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sweet flavor and they are succulent and nutritious.
One of the many types of mushrooms spread around the world
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
A wonderful and distinctive fruit that contains a lot of delicious juice
Sweetness & sourness of the taste is an essential component of high quality
Contains 34 times the vitamin C content of an orange
Many people may not like it, but its benefits are great
Delicious and refreshing fruit rich in micronutrients
Rice is considered one of the most popular foods in the world
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Annual legume of the family Fabaceae, subfamily Faboideae
French fries are made from it in different shapes and types
If you feel thirsty and hungry at the same time, I am here for you
Commonly known as lupin, lupine, or regionally bluebonnet
Salt is a mineral composed primarily of sodium chloride (NaCl)
It has a distinctive flavor that you have never tasted before
Persimmons are a tree fruit related to the date plum
Oily freshwater fish from various species of the family Cyprinidae.
Low water, high protein, and beneficial fats, a little is beneficial
Anchovies are found in scattered areas throughout the world's oceans
Known as Tinda, also called round melon, Indian round gourd
Its pungent taste is used in sauces or juices, and jelly
It is used in many food industries, it is really special
Feisty fish with a distinctive large, black spot near the gill opening
Beet greens are the deep red-veined leaves that grow on beets
Hardy biennial herb of the carrot family, popular and flavourful cooking
Poppy seed is the seed from the poppy plant
Eating grilled corn in winter is the best!
It is an ideal choice to be a main ingredient in your salad
It has a pineapple-like aroma and is eaten raw or used in jams.
Walnut oil used in many food industries looks good
Red leaf lettuces are a group of lettuce cultivars with red leaves
A simple addition to your dish that gives a unique flavour
Black pepper is the world's most traded spice
Delicious fruit and an excellent alternative to animal cream
As Ling grow bigger, they tend to eat bigger fish
Made of wheat groats that have been parboiled and dried
They were first planted in the Sacramento River
Haddock is a member of the cod family with a mild flavour
The tomatillo also known as the Mexican husk tomato
Oil extracted from Sardine fish, are you interested in this food?
The blue crab is so named because of its sapphire-tinted claws
One of the best types of fruits to prepare delicious fresh juice!
This type of onion grows well in fertile, well-drained soil in full sun
Ground Sage is related to the rosemary and mint plants
You can make many meals with it and do not forget its many benefits
Very similar in taste to jalapeños, but they're two to five times hotter
You can make many types of food using it because of its easy formation
They are able to reproduce when they reach 2 years of age
The bark of its tree has been used in traditional medicine
Atlantic cod is one of the most important commercial fish species
One of the delicious seasonal fruits grown in the tropics
Some people think that it tastes better than green Anju, but is this true?
The most frequently used species in aquaculture are the Nile
Characterized by sweetness and tartness at the same time
Voracious predators, and the large head, powerful jaws
Contains small amounts of sodium iodide or potassium iodide
Known in New Zealand as butternut pumpkin or gramma
Grows on a climbing cactus called hylocereus
The most abundant in large streams with low or moderate current
It's said that I am the best type of fat, is this true?
Kissing someone after eating me is proof of ownership
Look like burning coals in a camp in the middle of the woods
Can grow to be five feet and eighty pounds
Usually, several taxa of ciscoes are found in a single lake.
lives on the ocean bottom at depths 200 m and deeper
Used in the cuisines of a number of cultures
Known as Medjool, Medjoul, or MajhoolIt tastes great
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Has large green crinkly leaves with celery-like stalks
One of the most commonly used medicinal plants in the world
Yellow tomatoes are often used for salads and sandwiches.
A vegetable with a hard exterior and flesh and seeds inside
is a species of marine fish in the family Gadidae
Cashews are mostly consumed as a snack !
Have dark vertical stripes running down their light-gray bodies
Oil extracted from herring fish, are you interested in this food?
A plum is a sweet fruit that grows on a tree
It is used in many food industries, it is special
Its natural habitat includes open seas and coral reefs
Grows with abundance in North America's Great Lakes region
Highly sought for sport fishing and commercial purposes
A convenient option to get protein and natural fats.
known as trumpet mushrooms, are prized for their meaty texture
Picked before ripening from a plant belonging to the Nightshade family
Popeye food number one sailor in the world, let him be your model!
While they look like cucumbers, they're different
High water content, which gives it a unique taste!
The meat is firm and has a mild flavor; would you like to try it?
Don't miss the opportunity to taste its wonderful taste after boiling it
picked before ripening from a plant belonging to the Nightshade family
It is used to cook a wide variety of delicious foods
Characterized by intense sweetness, suitable for making delicious pies
Stop throwing away my seeds when making my juice; that's a waste
It is used in many food industries; it is really special.
Fish of this species are usually deep-bodied, flattened sideways.
A spice produced from the dried fruit of the pepper plant
Yes, it is useful!! But too much of it will do you a lot of harm
A delicious fruit full of wonderful and multiple benefits, you must try it!
Coriander, a feathery annual plant of the parsley family
It is used in many food industries, it is really special.
Ground Japanese Tea leaves with a unique taste
Widely distributed along the coast of West Greenland
Arugula has become a popular salad green, but it’s not really a lettuce
spawn in pairs or in groups ranging from a dozen to even hundreds
Slender, with fine scales and a short dorsal fin
Garden cress is genetically related to watercress and mustard
Chum salmon is one of the largest species of Pacific salmon
Known as gumbo or ladies' fingers, is a warm-season vegetable
You can eat me, but don't throw me at someone's head!
There is a difference in size between chicken eggs. You must taste it.
A suitable lemon will give you high-quality juice and a concentrated flavor
Ocean pout have long, tapered, eel-like bodies
It can be used as a decoration or as an attractive snack for children
It may not look like it, but it is a good source of the most important minerals
The edible seeds of pines (family Pinaceae, genus Pinus)
A metal halide salt composed of potassium and chlorine
it look like banana, but it's different
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Artichokes have a mild taste, similar to asparagus
Oil extracted from Cod Liver fish, are you interested in this food?
Millets are a highly varied group of small-seeded grasses
It makes the most delicious dishes in the world
Oil extracted from Salmon fish, are you interested in this food?
Bay leaf is an herb that is commonly used in cooking
Grinded dried, unopened flower buds of Syzygium Aromaticum
A grass grown extensively as a grain, a cover crop & a forage crop
Easy to peel with hands, good snack, and tasty.
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Avocado oil used in many food industries looks good
The red custard apple is very close relative to the sugar apple and atemoya.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Endive is a leaf vegetable belonging to the genus Cichorium
Don't be afraid, it won't bite if you aren't close
rosemary leaves contain oils that produce the plant's well-known scent
Green tomatoes can be used for many delicious meals
Obtained from the inner bark of several tree species
Santo Domingo apricot, tropical apricot, and South American apricot
Suitable to put on spaghetti and salads. 100% you will like it
From inshore waters to offshore throughout the Gulf of Mexico
It may be surprising, but it contains many secrets!
Small halves the size of a finger, they have a unique taste and flavor
Are you serious? Do I even need a definition?
The texture and the wonderful sweetness is what really distinguishes it
Aromatic herb of the mint family, widely used for culinary purposes
Scup are a silvery fish with light blue specks
Once a week, you make up for some vitamins and minerals deficiency.
includes Bibb and Boston lettuces, have tender leaves with a very mild
If you are a meat lover, you must have eaten it before.
It was most widespread throughout Europe until the end of the Middle Ages.
Crunchy and woody with a honey sweetness
Many delicious and nutritious food products are made from it.
mushroom with a history of both medicinal and culinary uses
You can cook a delicious dish using it as a main or side ingredient
provides fiber and a range of nutrients, low calories.
They are found in shallower waters, and are long and slender
Type of crisphead lettuce, and romaine lettuce is its own category
have a mild, nutty flavor - subtly sweet, floral, and peppery
green beans can be eaten raw as well, Just be sure to wash them
Delicious snack, but beware! May cause Weight increase.
Peas are annual plants, with a life cycle of one year
Jackfruit is the largest tree-borne fruit in the world
it needs to be fed milk until he grows up
Among the smaller of the seven Pacific salmon species
One of nearly 200 herring species in the family Clupeidae
It has a yellow flesh with a red or mottled skin
Some believe that it may be better than natural cow's milk.
It's all about how the finest silk on the planet is produced
a leafy green vegetable that grows in tight, spherical heads
Medium White Rice
Important food fish species in the mullet family Mugilidae
The name burbot comes from the Latin word barba, meaning beard.
Tomatoes resemble grapes in shape and have a unique taste.
Its sweet and sour flavor takes you into another world
broad-bodied European flatfish of the family Scophthalmidae
Also called great basil, is a culinary herb of the family Lamiaceae
Just a regular egg, did you expect anything else?
A green vegetable that's easily recognizable for its long, pointy spears
A medium-sized member of the chili family with a mild refreshing taste
Smallest of the Pacific salmon found in North America
A leafy green herb with a subtle licorice flavor
Have you ever seen afro green? Know more about me if you want
This fruit has thin skin that ranges from yellow to dark red or purple.
It is found in estuaries from Massachusetts to the Gulf of Mexico
A very nutritious and delicious salad, rich in micronutrients.
Medium-sized squash with a hard outer rind
Sapodilla, tropical evergreen tree and its distinctive fruit
Chinese Cabbage with spacious light green leaves with white ribs
Best eaten raw as it loses a proportion of its health benefits when cooked
A walnut is the edible seed of any tree of the genus Juglans
Vinegar made with crushed fermented apples, yeast, and sugar
Spawning occurs at temperatures between 34 and 40º F
Fermented grape leaves made with salt, water, and time
Solution typically consisting of 4–7% acetic acid and 93–96% water
Popcorn kernels made from golden corn kernels
Many people have Allergic to it; is it useful? Let's find out!
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Blackberries are a delicious addition to any diet.
Are used in many different types of meals around the world
Chinook salmon are the largest Pacific salmon species
A spice derived from the flower of Crocus sativus
Quinoa is a flowering plant in the amaranth family
Oil extracted from Menhaden fish, are you interested in this food?
Also known as Boston mackerel, or simply mackerel
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
is closely related to broccoli, cauliflower and Brussels sprouts
Pecans have been to the moon not just once, but twice!
a leafy vegetable that grows in tight, spherical heads
Its flavor makes it ideal for salads and cooking for multiple meals
It may look like an ordinary egg, but in reality it is huge in size
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Used as a cooking spice and as a fragrance in soaps and cosmetics
Small in size, it barely fills you up, but it is nutritious
There is no limit to the types of dishes that can be prepared from it
A plant in the Allium (onion) family. It is closely related to onions.
Versatile spice that can be used as a seasoning for fish fillets
used as a cooking spice and as a fragrance in soaps and cosmetics
An aromatic plant, a cross between water mint and spearmint
Shrimp are characterized by a semitransparent body
Oregano is a herb from the mint, or Lamiaceae family
Anise seed is used as a spice, either ground or whole
it has a bright flavor that is more grassy than other pepper varieties
Hubbard squash, botanically classified as Cucurbita maxima
Popularly used both for canning and producing tomato paste
Used as a spice for its distinctive flavor and aroma
Orange tomatoes are often used for salads and sandwiches
You can store it for many years in the right conditions
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Cardamom is used to spice both sweet and savory dishes
it is the ground spice derived from Nutmeg seed
is the sole living species in the family Chanidae
Hazelnuts are used in many food industries. Looks good
Raspberries are famous berries with rich color and sweet and sour taste.
Has an intense, spicy aroma reminiscent of lemon and mint
Rosemary leaves contain oils that produce the plant's well-known scent.
is a North American species of fish of the family Osmeridae
Marjoram is a perennial herb in the mint family
It looks like Marco, the captain of the first ship Whitebeard
Delicious that gives you energy and a feeling of comfort after eating it
The solids remaining after cocoa butter is extracted from chocolate liquor
Apple variety developed in Horticultural Research Center
Hazelnut oil used in many food industries looks good
A type of yellow summer squash with bulbous bodies and long
You can use it as a dye by extracting its color and adding it to other foods
Distributed widely across subpolar and Arctic regions
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
The flavor is mild and sweet, with a firm texture
Have a greenish back with silver sides and belly
Provides a warm, aromatic flavor with a slightly bitter undertone
largest species of crab in the northernmost waters of the Pacific Ocean
Striped bass is the largest member of the sea bass family
Excellent option for salads, do not forget about its many benefits!
A Crisp yet Mellow Apple With Tender Golden Skin
A striped or mottled orange or reddish appearance.
Has a dark, intense crimson color and heart shape
They may look like normal papers, but they are useful, try it
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Juicy peach that gives an irresistibly delicious taste
Green leaf lettuce may look like romaine, but it’s actually not the same
Freshwater drum resembles its marine relative the red drum
Is it beneficial or harmful? This is what we are trying to find out
Anjou green pear has a firm texture and a delicious juice
Is named after its long pointed, flat bill, which resembles a sword
Also called Patty Pan Squash, is a mild flavored summer squash
Should be washed and drained just before eating.
They are commonly eaten fresh or cooked in conserves, jams, and pies
Not available in abundance, unlike chicken eggs.
A shrub native to tropical and southern Africa
You can make many types of food using it because of its easy formation.
Versatile and nutritious ingredient in various culinary applications
Like onions and garlic, leeks are alliums. sweet & mild flavor
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Java plum, known as Jamun in Hindi, has a sour taste
known as: pea bean, long-podded cowpea, Chinese long bean
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