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It is used in many food industries, it is really special.
One of the many types of mushrooms spread around the world
Garden cress is genetically related to watercress and mustard
Rosemary leaves contain oils that produce the plant's well-known scent.
Fish of this species are usually deep-bodied, flattened sideways.
The edible seeds of pines (family Pinaceae, genus Pinus)
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Picked before ripening from a plant belonging to the Nightshade family
You can make many types of food using it because of its easy formation
Sweetness & sourness of the taste is an essential component of high quality
Coriander, a feathery annual plant of the parsley family
It makes the most delicious dishes in the world
is a species of marine fish in the family Gadidae
Characterized by sweetness and tartness at the same time
largest species of crab in the northernmost waters of the Pacific Ocean
Arugula has become a popular salad green, but it’s not really a lettuce
Popeye food number one sailor in the world, let him be your model!
Chinook salmon are the largest Pacific salmon species
Slender, with fine scales and a short dorsal fin
This fruit has thin skin that ranges from yellow to dark red or purple.
Very similar in taste to jalapeños, but they're two to five times hotter
Its natural habitat includes open seas and coral reefs
It has a pineapple-like aroma and is eaten raw or used in jams.
A walnut is the edible seed of any tree of the genus Juglans
is the sole living species in the family Chanidae
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Widely distributed along the coast of West Greenland
A shrub native to tropical and southern Africa
Persimmons are a tree fruit related to the date plum
It may be surprising, but it contains many secrets!
Poppy seed is the seed from the poppy plant
Oregano is a herb from the mint, or Lamiaceae family
Oil extracted from Salmon fish, are you interested in this food?
A plant in the Allium (onion) family. It is closely related to onions.
While they look like cucumbers, they're different
Used in the cuisines of a number of cultures
Rice is considered one of the most popular foods in the world
Annual legume of the family Fabaceae, subfamily Faboideae
Made of wheat groats that have been parboiled and dried
Yellow tomatoes are often used for salads and sandwiches.
The name burbot comes from the Latin word barba, meaning beard.
Kissing someone after eating me is proof of ownership
The meat is firm and has a mild flavor; would you like to try it?
Green leaf lettuce may look like romaine, but it’s actually not the same
The flavor is mild and sweet, with a firm texture
A convenient option to get protein and natural fats.
You can make many types of food using it because of its easy formation.
it needs to be fed milk until he grows up
Chinese Cabbage with spacious light green leaves with white ribs
picked before ripening from a plant belonging to the Nightshade family
The texture and the wonderful sweetness is what really distinguishes it
Also known as Boston mackerel, or simply mackerel
Endive is a leaf vegetable belonging to the genus Cichorium
The most abundant in large streams with low or moderate current
Anise seed is used as a spice, either ground or whole
A leafy green herb with a subtle licorice flavor
Green tomatoes can be used for many delicious meals
Grows on a climbing cactus called hylocereus
Oil extracted from Sardine fish, are you interested in this food?
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
From inshore waters to offshore throughout the Gulf of Mexico
Chum salmon is one of the largest species of Pacific salmon
Used as a cooking spice and as a fragrance in soaps and cosmetics
Contains 34 times the vitamin C content of an orange
Hardy biennial herb of the carrot family, popular and flavourful cooking
Salt is a mineral composed primarily of sodium chloride (NaCl)
Cashews are mostly consumed as a snack !
lives on the ocean bottom at depths 200 m and deeper
If you are a meat lover, you must have eaten it before.
Small in size, it barely fills you up, but it is nutritious
An aromatic plant, a cross between water mint and spearmint
The solids remaining after cocoa butter is extracted from chocolate liquor
Small halves the size of a finger, they have a unique taste and flavor
sweet flavor and they are succulent and nutritious.
It is found in estuaries from Massachusetts to the Gulf of Mexico
It is used in many food industries, it is really special
Millets are a highly varied group of small-seeded grasses
A grass grown extensively as a grain, a cover crop & a forage crop
Grows with abundance in North America's Great Lakes region
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Cardamom is used to spice both sweet and savory dishes
A green vegetable that's easily recognizable for its long, pointy spears
Bay leaf is an herb that is commonly used in cooking
Medium White Rice
Anchovies are found in scattered areas throughout the world's oceans
is a North American species of fish of the family Osmeridae
It may look like an ordinary egg, but in reality it is huge in size
Some believe that it may be better than natural cow's milk.
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Its sweet and sour flavor takes you into another world
A delicious fruit full of wonderful and multiple benefits, you must try it!
Many delicious and nutritious food products are made from it.
Like onions and garlic, leeks are alliums. sweet & mild flavor
It is used in many food industries; it is really special.
Striped bass is the largest member of the sea bass family
Have you ever seen afro green? Know more about me if you want
Beet greens are the deep red-veined leaves that grow on beets
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
You can store it for many years in the right conditions
Known as Tinda, also called round melon, Indian round gourd
Has an intense, spicy aroma reminiscent of lemon and mint
The most frequently used species in aquaculture are the Nile
Crunchy and woody with a honey sweetness
Many people have Allergic to it; is it useful? Let's find out!
A spice produced from the dried fruit of the pepper plant
One of the best types of fruits to prepare delicious fresh juice!
Avocado oil used in many food industries looks good
Popcorn kernels made from golden corn kernels
They are able to reproduce when they reach 2 years of age
A plum is a sweet fruit that grows on a tree
Anjou green pear has a firm texture and a delicious juice
it look like banana, but it's different
This type of onion grows well in fertile, well-drained soil in full sun
Tomatoes resemble grapes in shape and have a unique taste.
Obtained from the inner bark of several tree species
it is the ground spice derived from Nutmeg seed
Ground Sage is related to the rosemary and mint plants
Feisty fish with a distinctive large, black spot near the gill opening
Best eaten raw as it loses a proportion of its health benefits when cooked
It may not look like it, but it is a good source of the most important minerals
Yes, it is useful!! But too much of it will do you a lot of harm
Scup are a silvery fish with light blue specks
Don't miss the opportunity to taste its wonderful taste after boiling it
It has a distinctive flavor that you have never tasted before
Known as gumbo or ladies' fingers, is a warm-season vegetable
Look like burning coals in a camp in the middle of the woods
Low water, high protein, and beneficial fats, a little is beneficial
Not available in abundance, unlike chicken eggs.
Has a dark, intense crimson color and heart shape
Don't be afraid, it won't bite if you aren't close
Ground Japanese Tea leaves with a unique taste
Santo Domingo apricot, tropical apricot, and South American apricot
Delicious that gives you energy and a feeling of comfort after eating it
You can cook a delicious dish using it as a main or side ingredient
Known in New Zealand as butternut pumpkin or gramma
Red leaf lettuces are a group of lettuce cultivars with red leaves
Raspberries are famous berries with rich color and sweet and sour taste.
Can grow to be five feet and eighty pounds
A wonderful and distinctive fruit that contains a lot of delicious juice
Walnut oil used in many food industries looks good
a leafy vegetable that grows in tight, spherical heads
have a mild, nutty flavor - subtly sweet, floral, and peppery
rosemary leaves contain oils that produce the plant's well-known scent
Quinoa is a flowering plant in the amaranth family
It looks like Marco, the captain of the first ship Whitebeard
Orange tomatoes are often used for salads and sandwiches
Has large green crinkly leaves with celery-like stalks
Commonly known as lupin, lupine, or regionally bluebonnet
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Ocean pout have long, tapered, eel-like bodies
Distributed widely across subpolar and Arctic regions
Blackberries are a delicious addition to any diet.
Have dark vertical stripes running down their light-gray bodies
Is it beneficial or harmful? This is what we are trying to find out
Stop throwing away my seeds when making my juice; that's a waste
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
is closely related to broccoli, cauliflower and Brussels sprouts
High water content, which gives it a unique taste!
known as: pea bean, long-podded cowpea, Chinese long bean
A simple addition to your dish that gives a unique flavour
Jackfruit is the largest tree-borne fruit in the world
Are you serious? Do I even need a definition?
It is an ideal choice to be a main ingredient in your salad
You can use it as a dye by extracting its color and adding it to other foods
Solution typically consisting of 4–7% acetic acid and 93–96% water
Eating grilled corn in winter is the best!
Medium-sized squash with a hard outer rind
They may look like normal papers, but they are useful, try it
It was most widespread throughout Europe until the end of the Middle Ages.
Juicy peach that gives an irresistibly delicious taste
Freshwater drum resembles its marine relative the red drum
The red custard apple is very close relative to the sugar apple and atemoya.
mushroom with a history of both medicinal and culinary uses
Atlantic cod is one of the most important commercial fish species
Some people think that it tastes better than green Anju, but is this true?
A striped or mottled orange or reddish appearance.
Suitable to put on spaghetti and salads. 100% you will like it
Apple variety developed in Horticultural Research Center
Characterized by intense sweetness, suitable for making delicious pies
One of nearly 200 herring species in the family Clupeidae
Known as Medjool, Medjoul, or MajhoolIt tastes great
Java plum, known as Jamun in Hindi, has a sour taste
Sapodilla, tropical evergreen tree and its distinctive fruit
Oily freshwater fish from various species of the family Cyprinidae.
spawn in pairs or in groups ranging from a dozen to even hundreds
Oil extracted from Menhaden fish, are you interested in this food?
The bark of its tree has been used in traditional medicine
broad-bodied European flatfish of the family Scophthalmidae
green beans can be eaten raw as well, Just be sure to wash them
Have a greenish back with silver sides and belly
Haddock is a member of the cod family with a mild flavour
They were first planted in the Sacramento River
Its flavor makes it ideal for salads and cooking for multiple meals
Versatile and nutritious ingredient in various culinary applications
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Easy to peel with hands, good snack, and tasty.
Many people may not like it, but its benefits are great
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Black pepper is the world's most traded spice
Grinded dried, unopened flower buds of Syzygium Aromaticum
If you feel thirsty and hungry at the same time, I am here for you
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Also called Patty Pan Squash, is a mild flavored summer squash
It can be used as a decoration or as an attractive snack for children
The blue crab is so named because of its sapphire-tinted claws
Aromatic herb of the mint family, widely used for culinary purposes
Delicious snack, but beware! May cause Weight increase.
Smallest of the Pacific salmon found in North America
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
A medium-sized member of the chili family with a mild refreshing taste
includes Bibb and Boston lettuces, have tender leaves with a very mild
Spawning occurs at temperatures between 34 and 40º F
Excellent option for salads, do not forget about its many benefits!
There is no limit to the types of dishes that can be prepared from it
Voracious predators, and the large head, powerful jaws
Provides a warm, aromatic flavor with a slightly bitter undertone
It is used to cook a wide variety of delicious foods
There is a difference in size between chicken eggs. You must taste it.
A suitable lemon will give you high-quality juice and a concentrated flavor
Oil extracted from Cod Liver fish, are you interested in this food?
It's all about how the finest silk on the planet is produced
They are found in shallower waters, and are long and slender
It is used in many food industries, it is special
Is named after its long pointed, flat bill, which resembles a sword
Oil extracted from herring fish, are you interested in this food?
Highly sought for sport fishing and commercial purposes
Shrimp are characterized by a semitransparent body
it has a bright flavor that is more grassy than other pepper varieties
Artichokes have a mild taste, similar to asparagus
Also called great basil, is a culinary herb of the family Lamiaceae
Usually, several taxa of ciscoes are found in a single lake.
It has a yellow flesh with a red or mottled skin
They are commonly eaten fresh or cooked in conserves, jams, and pies
A very nutritious and delicious salad, rich in micronutrients.
Its pungent taste is used in sauces or juices, and jelly
A vegetable with a hard exterior and flesh and seeds inside
A metal halide salt composed of potassium and chlorine
Marjoram is a perennial herb in the mint family
Delicious and refreshing fruit rich in micronutrients
known as trumpet mushrooms, are prized for their meaty texture
Are used in many different types of meals around the world
Hazelnuts are used in many food industries. Looks good
Once a week, you make up for some vitamins and minerals deficiency.
Among the smaller of the seven Pacific salmon species
Delicious fruit and an excellent alternative to animal cream
Important food fish species in the mullet family Mugilidae
Vinegar made with crushed fermented apples, yeast, and sugar
Hubbard squash, botanically classified as Cucurbita maxima
used as a cooking spice and as a fragrance in soaps and cosmetics
You can make many meals with it and do not forget its many benefits
Peas are annual plants, with a life cycle of one year
Popularly used both for canning and producing tomato paste
Used as a spice for its distinctive flavor and aroma
Just a regular egg, did you expect anything else?
Contains small amounts of sodium iodide or potassium iodide
Pecans have been to the moon not just once, but twice!
A Crisp yet Mellow Apple With Tender Golden Skin
It's said that I am the best type of fat, is this true?
Versatile spice that can be used as a seasoning for fish fillets
Fermented grape leaves made with salt, water, and time
Hazelnut oil used in many food industries looks good
provides fiber and a range of nutrients, low calories.
As Ling grow bigger, they tend to eat bigger fish
The tomatillo also known as the Mexican husk tomato
It is red in color, the size of an apple, and it is edible with a pleasant taste.
a leafy green vegetable that grows in tight, spherical heads
French fries are made from it in different shapes and types
You can eat me, but don't throw me at someone's head!
Harvested in the North Atlantic from coastal Norway to the Mediterranean
A type of yellow summer squash with bulbous bodies and long
Should be washed and drained just before eating.
Type of crisphead lettuce, and romaine lettuce is its own category
One of the delicious seasonal fruits grown in the tropics
One of the most commonly used medicinal plants in the world
A spice derived from the flower of Crocus sativus
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