sought for sport fishing and commercial purposes
Is named after its long pointed, flat bill, which resembles a sword
One of the many types of mushrooms spread around the world
Known in New Zealand as butternut pumpkin or gramma
A suitable lemon will give you high-quality juice and a concentrated flavor
Popeye food number one sailor in the world, let him be your model!
Stop throwing away my seeds when making my juice; that's a waste
Oil extracted from Sardine fish, are you interested in this food?
Suitable to put on spaghetti and salads. 100% you will like it
spawn in pairs or in groups ranging from a dozen to even hundreds
The tomatillo also known as the Mexican husk tomato
Just a regular egg, did you expect anything else?
Among the smaller of the seven Pacific salmon species
The red custard apple is very close relative to the sugar apple and atemoya.
Usually, several taxa of ciscoes are found in a single lake.
it has a bright flavor that is more grassy than other pepper varieties
A spice derived from the flower of Crocus sativus
Has large green crinkly leaves with celery-like stalks
Slender, with fine scales and a short dorsal fin
The texture and the wonderful sweetness is what really distinguishes it
Many people may not like it, but its benefits are great
it is the ground spice derived from Nutmeg seed
A very nutritious and delicious salad, rich in micronutrients.
known as: pea bean, long-podded cowpea, Chinese long bean
Persimmons are a tree fruit related to the date plum
Medium White Rice
Green leaf lettuce may look like romaine, but it’s actually not the same
Chinook salmon are the largest Pacific salmon species
They may look like normal papers, but they are useful, try it
Aromatic herb of the mint family, widely used for culinary purposes
It is used in many food industries, it is really special.
While they look like cucumbers, they're different
Picked before ripening from a plant belonging to the Nightshade family
Rice is considered one of the most popular foods in the world
Grinded dried, unopened flower buds of Syzygium Aromaticum
If you feel thirsty and hungry at the same time, I am here for you
Hardy biennial herb of the carrot family, popular and flavourful cooking
Sweetness & sourness of the taste is an essential component of high quality
Avocado oil used in many food industries looks good
You can make many meals with it and do not forget its many benefits
Its sweet and sour flavor takes you into another world
Are used in many different types of meals around the world
Delicious that gives you energy and a feeling of comfort after eating it
Obtained from the inner bark of several tree species
Also known as Boston mackerel, or simply mackerel
Millets are a highly varied group of small-seeded grasses
A vegetable with a hard exterior and flesh and seeds inside
Cashews are mostly consumed as a snack !
It may look like an ordinary egg, but in reality it is huge in size
Type of crisphead lettuce, and romaine lettuce is its own category
Jackfruit is the largest tree-borne fruit in the world
Ocean pout have long, tapered, eel-like bodies
Contains small amounts of sodium iodide or potassium iodide
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Commonly known as lupin, lupine, or regionally bluebonnet
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
A simple addition to your dish that gives a unique flavour
Characterized by sweetness and tartness at the same time
It is used in many food industries; it is really special.
It is used in many food industries, it is really special
It looks like Marco, the captain of the first ship Whitebeard
Used as a spice for its distinctive flavor and aroma
A spice produced from the dried fruit of the pepper plant
A Crisp yet Mellow Apple With Tender Golden Skin
The most abundant in large streams with low or moderate current
Solution typically consisting of 4–7% acetic acid and 93–96% water
Can grow to be five feet and eighty pounds
Crunchy and woody with a honey sweetness
Rosemary leaves contain oils that produce the plant's well-known scent.
As Ling grow bigger, they tend to eat bigger fish
Red leaf lettuces are a group of lettuce cultivars with red leaves
is closely related to broccoli, cauliflower and Brussels sprouts
Excellent option for salads, do not forget about its many benefits!
A green vegetable that's easily recognizable for its long, pointy spears
Artichokes have a mild taste, similar to asparagus
High water content, which gives it a unique taste!
Juicy peach that gives an irresistibly delicious taste
A wonderful and distinctive fruit that contains a lot of delicious juice
It is used in many food industries, it is special
Grows with abundance in North America's Great Lakes region
Annual legume of the family Fabaceae, subfamily Faboideae
It is an ideal choice to be a main ingredient in your salad
Scup are a silvery fish with light blue specks
Feisty fish with a distinctive large, black spot near the gill opening
One of the best types of fruits to prepare delicious fresh juice!
is a North American species of fish of the family Osmeridae
Delicious and refreshing fruit rich in micronutrients
It was most widespread throughout Europe until the end of the Middle Ages.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
have a mild, nutty flavor - subtly sweet, floral, and peppery
Haddock is a member of the cod family with a mild flavour
This type of onion grows well in fertile, well-drained soil in full sun
You can make many types of food using it because of its easy formation.
Santo Domingo apricot, tropical apricot, and South American apricot
Don't miss the opportunity to taste its wonderful taste after boiling it
One of nearly 200 herring species in the family Clupeidae
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Low water, high protein, and beneficial fats, a little is beneficial
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Raspberries are famous berries with rich color and sweet and sour taste.
Peas are annual plants, with a life cycle of one year
Sapodilla, tropical evergreen tree and its distinctive fruit
The edible seeds of pines (family Pinaceae, genus Pinus)
Once a week, you make up for some vitamins and minerals deficiency.
It is used to cook a wide variety of delicious foods
It's said that I am the best type of fat, is this true?
sweet flavor and they are succulent and nutritious.
You can cook a delicious dish using it as a main or side ingredient
It's all about how the finest silk on the planet is produced
it needs to be fed milk until he grows up
You can make many types of food using it because of its easy formation
Best eaten raw as it loses a proportion of its health benefits when cooked
Also called great basil, is a culinary herb of the family Lamiaceae
Java plum, known as Jamun in Hindi, has a sour taste
Have a greenish back with silver sides and belly
Contains 34 times the vitamin C content of an orange
Should be washed and drained just before eating.
The most frequently used species in aquaculture are the Nile
Grows on a climbing cactus called hylocereus
It can be used as a decoration or as an attractive snack for children
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Made of wheat groats that have been parboiled and dried
Shrimp are characterized by a semitransparent body
Ground Japanese Tea leaves with a unique taste
Garden cress is genetically related to watercress and mustard
Yes, it is useful!! But too much of it will do you a lot of harm
Oregano is a herb from the mint, or Lamiaceae family
The meat is firm and has a mild flavor; would you like to try it?
It has a distinctive flavor that you have never tasted before
Oil extracted from Menhaden fish, are you interested in this food?
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Delicious fruit and an excellent alternative to animal cream
Voracious predators, and the large head, powerful jaws
Small halves the size of a finger, they have a unique taste and flavor
The solids remaining after cocoa butter is extracted from chocolate liquor
used as a cooking spice and as a fragrance in soaps and cosmetics
Some people think that it tastes better than green Anju, but is this true?
Used as a cooking spice and as a fragrance in soaps and cosmetics
Quinoa is a flowering plant in the amaranth family
They were first planted in the Sacramento River
Eating grilled corn in winter is the best!
One of the delicious seasonal fruits grown in the tropics
Some believe that it may be better than natural cow's milk.
Not available in abundance, unlike chicken eggs.
Striped bass is the largest member of the sea bass family
A metal halide salt composed of potassium and chlorine
The bark of its tree has been used in traditional medicine
Smallest of the Pacific salmon found in North America
Freshwater drum resembles its marine relative the red drum
Like onions and garlic, leeks are alliums. sweet & mild flavor
Distributed widely across subpolar and Arctic regions
Cardamom is used to spice both sweet and savory dishes
it look like banana, but it's different
Ground Sage is related to the rosemary and mint plants
Anjou green pear has a firm texture and a delicious juice
Bay leaf is an herb that is commonly used in cooking
Hubbard squash, botanically classified as Cucurbita maxima
Hazelnuts are used in many food industries. Looks good
Also called Patty Pan Squash, is a mild flavored summer squash
You can eat me, but don't throw me at someone's head!
Many people have Allergic to it; is it useful? Let's find out!
There is a difference in size between chicken eggs. You must taste it.
Anchovies are found in scattered areas throughout the world's oceans
A convenient option to get protein and natural fats.
Walnut oil used in many food industries looks good
Medium-sized squash with a hard outer rind
Popularly used both for canning and producing tomato paste
Endive is a leaf vegetable belonging to the genus Cichorium
Popcorn kernels made from golden corn kernels
Known as gumbo or ladies' fingers, is a warm-season vegetable
includes Bibb and Boston lettuces, have tender leaves with a very mild
Easy to peel with hands, good snack, and tasty.
Coriander, a feathery annual plant of the parsley family
Oil extracted from herring fish, are you interested in this food?
Spawning occurs at temperatures between 34 and 40º F
Hazelnut oil used in many food industries looks good
Delicious snack, but beware! May cause Weight increase.
A type of yellow summer squash with bulbous bodies and long
Important food fish species in the mullet family Mugilidae
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Oil extracted from Cod Liver fish, are you interested in this food?
Its flavor makes it ideal for salads and cooking for multiple meals
Oil extracted from Salmon fish, are you interested in this food?
A shrub native to tropical and southern Africa
a leafy vegetable that grows in tight, spherical heads
An aromatic plant, a cross between water mint and spearmint
Versatile spice that can be used as a seasoning for fish fillets
It may be surprising, but it contains many secrets!
You can store it for many years in the right conditions
Used in the cuisines of a number of cultures
A plum is a sweet fruit that grows on a tree
They are commonly eaten fresh or cooked in conserves, jams, and pies
Very similar in taste to jalapeños, but they're two to five times hotter
Apple variety developed in Horticultural Research Center
Its pungent taste is used in sauces or juices, and jelly
It may not look like it, but it is a good source of the most important minerals
They are found in shallower waters, and are long and slender
a leafy green vegetable that grows in tight, spherical heads
Atlantic cod is one of the most important commercial fish species
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
You can use it as a dye by extracting its color and adding it to other foods
is the sole living species in the family Chanidae
Known as Medjool, Medjoul, or MajhoolIt tastes great
green beans can be eaten raw as well, Just be sure to wash them
Characterized by intense sweetness, suitable for making delicious pies
Has an intense, spicy aroma reminiscent of lemon and mint
Known as Tinda, also called round melon, Indian round gourd
The flavor is mild and sweet, with a firm texture
It is found in estuaries from Massachusetts to the Gulf of Mexico
Poppy seed is the seed from the poppy plant
Blackberries are a delicious addition to any diet.
One of the most commonly used medicinal plants in the world
Has a dark, intense crimson color and heart shape
picked before ripening from a plant belonging to the Nightshade family
A walnut is the edible seed of any tree of the genus Juglans
Orange tomatoes are often used for salads and sandwiches
rosemary leaves contain oils that produce the plant's well-known scent
Beet greens are the deep red-veined leaves that grow on beets
It has a yellow flesh with a red or mottled skin
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Small in size, it barely fills you up, but it is nutritious
A medium-sized member of the chili family with a mild refreshing taste
Vinegar made with crushed fermented apples, yeast, and sugar
Green tomatoes can be used for many delicious meals
It makes the most delicious dishes in the world
A striped or mottled orange or reddish appearance.
Yellow tomatoes are often used for salads and sandwiches.
Fish of this species are usually deep-bodied, flattened sideways.
Is it beneficial or harmful? This is what we are trying to find out
Chum salmon is one of the largest species of Pacific salmon
known as trumpet mushrooms, are prized for their meaty texture
provides fiber and a range of nutrients, low calories.
If you are a meat lover, you must have eaten it before.
Pecans have been to the moon not just once, but twice!
Look like burning coals in a camp in the middle of the woods
A leafy green herb with a subtle licorice flavor
lives on the ocean bottom at depths 200 m and deeper
Don't be afraid, it won't bite if you aren't close
Arugula has become a popular salad green, but it’s not really a lettuce
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
The name burbot comes from the Latin word barba, meaning beard.
Chinese Cabbage with spacious light green leaves with white ribs
Fermented grape leaves made with salt, water, and time
A delicious fruit full of wonderful and multiple benefits, you must try it!
Oily freshwater fish from various species of the family Cyprinidae.
From inshore waters to offshore throughout the Gulf of Mexico
French fries are made from it in different shapes and types
Many delicious and nutritious food products are made from it.
Salt is a mineral composed primarily of sodium chloride (NaCl)
is a species of marine fish in the family Gadidae
There is no limit to the types of dishes that can be prepared from it
Provides a warm, aromatic flavor with a slightly bitter undertone
Marjoram is a perennial herb in the mint family
The blue crab is so named because of its sapphire-tinted claws
Are you serious? Do I even need a definition?
broad-bodied European flatfish of the family Scophthalmidae
Versatile and nutritious ingredient in various culinary applications
Have dark vertical stripes running down their light-gray bodies
Anise seed is used as a spice, either ground or whole
A plant in the Allium (onion) family. It is closely related to onions.
mushroom with a history of both medicinal and culinary uses
Black pepper is the world's most traded spice
This fruit has thin skin that ranges from yellow to dark red or purple.
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