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You can eat me, but don't throw me at someone's head!
Grows with abundance in North America's Great Lakes region
rosemary leaves contain oils that produce the plant's well-known scent
Easy to peel with hands, good snack, and tasty.
High water content, which gives it a unique taste!
The edible seeds of pines (family Pinaceae, genus Pinus)
Picked before ripening from a plant belonging to the Nightshade family
A striped or mottled orange or reddish appearance.
known as: pea bean, long-podded cowpea, Chinese long bean
If you are a meat lover, you must have eaten it before.
Important food fish species in the mullet family Mugilidae
It may look like an ordinary egg, but in reality it is huge in size
Suitable to put on spaghetti and salads. 100% you will like it
Delicious snack, but beware! May cause Weight increase.
One of the many types of mushrooms spread around the world
Widely distributed along the coast of West Greenland
There is a difference in size between chicken eggs. You must taste it.
Hazelnut oil used in many food industries looks good
Salt is a mineral composed primarily of sodium chloride (NaCl)
Apple variety developed in Horticultural Research Center
is a North American species of fish of the family Osmeridae
Spawning occurs at temperatures between 34 and 40º F
It may be surprising, but it contains many secrets!
Chum salmon is one of the largest species of Pacific salmon
Some people think that it tastes better than green Anju, but is this true?
A type of yellow summer squash with bulbous bodies and long
A grass grown extensively as a grain, a cover crop & a forage crop
French fries are made from it in different shapes and types
You can use it as a dye by extracting its color and adding it to other foods
Grows on a climbing cactus called hylocereus
it is the ground spice derived from Nutmeg seed
Delicious that gives you energy and a feeling of comfort after eating it
It is an ideal choice to be a main ingredient in your salad
One of nearly 200 herring species in the family Clupeidae
Can grow to be five feet and eighty pounds
A Crisp yet Mellow Apple With Tender Golden Skin
Rice is considered one of the most popular foods in the world
Versatile and nutritious ingredient in various culinary applications
Is it beneficial or harmful? This is what we are trying to find out
Should be washed and drained just before eating.
A spice produced from the dried fruit of the pepper plant
One of the best types of fruits to prepare delicious fresh juice!
They may look like normal papers, but they are useful, try it
It is found in estuaries from Massachusetts to the Gulf of Mexico
picked before ripening from a plant belonging to the Nightshade family
The bark of its tree has been used in traditional medicine
An aromatic plant, a cross between water mint and spearmint
Has an intense, spicy aroma reminiscent of lemon and mint
Its sweet and sour flavor takes you into another world
While they look like cucumbers, they're different
Contains 34 times the vitamin C content of an orange
Don't miss the opportunity to taste its wonderful taste after boiling it
Characterized by sweetness and tartness at the same time
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
includes Bibb and Boston lettuces, have tender leaves with a very mild
Poppy seed is the seed from the poppy plant
known as trumpet mushrooms, are prized for their meaty texture
is the sole living species in the family Chanidae
This fruit has thin skin that ranges from yellow to dark red or purple.
A simple addition to your dish that gives a unique flavour
It is used in many food industries, it is really special
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Marjoram is a perennial herb in the mint family
It is used in many food industries; it is really special.
They are found in shallower waters, and are long and slender
It looks like Marco, the captain of the first ship Whitebeard
Its flavor makes it ideal for salads and cooking for multiple meals
They were first planted in the Sacramento River
Ground Sage is related to the rosemary and mint plants
Slender, with fine scales and a short dorsal fin
is closely related to broccoli, cauliflower and Brussels sprouts
It may not look like it, but it is a good source of the most important minerals
Beet greens are the deep red-veined leaves that grow on beets
Cashews are mostly consumed as a snack !
It was most widespread throughout Europe until the end of the Middle Ages.
Medium-sized squash with a hard outer rind
Versatile spice that can be used as a seasoning for fish fillets
Vinegar made with crushed fermented apples, yeast, and sugar
Don't be afraid, it won't bite if you aren't close
The red custard apple is very close relative to the sugar apple and atemoya.
provides fiber and a range of nutrients, low calories.
One of the delicious seasonal fruits grown in the tropics
Blackberries are a delicious addition to any diet.
Red leaf lettuces are a group of lettuce cultivars with red leaves
Sweetness & sourness of the taste is an essential component of high quality
This type of onion grows well in fertile, well-drained soil in full sun
Persimmons are a tree fruit related to the date plum
Characterized by intense sweetness, suitable for making delicious pies
They are able to reproduce when they reach 2 years of age
Oil extracted from herring fish, are you interested in this food?
Many delicious and nutritious food products are made from it.
a leafy green vegetable that grows in tight, spherical heads
A convenient option to get protein and natural fats.
Delicious fruit and an excellent alternative to animal cream
Made of wheat groats that have been parboiled and dried
Anjou green pear has a firm texture and a delicious juice
Commonly known as lupin, lupine, or regionally bluebonnet
If you feel thirsty and hungry at the same time, I am here for you
The tomatillo also known as the Mexican husk tomato
The most frequently used species in aquaculture are the Nile
Oil extracted from Salmon fish, are you interested in this food?
Distributed widely across subpolar and Arctic regions
Best eaten raw as it loses a proportion of its health benefits when cooked
Stop throwing away my seeds when making my juice; that's a waste
Freshwater drum resembles its marine relative the red drum
Just a regular egg, did you expect anything else?
A spice derived from the flower of Crocus sativus
Green tomatoes can be used for many delicious meals
Oily freshwater fish from various species of the family Cyprinidae.
Endive is a leaf vegetable belonging to the genus Cichorium
A plant in the Allium (onion) family. It is closely related to onions.
mushroom with a history of both medicinal and culinary uses
Used as a spice for its distinctive flavor and aroma
Are used in many different types of meals around the world
used as a cooking spice and as a fragrance in soaps and cosmetics
Grinded dried, unopened flower buds of Syzygium Aromaticum
You can make many types of food using it because of its easy formation
Cardamom is used to spice both sweet and savory dishes
have a mild, nutty flavor - subtly sweet, floral, and peppery
Once a week, you make up for some vitamins and minerals deficiency.
Black pepper is the world's most traded spice
A delicious fruit full of wonderful and multiple benefits, you must try it!
Like onions and garlic, leeks are alliums. sweet & mild flavor
It has a distinctive flavor that you have never tasted before
Scup are a silvery fish with light blue specks
is a species of marine fish in the family Gadidae
Coriander, a feathery annual plant of the parsley family
Chinook salmon are the largest Pacific salmon species
Its pungent taste is used in sauces or juices, and jelly
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Known in New Zealand as butternut pumpkin or gramma
Many people may not like it, but its benefits are great
Walnut oil used in many food industries looks good
Have dark vertical stripes running down their light-gray bodies
Rosemary leaves contain oils that produce the plant's well-known scent.
Jackfruit is the largest tree-borne fruit in the world
Medium White Rice
broad-bodied European flatfish of the family Scophthalmidae
Also called Patty Pan Squash, is a mild flavored summer squash
Oregano is a herb from the mint, or Lamiaceae family
Peas are annual plants, with a life cycle of one year
Solution typically consisting of 4–7% acetic acid and 93–96% water
Juicy peach that gives an irresistibly delicious taste
It is used in many food industries, it is really special.
You can make many types of food using it because of its easy formation.
Aromatic herb of the mint family, widely used for culinary purposes
Low water, high protein, and beneficial fats, a little is beneficial
Smallest of the Pacific salmon found in North America
Also known as Boston mackerel, or simply mackerel
Green leaf lettuce may look like romaine, but it’s actually not the same
Used as a cooking spice and as a fragrance in soaps and cosmetics
It is used in many food industries, it is special
Ocean pout have long, tapered, eel-like bodies
One of the most commonly used medicinal plants in the world
A plum is a sweet fruit that grows on a tree
A suitable lemon will give you high-quality juice and a concentrated flavor
The flavor is mild and sweet, with a firm texture
Hardy biennial herb of the carrot family, popular and flavourful cooking
Artichokes have a mild taste, similar to asparagus
Many people have Allergic to it; is it useful? Let's find out!
A leafy green herb with a subtle licorice flavor
Is named after its long pointed, flat bill, which resembles a sword
spawn in pairs or in groups ranging from a dozen to even hundreds
You can make many meals with it and do not forget its many benefits
Arugula has become a popular salad green, but it’s not really a lettuce
Garden cress is genetically related to watercress and mustard
As Ling grow bigger, they tend to eat bigger fish
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Tomatoes resemble grapes in shape and have a unique taste.
a leafy vegetable that grows in tight, spherical heads
The blue crab is so named because of its sapphire-tinted claws
The solids remaining after cocoa butter is extracted from chocolate liquor
Provides a warm, aromatic flavor with a slightly bitter undertone
sweet flavor and they are succulent and nutritious.
A shrub native to tropical and southern Africa
Bay leaf is an herb that is commonly used in cooking
Popeye food number one sailor in the world, let him be your model!
Contains small amounts of sodium iodide or potassium iodide
it needs to be fed milk until he grows up
Oil extracted from Menhaden fish, are you interested in this food?
Yellow tomatoes are often used for salads and sandwiches.
Santo Domingo apricot, tropical apricot, and South American apricot
Popularly used both for canning and producing tomato paste
Voracious predators, and the large head, powerful jaws
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Its natural habitat includes open seas and coral reefs
The texture and the wonderful sweetness is what really distinguishes it
It can be used as a decoration or as an attractive snack for children
Ground Japanese Tea leaves with a unique taste
Atlantic cod is one of the most important commercial fish species
It's all about how the finest silk on the planet is produced
Eating grilled corn in winter is the best!
Small in size, it barely fills you up, but it is nutritious
Look like burning coals in a camp in the middle of the woods
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
it has a bright flavor that is more grassy than other pepper varieties
Not available in abundance, unlike chicken eggs.
Avocado oil used in many food industries looks good
A medium-sized member of the chili family with a mild refreshing taste
A very nutritious and delicious salad, rich in micronutrients.
Known as Medjool, Medjoul, or MajhoolIt tastes great
Some believe that it may be better than natural cow's milk.
Java plum, known as Jamun in Hindi, has a sour taste
Obtained from the inner bark of several tree species
Annual legume of the family Fabaceae, subfamily Faboideae
Yes, it is useful!! But too much of it will do you a lot of harm
It has a yellow flesh with a red or mottled skin
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Striped bass is the largest member of the sea bass family
Anchovies are found in scattered areas throughout the world's oceans
A metal halide salt composed of potassium and chlorine
largest species of crab in the northernmost waters of the Pacific Ocean
Small halves the size of a finger, they have a unique taste and flavor
Delicious and refreshing fruit rich in micronutrients
You can store it for many years in the right conditions
Kissing someone after eating me is proof of ownership
Orange tomatoes are often used for salads and sandwiches
Oil extracted from Sardine fish, are you interested in this food?
Fish of this species are usually deep-bodied, flattened sideways.
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Excellent option for salads, do not forget about its many benefits!
Shrimp are characterized by a semitransparent body
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Has large green crinkly leaves with celery-like stalks
From inshore waters to offshore throughout the Gulf of Mexico
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
it look like banana, but it's different
The meat is firm and has a mild flavor; would you like to try it?
It is used to cook a wide variety of delicious foods
They are commonly eaten fresh or cooked in conserves, jams, and pies
Has a dark, intense crimson color and heart shape
Raspberries are famous berries with rich color and sweet and sour taste.
Millets are a highly varied group of small-seeded grasses
You can cook a delicious dish using it as a main or side ingredient
green beans can be eaten raw as well, Just be sure to wash them
Oil extracted from Cod Liver fish, are you interested in this food?
Also called great basil, is a culinary herb of the family Lamiaceae
lives on the ocean bottom at depths 200 m and deeper
Hazelnuts are used in many food industries. Looks good
Among the smaller of the seven Pacific salmon species
There is no limit to the types of dishes that can be prepared from it
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Haddock is a member of the cod family with a mild flavour
Fermented grape leaves made with salt, water, and time
Crunchy and woody with a honey sweetness
Chinese Cabbage with spacious light green leaves with white ribs
Feisty fish with a distinctive large, black spot near the gill opening
Sapodilla, tropical evergreen tree and its distinctive fruit
Pecans have been to the moon not just once, but twice!
It's said that I am the best type of fat, is this true?
Hubbard squash, botanically classified as Cucurbita maxima
Are you serious? Do I even need a definition?
Quinoa is a flowering plant in the amaranth family
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
The name burbot comes from the Latin word barba, meaning beard.
A green vegetable that's easily recognizable for its long, pointy spears
Used in the cuisines of a number of cultures
Highly sought for sport fishing and commercial purposes
Very similar in taste to jalapeños, but they're two to five times hotter
Usually, several taxa of ciscoes are found in a single lake.
Known as Tinda, also called round melon, Indian round gourd
Popcorn kernels made from golden corn kernels
Have a greenish back with silver sides and belly
A vegetable with a hard exterior and flesh and seeds inside
The most abundant in large streams with low or moderate current
It makes the most delicious dishes in the world
Anise seed is used as a spice, either ground or whole
Type of crisphead lettuce, and romaine lettuce is its own category
Known as gumbo or ladies' fingers, is a warm-season vegetable
Have you ever seen afro green? Know more about me if you want
A wonderful and distinctive fruit that contains a lot of delicious juice
A walnut is the edible seed of any tree of the genus Juglans
It has a pineapple-like aroma and is eaten raw or used in jams.
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