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green beans can be eaten raw as well, Just be sure to wash them
An aromatic plant, a cross between water mint and spearmint
It may not look like it, but it is a good source of the most important minerals
Anjou green pear has a firm texture and a delicious juice
A suitable lemon will give you high-quality juice and a concentrated flavor
Atlantic cod is one of the most important commercial fish species
Picked before ripening from a plant belonging to the Nightshade family
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
A shrub native to tropical and southern Africa
This type of onion grows well in fertile, well-drained soil in full sun
Hazelnuts are used in many food industries. Looks good
Not available in abundance, unlike chicken eggs.
There is a difference in size between chicken eggs. You must taste it.
it is the ground spice derived from Nutmeg seed
largest species of crab in the northernmost waters of the Pacific Ocean
Harvested in the North Atlantic from coastal Norway to the Mediterranean
A spice produced from the dried fruit of the pepper plant
Have a greenish back with silver sides and belly
Hubbard squash, botanically classified as Cucurbita maxima
It's said that I am the best type of fat, is this true?
Known as Medjool, Medjoul, or MajhoolIt tastes great
Solution typically consisting of 4–7% acetic acid and 93–96% water
Its sweet and sour flavor takes you into another world
Bay leaf is an herb that is commonly used in cooking
It looks like Marco, the captain of the first ship Whitebeard
have a mild, nutty flavor - subtly sweet, floral, and peppery
Crunchy and woody with a honey sweetness
Look like burning coals in a camp in the middle of the woods
Many people have Allergic to it; is it useful? Let's find out!
Hardy biennial herb of the carrot family, popular and flavourful cooking
Important food fish species in the mullet family Mugilidae
Oily freshwater fish from various species of the family Cyprinidae.
Garden cress is genetically related to watercress and mustard
It can be used as a decoration or as an attractive snack for children
Quinoa is a flowering plant in the amaranth family
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Anise seed is used as a spice, either ground or whole
Oil extracted from herring fish, are you interested in this food?
Green tomatoes can be used for many delicious meals
A walnut is the edible seed of any tree of the genus Juglans
Aromatic herb of the mint family, widely used for culinary purposes
One of nearly 200 herring species in the family Clupeidae
Medium White Rice
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Its flavor makes it ideal for salads and cooking for multiple meals
Ocean pout have long, tapered, eel-like bodies
You can make many types of food using it because of its easy formation
known as trumpet mushrooms, are prized for their meaty texture
Spawning occurs at temperatures between 34 and 40º F
The flavor is mild and sweet, with a firm texture
Yellow tomatoes are often used for salads and sandwiches.
Don't miss the opportunity to taste its wonderful taste after boiling it
One of the many types of mushrooms spread around the world
One of the best types of fruits to prepare delicious fresh juice!
Small halves the size of a finger, they have a unique taste and flavor
Easy to peel with hands, good snack, and tasty.
Usually, several taxa of ciscoes are found in a single lake.
It has a distinctive flavor that you have never tasted before
Popeye food number one sailor in the world, let him be your model!
One of the delicious seasonal fruits grown in the tropics
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
A plum is a sweet fruit that grows on a tree
Oil extracted from Cod Liver fish, are you interested in this food?
Grows on a climbing cactus called hylocereus
A vegetable with a hard exterior and flesh and seeds inside
A simple addition to your dish that gives a unique flavour
Known as gumbo or ladies' fingers, is a warm-season vegetable
The texture and the wonderful sweetness is what really distinguishes it
is closely related to broccoli, cauliflower and Brussels sprouts
Raspberries are famous berries with rich color and sweet and sour taste.
It has a yellow flesh with a red or mottled skin
Slender, with fine scales and a short dorsal fin
Rice is considered one of the most popular foods in the world
Some believe that it may be better than natural cow's milk.
is a North American species of fish of the family Osmeridae
A Crisp yet Mellow Apple With Tender Golden Skin
Green leaf lettuce may look like romaine, but it’s actually not the same
Also called great basil, is a culinary herb of the family Lamiaceae
it needs to be fed milk until he grows up
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Distributed widely across subpolar and Arctic regions
Striped bass is the largest member of the sea bass family
Its pungent taste is used in sauces or juices, and jelly
Oil extracted from Menhaden fish, are you interested in this food?
Eating grilled corn in winter is the best!
used as a cooking spice and as a fragrance in soaps and cosmetics
it look like banana, but it's different
Once a week, you make up for some vitamins and minerals deficiency.
Pecans have been to the moon not just once, but twice!
Freshwater drum resembles its marine relative the red drum
A very nutritious and delicious salad, rich in micronutrients.
Vinegar made with crushed fermented apples, yeast, and sugar
Grinded dried, unopened flower buds of Syzygium Aromaticum
Highly sought for sport fishing and commercial purposes
Jackfruit is the largest tree-borne fruit in the world
A striped or mottled orange or reddish appearance.
A type of yellow summer squash with bulbous bodies and long
Voracious predators, and the large head, powerful jaws
Shrimp are characterized by a semitransparent body
Delicious and refreshing fruit rich in micronutrients
From inshore waters to offshore throughout the Gulf of Mexico
The most frequently used species in aquaculture are the Nile
One of the most commonly used medicinal plants in the world
Has a dark, intense crimson color and heart shape
it has a bright flavor that is more grassy than other pepper varieties
Are used in many different types of meals around the world
Persimmons are a tree fruit related to the date plum
Salt is a mineral composed primarily of sodium chloride (NaCl)
Used in the cuisines of a number of cultures
Like onions and garlic, leeks are alliums. sweet & mild flavor
Avocado oil used in many food industries looks good
known as: pea bean, long-podded cowpea, Chinese long bean
Sweetness & sourness of the taste is an essential component of high quality
Best eaten raw as it loses a proportion of its health benefits when cooked
Rosemary leaves contain oils that produce the plant's well-known scent.
The most abundant in large streams with low or moderate current
Used as a spice for its distinctive flavor and aroma
The edible seeds of pines (family Pinaceae, genus Pinus)
It may look like an ordinary egg, but in reality it is huge in size
Known in New Zealand as butternut pumpkin or gramma
The bark of its tree has been used in traditional medicine
Ground Japanese Tea leaves with a unique taste
Should be washed and drained just before eating.
Kissing someone after eating me is proof of ownership
Cardamom is used to spice both sweet and savory dishes
a leafy vegetable that grows in tight, spherical heads
It is used in many food industries, it is really special.
A delicious fruit full of wonderful and multiple benefits, you must try it!
Contains 34 times the vitamin C content of an orange
mushroom with a history of both medicinal and culinary uses
Oregano is a herb from the mint, or Lamiaceae family
Type of crisphead lettuce, and romaine lettuce is its own category
A grass grown extensively as a grain, a cover crop & a forage crop
Scup are a silvery fish with light blue specks
You can use it as a dye by extracting its color and adding it to other foods
Obtained from the inner bark of several tree species
It is used in many food industries; it is really special.
Juicy peach that gives an irresistibly delicious taste
The red custard apple is very close relative to the sugar apple and atemoya.
Santo Domingo apricot, tropical apricot, and South American apricot
Has an intense, spicy aroma reminiscent of lemon and mint
It has a pineapple-like aroma and is eaten raw or used in jams.
Popularly used both for canning and producing tomato paste
A spice derived from the flower of Crocus sativus
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Low water, high protein, and beneficial fats, a little is beneficial
Red leaf lettuces are a group of lettuce cultivars with red leaves
If you are a meat lover, you must have eaten it before.
Artichokes have a mild taste, similar to asparagus
It's all about how the finest silk on the planet is produced
A metal halide salt composed of potassium and chlorine
Popcorn kernels made from golden corn kernels
It is used to cook a wide variety of delicious foods
Some people think that it tastes better than green Anju, but is this true?
Haddock is a member of the cod family with a mild flavour
Known as Tinda, also called round melon, Indian round gourd
Millets are a highly varied group of small-seeded grasses
rosemary leaves contain oils that produce the plant's well-known scent
Is it beneficial or harmful? This is what we are trying to find out
You can store it for many years in the right conditions
is the sole living species in the family Chanidae
Java plum, known as Jamun in Hindi, has a sour taste
Small in size, it barely fills you up, but it is nutritious
You can cook a delicious dish using it as a main or side ingredient
Oil extracted from Sardine fish, are you interested in this food?
The name burbot comes from the Latin word barba, meaning beard.
It may be surprising, but it contains many secrets!
A green vegetable that's easily recognizable for its long, pointy spears
Coriander, a feathery annual plant of the parsley family
Contains small amounts of sodium iodide or potassium iodide
Anchovies are found in scattered areas throughout the world's oceans
Characterized by sweetness and tartness at the same time
It was most widespread throughout Europe until the end of the Middle Ages.
Medium-sized squash with a hard outer rind
Just a regular egg, did you expect anything else?
Sapodilla, tropical evergreen tree and its distinctive fruit
Fish of this species are usually deep-bodied, flattened sideways.
Chum salmon is one of the largest species of Pacific salmon
A convenient option to get protein and natural fats.
a leafy green vegetable that grows in tight, spherical heads
includes Bibb and Boston lettuces, have tender leaves with a very mild
Is named after its long pointed, flat bill, which resembles a sword
Fermented grape leaves made with salt, water, and time
It is red in color, the size of an apple, and it is edible with a pleasant taste.
spawn in pairs or in groups ranging from a dozen to even hundreds
Can grow to be five feet and eighty pounds
Ground Sage is related to the rosemary and mint plants
broad-bodied European flatfish of the family Scophthalmidae
A leafy green herb with a subtle licorice flavor
The tomatillo also known as the Mexican husk tomato
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Used as a cooking spice and as a fragrance in soaps and cosmetics
Widely distributed along the coast of West Greenland
Also called Patty Pan Squash, is a mild flavored summer squash
They are able to reproduce when they reach 2 years of age
Excellent option for salads, do not forget about its many benefits!
They were first planted in the Sacramento River
provides fiber and a range of nutrients, low calories.
It is found in estuaries from Massachusetts to the Gulf of Mexico
The meat is firm and has a mild flavor; would you like to try it?
Suitable to put on spaghetti and salads. 100% you will like it
A plant in the Allium (onion) family. It is closely related to onions.
As Ling grow bigger, they tend to eat bigger fish
Made of wheat groats that have been parboiled and dried
You can eat me, but don't throw me at someone's head!
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Beet greens are the deep red-veined leaves that grow on beets
Arugula has become a popular salad green, but it’s not really a lettuce
Hazelnut oil used in many food industries looks good
It makes the most delicious dishes in the world
picked before ripening from a plant belonging to the Nightshade family
is a species of marine fish in the family Gadidae
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Tomatoes resemble grapes in shape and have a unique taste.
Delicious that gives you energy and a feeling of comfort after eating it
Feisty fish with a distinctive large, black spot near the gill opening
You can make many meals with it and do not forget its many benefits
Apple variety developed in Horticultural Research Center
While they look like cucumbers, they're different
Has large green crinkly leaves with celery-like stalks
sweet flavor and they are succulent and nutritious.
lives on the ocean bottom at depths 200 m and deeper
Among the smaller of the seven Pacific salmon species
There is no limit to the types of dishes that can be prepared from it
You can make many types of food using it because of its easy formation.
Have dark vertical stripes running down their light-gray bodies
A medium-sized member of the chili family with a mild refreshing taste
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Have you ever seen afro green? Know more about me if you want
Smallest of the Pacific salmon found in North America
Characterized by intense sweetness, suitable for making delicious pies
If you feel thirsty and hungry at the same time, I am here for you
It is an ideal choice to be a main ingredient in your salad
Delicious fruit and an excellent alternative to animal cream
It is used in many food industries, it is special
Annual legume of the family Fabaceae, subfamily Faboideae
Oil extracted from Salmon fish, are you interested in this food?
Grows with abundance in North America's Great Lakes region
Peas are annual plants, with a life cycle of one year
Endive is a leaf vegetable belonging to the genus Cichorium
They may look like normal papers, but they are useful, try it
French fries are made from it in different shapes and types
Walnut oil used in many food industries looks good
Yes, it is useful!! But too much of it will do you a lot of harm
Versatile spice that can be used as a seasoning for fish fillets
Cashews are mostly consumed as a snack !
It is used in many food industries, it is really special
A wonderful and distinctive fruit that contains a lot of delicious juice
High water content, which gives it a unique taste!
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Don't be afraid, it won't bite if you aren't close
Orange tomatoes are often used for salads and sandwiches
They are found in shallower waters, and are long and slender
Also known as Boston mackerel, or simply mackerel
Black pepper is the world's most traded spice
The solids remaining after cocoa butter is extracted from chocolate liquor
Stop throwing away my seeds when making my juice; that's a waste
Many delicious and nutritious food products are made from it.
Chinese Cabbage with spacious light green leaves with white ribs
Marjoram is a perennial herb in the mint family
Provides a warm, aromatic flavor with a slightly bitter undertone
This fruit has thin skin that ranges from yellow to dark red or purple.
Many people may not like it, but its benefits are great
Poppy seed is the seed from the poppy plant
The blue crab is so named because of its sapphire-tinted claws
Delicious snack, but beware! May cause Weight increase.
They are commonly eaten fresh or cooked in conserves, jams, and pies
Very similar in taste to jalapeños, but they're two to five times hotter
Chinook salmon are the largest Pacific salmon species
Commonly known as lupin, lupine, or regionally bluebonnet
Versatile and nutritious ingredient in various culinary applications
Blackberries are a delicious addition to any diet.
Are you serious? Do I even need a definition?
Its natural habitat includes open seas and coral reefs
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