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It is used in many food industries, it is really special.
Provides a warm, aromatic flavor with a slightly bitter undertone
It looks like Marco, the captain of the first ship Whitebeard
It has a yellow flesh with a red or mottled skin
provides fiber and a range of nutrients, low calories.
It may not look like it, but it is a good source of the most important minerals
Scup are a silvery fish with light blue specks
Among the smaller of the seven Pacific salmon species
Are used in many different types of meals around the world
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Harvested in the North Atlantic from coastal Norway to the Mediterranean
a leafy vegetable that grows in tight, spherical heads
it look like banana, but it's different
It is found in estuaries from Massachusetts to the Gulf of Mexico
Small in size, it barely fills you up, but it is nutritious
It is used in many food industries; it is really special.
A medium-sized member of the chili family with a mild refreshing taste
Obtained from the inner bark of several tree species
Marjoram is a perennial herb in the mint family
Apple variety developed in Horticultural Research Center
One of the many types of mushrooms spread around the world
A plant in the Allium (onion) family. It is closely related to onions.
Rice is considered one of the most popular foods in the world
Medium White Rice
Chinook salmon are the largest Pacific salmon species
Easy to peel with hands, good snack, and tasty.
is the sole living species in the family Chanidae
A plum is a sweet fruit that grows on a tree
Persimmons are a tree fruit related to the date plum
Its flavor makes it ideal for salads and cooking for multiple meals
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Important food fish species in the mullet family Mugilidae
Stop throwing away my seeds when making my juice; that's a waste
Sweetness & sourness of the taste is an essential component of high quality
Picked before ripening from a plant belonging to the Nightshade family
A shrub native to tropical and southern Africa
it has a bright flavor that is more grassy than other pepper varieties
This type of onion grows well in fertile, well-drained soil in full sun
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
rosemary leaves contain oils that produce the plant's well-known scent
Grows with abundance in North America's Great Lakes region
Known in New Zealand as butternut pumpkin or gramma
A vegetable with a hard exterior and flesh and seeds inside
The texture and the wonderful sweetness is what really distinguishes it
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
A metal halide salt composed of potassium and chlorine
Artichokes have a mild taste, similar to asparagus
Known as Tinda, also called round melon, Indian round gourd
Has an intense, spicy aroma reminiscent of lemon and mint
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
A delicious fruit full of wonderful and multiple benefits, you must try it!
Just a regular egg, did you expect anything else?
One of the delicious seasonal fruits grown in the tropics
Its sweet and sour flavor takes you into another world
Fish of this species are usually deep-bodied, flattened sideways.
Low water, high protein, and beneficial fats, a little is beneficial
The most abundant in large streams with low or moderate current
Commonly known as lupin, lupine, or regionally bluebonnet
From inshore waters to offshore throughout the Gulf of Mexico
have a mild, nutty flavor - subtly sweet, floral, and peppery
A simple addition to your dish that gives a unique flavour
Contains 34 times the vitamin C content of an orange
Garden cress is genetically related to watercress and mustard
Oil extracted from Sardine fish, are you interested in this food?
High water content, which gives it a unique taste!
Atlantic cod is one of the most important commercial fish species
A spice derived from the flower of Crocus sativus
Delicious snack, but beware! May cause Weight increase.
Vinegar made with crushed fermented apples, yeast, and sugar
Poppy seed is the seed from the poppy plant
Sapodilla, tropical evergreen tree and its distinctive fruit
Contains small amounts of sodium iodide or potassium iodide
largest species of crab in the northernmost waters of the Pacific Ocean
It's said that I am the best type of fat, is this true?
A convenient option to get protein and natural fats.
Look like burning coals in a camp in the middle of the woods
Juicy peach that gives an irresistibly delicious taste
Popeye food number one sailor in the world, let him be your model!
Can grow to be five feet and eighty pounds
Coriander, a feathery annual plant of the parsley family
Striped bass is the largest member of the sea bass family
While they look like cucumbers, they're different
It can be used as a decoration or as an attractive snack for children
One of nearly 200 herring species in the family Clupeidae
Once a week, you make up for some vitamins and minerals deficiency.
Aromatic herb of the mint family, widely used for culinary purposes
Used as a cooking spice and as a fragrance in soaps and cosmetics
A very nutritious and delicious salad, rich in micronutrients.
Peas are annual plants, with a life cycle of one year
Is named after its long pointed, flat bill, which resembles a sword
Annual legume of the family Fabaceae, subfamily Faboideae
Many people may not like it, but its benefits are great
Should be washed and drained just before eating.
The edible seeds of pines (family Pinaceae, genus Pinus)
Feisty fish with a distinctive large, black spot near the gill opening
It has a pineapple-like aroma and is eaten raw or used in jams.
Highly sought for sport fishing and commercial purposes
Eating grilled corn in winter is the best!
Have a greenish back with silver sides and belly
Cardamom is used to spice both sweet and savory dishes
Kissing someone after eating me is proof of ownership
It is used in many food industries, it is really special
Used as a spice for its distinctive flavor and aroma
A grass grown extensively as a grain, a cover crop & a forage crop
Delicious and refreshing fruit rich in micronutrients
Quinoa is a flowering plant in the amaranth family
A spice produced from the dried fruit of the pepper plant
it needs to be fed milk until he grows up
Some people think that it tastes better than green Anju, but is this true?
Santo Domingo apricot, tropical apricot, and South American apricot
Chinese Cabbage with spacious light green leaves with white ribs
Avocado oil used in many food industries looks good
Delicious fruit and an excellent alternative to animal cream
It is an ideal choice to be a main ingredient in your salad
used as a cooking spice and as a fragrance in soaps and cosmetics
Are you serious? Do I even need a definition?
is a species of marine fish in the family Gadidae
You can cook a delicious dish using it as a main or side ingredient
Smallest of the Pacific salmon found in North America
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Don't miss the opportunity to taste its wonderful taste after boiling it
Oil extracted from Menhaden fish, are you interested in this food?
Have dark vertical stripes running down their light-gray bodies
Ocean pout have long, tapered, eel-like bodies
A green vegetable that's easily recognizable for its long, pointy spears
green beans can be eaten raw as well, Just be sure to wash them
Also called great basil, is a culinary herb of the family Lamiaceae
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Black pepper is the world's most traded spice
Orange tomatoes are often used for salads and sandwiches
They may look like normal papers, but they are useful, try it
It is used in many food industries, it is special
Excellent option for salads, do not forget about its many benefits!
Yes, it is useful!! But too much of it will do you a lot of harm
A suitable lemon will give you high-quality juice and a concentrated flavor
mushroom with a history of both medicinal and culinary uses
Hardy biennial herb of the carrot family, popular and flavourful cooking
Freshwater drum resembles its marine relative the red drum
A wonderful and distinctive fruit that contains a lot of delicious juice
Chum salmon is one of the largest species of Pacific salmon
One of the most commonly used medicinal plants in the world
They were first planted in the Sacramento River
Have you ever seen afro green? Know more about me if you want
A type of yellow summer squash with bulbous bodies and long
Distributed widely across subpolar and Arctic regions
Raspberries are famous berries with rich color and sweet and sour taste.
Tomatoes resemble grapes in shape and have a unique taste.
Jackfruit is the largest tree-borne fruit in the world
Many delicious and nutritious food products are made from it.
Grows on a climbing cactus called hylocereus
Beet greens are the deep red-veined leaves that grow on beets
Has a dark, intense crimson color and heart shape
broad-bodied European flatfish of the family Scophthalmidae
Fermented grape leaves made with salt, water, and time
If you feel thirsty and hungry at the same time, I am here for you
Green tomatoes can be used for many delicious meals
Not available in abundance, unlike chicken eggs.
Crunchy and woody with a honey sweetness
There is no limit to the types of dishes that can be prepared from it
Usually, several taxa of ciscoes are found in a single lake.
It may be surprising, but it contains many secrets!
The most frequently used species in aquaculture are the Nile
spawn in pairs or in groups ranging from a dozen to even hundreds
Anjou green pear has a firm texture and a delicious juice
lives on the ocean bottom at depths 200 m and deeper
A walnut is the edible seed of any tree of the genus Juglans
Shrimp are characterized by a semitransparent body
The meat is firm and has a mild flavor; would you like to try it?
Red leaf lettuces are a group of lettuce cultivars with red leaves
Ground Sage is related to the rosemary and mint plants
Oily freshwater fish from various species of the family Cyprinidae.
One of the best types of fruits to prepare delicious fresh juice!
Endive is a leaf vegetable belonging to the genus Cichorium
Versatile spice that can be used as a seasoning for fish fillets
If you are a meat lover, you must have eaten it before.
Made of wheat groats that have been parboiled and dried
A striped or mottled orange or reddish appearance.
A Crisp yet Mellow Apple With Tender Golden Skin
Green leaf lettuce may look like romaine, but it’s actually not the same
Suitable to put on spaghetti and salads. 100% you will like it
You can make many types of food using it because of its easy formation
An aromatic plant, a cross between water mint and spearmint
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Arugula has become a popular salad green, but it’s not really a lettuce
Its natural habitat includes open seas and coral reefs
Cashews are mostly consumed as a snack !
You can make many meals with it and do not forget its many benefits
known as: pea bean, long-podded cowpea, Chinese long bean
It may look like an ordinary egg, but in reality it is huge in size
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
The solids remaining after cocoa butter is extracted from chocolate liquor
Solution typically consisting of 4–7% acetic acid and 93–96% water
Oil extracted from Salmon fish, are you interested in this food?
Blackberries are a delicious addition to any diet.
Best eaten raw as it loses a proportion of its health benefits when cooked
Oil extracted from herring fish, are you interested in this food?
The tomatillo also known as the Mexican husk tomato
As Ling grow bigger, they tend to eat bigger fish
Characterized by intense sweetness, suitable for making delicious pies
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Its pungent taste is used in sauces or juices, and jelly
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
sweet flavor and they are succulent and nutritious.
Type of crisphead lettuce, and romaine lettuce is its own category
Characterized by sweetness and tartness at the same time
Oil extracted from Cod Liver fish, are you interested in this food?
known as trumpet mushrooms, are prized for their meaty texture
It is used to cook a wide variety of delicious foods
Very similar in taste to jalapeños, but they're two to five times hotter
The bark of its tree has been used in traditional medicine
Hubbard squash, botanically classified as Cucurbita maxima
Also called Patty Pan Squash, is a mild flavored summer squash
Pecans have been to the moon not just once, but twice!
Popularly used both for canning and producing tomato paste
Hazelnuts are used in many food industries. Looks good
Anise seed is used as a spice, either ground or whole
Rosemary leaves contain oils that produce the plant's well-known scent.
French fries are made from it in different shapes and types
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Is it beneficial or harmful? This is what we are trying to find out
Also known as Boston mackerel, or simply mackerel
Some believe that it may be better than natural cow's milk.
The red custard apple is very close relative to the sugar apple and atemoya.
You can use it as a dye by extracting its color and adding it to other foods
The name burbot comes from the Latin word barba, meaning beard.
You can make many types of food using it because of its easy formation.
Salt is a mineral composed primarily of sodium chloride (NaCl)
Ground Japanese Tea leaves with a unique taste
Spawning occurs at temperatures between 34 and 40º F
There is a difference in size between chicken eggs. You must taste it.
Anchovies are found in scattered areas throughout the world's oceans
They are commonly eaten fresh or cooked in conserves, jams, and pies
Java plum, known as Jamun in Hindi, has a sour taste
Known as gumbo or ladies' fingers, is a warm-season vegetable
Popcorn kernels made from golden corn kernels
It makes the most delicious dishes in the world
Used in the cuisines of a number of cultures
It was most widespread throughout Europe until the end of the Middle Ages.
They are found in shallower waters, and are long and slender
includes Bibb and Boston lettuces, have tender leaves with a very mild
Widely distributed along the coast of West Greenland
You can eat me, but don't throw me at someone's head!
Medium-sized squash with a hard outer rind
it is the ground spice derived from Nutmeg seed
It's all about how the finest silk on the planet is produced
It has a distinctive flavor that you have never tasted before
Grinded dried, unopened flower buds of Syzygium Aromaticum
They are able to reproduce when they reach 2 years of age
Oregano is a herb from the mint, or Lamiaceae family
Hazelnut oil used in many food industries looks good
Slender, with fine scales and a short dorsal fin
The flavor is mild and sweet, with a firm texture
You can store it for many years in the right conditions
Delicious that gives you energy and a feeling of comfort after eating it
Has large green crinkly leaves with celery-like stalks
a leafy green vegetable that grows in tight, spherical heads
Don't be afraid, it won't bite if you aren't close
Small halves the size of a finger, they have a unique taste and flavor
The blue crab is so named because of its sapphire-tinted claws
Walnut oil used in many food industries looks good
Haddock is a member of the cod family with a mild flavour
Voracious predators, and the large head, powerful jaws
Like onions and garlic, leeks are alliums. sweet & mild flavor
is closely related to broccoli, cauliflower and Brussels sprouts
Known as Medjool, Medjoul, or MajhoolIt tastes great
Many people have Allergic to it; is it useful? Let's find out!
This fruit has thin skin that ranges from yellow to dark red or purple.
Versatile and nutritious ingredient in various culinary applications
A leafy green herb with a subtle licorice flavor
is a North American species of fish of the family Osmeridae
Millets are a highly varied group of small-seeded grasses
picked before ripening from a plant belonging to the Nightshade family
Bay leaf is an herb that is commonly used in cooking
Yellow tomatoes are often used for salads and sandwiches.
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