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Used as a cooking spice and as a fragrance in soaps and cosmetics
One of the many types of mushrooms spread around the world
Slender, with fine scales and a short dorsal fin
Anchovies are found in scattered areas throughout the world's oceans
lives on the ocean bottom at depths 200 m and deeper
Sapodilla, tropical evergreen tree and its distinctive fruit
Many delicious and nutritious food products are made from it.
An aromatic plant, a cross between water mint and spearmint
Is named after its long pointed, flat bill, which resembles a sword
The texture and the wonderful sweetness is what really distinguishes it
Rice is considered one of the most popular foods in the world
If you feel thirsty and hungry at the same time, I am here for you
Chinese Cabbage with spacious light green leaves with white ribs
Has an intense, spicy aroma reminiscent of lemon and mint
used as a cooking spice and as a fragrance in soaps and cosmetics
Peas are annual plants, with a life cycle of one year
If you are a meat lover, you must have eaten it before.
sweet flavor and they are succulent and nutritious.
Should be washed and drained just before eating.
A grass grown extensively as a grain, a cover crop & a forage crop
Picked before ripening from a plant belonging to the Nightshade family
A plum is a sweet fruit that grows on a tree
While they look like cucumbers, they're different
It is used in many food industries; it is really special.
A wonderful and distinctive fruit that contains a lot of delicious juice
A walnut is the edible seed of any tree of the genus Juglans
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Fish of this species are usually deep-bodied, flattened sideways.
known as: pea bean, long-podded cowpea, Chinese long bean
Easy to peel with hands, good snack, and tasty.
Smallest of the Pacific salmon found in North America
The most abundant in large streams with low or moderate current
Kissing someone after eating me is proof of ownership
Don't miss the opportunity to taste its wonderful taste after boiling it
It was most widespread throughout Europe until the end of the Middle Ages.
Are you serious? Do I even need a definition?
High water content, which gives it a unique taste!
Red leaf lettuces are a group of lettuce cultivars with red leaves
Salt is a mineral composed primarily of sodium chloride (NaCl)
Crunchy and woody with a honey sweetness
It is used in many food industries, it is really special.
Don't be afraid, it won't bite if you aren't close
Oil extracted from Menhaden fish, are you interested in this food?
Oregano is a herb from the mint, or Lamiaceae family
A leafy green herb with a subtle licorice flavor
Bay leaf is an herb that is commonly used in cooking
Excellent option for salads, do not forget about its many benefits!
A shrub native to tropical and southern Africa
Voracious predators, and the large head, powerful jaws
known as trumpet mushrooms, are prized for their meaty texture
You can cook a delicious dish using it as a main or side ingredient
It is used in many food industries, it is special
Santo Domingo apricot, tropical apricot, and South American apricot
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Popeye food number one sailor in the world, let him be your model!
Orange tomatoes are often used for salads and sandwiches
Freshwater drum resembles its marine relative the red drum
Millets are a highly varied group of small-seeded grasses
Stop throwing away my seeds when making my juice; that's a waste
Widely distributed along the coast of West Greenland
rosemary leaves contain oils that produce the plant's well-known scent
Coriander, a feathery annual plant of the parsley family
Low water, high protein, and beneficial fats, a little is beneficial
Walnut oil used in many food industries looks good
Ocean pout have long, tapered, eel-like bodies
Also known as Boston mackerel, or simply mackerel
Feisty fish with a distinctive large, black spot near the gill opening
Hardy biennial herb of the carrot family, popular and flavourful cooking
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Oil extracted from Salmon fish, are you interested in this food?
Endive is a leaf vegetable belonging to the genus Cichorium
Anjou green pear has a firm texture and a delicious juice
Its sweet and sour flavor takes you into another world
Yes, it is useful!! But too much of it will do you a lot of harm
A vegetable with a hard exterior and flesh and seeds inside
Very similar in taste to jalapeños, but they're two to five times hotter
It may not look like it, but it is a good source of the most important minerals
Persimmons are a tree fruit related to the date plum
Delicious snack, but beware! May cause Weight increase.
Beet greens are the deep red-veined leaves that grow on beets
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Chum salmon is one of the largest species of Pacific salmon
Hazelnut oil used in many food industries looks good
Delicious that gives you energy and a feeling of comfort after eating it
Yellow tomatoes are often used for salads and sandwiches.
is the sole living species in the family Chanidae
Can grow to be five feet and eighty pounds
A medium-sized member of the chili family with a mild refreshing taste
A Crisp yet Mellow Apple With Tender Golden Skin
Commonly known as lupin, lupine, or regionally bluebonnet
A convenient option to get protein and natural fats.
There is a difference in size between chicken eggs. You must taste it.
It has a pineapple-like aroma and is eaten raw or used in jams.
largest species of crab in the northernmost waters of the Pacific Ocean
green beans can be eaten raw as well, Just be sure to wash them
A simple addition to your dish that gives a unique flavour
Characterized by sweetness and tartness at the same time
You can store it for many years in the right conditions
Juicy peach that gives an irresistibly delicious taste
Also called great basil, is a culinary herb of the family Lamiaceae
Used in the cuisines of a number of cultures
Popularly used both for canning and producing tomato paste
One of the best types of fruits to prepare delicious fresh juice!
Once a week, you make up for some vitamins and minerals deficiency.
They are commonly eaten fresh or cooked in conserves, jams, and pies
Fermented grape leaves made with salt, water, and time
You can make many types of food using it because of its easy formation
This fruit has thin skin that ranges from yellow to dark red or purple.
Among the smaller of the seven Pacific salmon species
It is used in many food industries, it is really special
Known as Tinda, also called round melon, Indian round gourd
The tomatillo also known as the Mexican husk tomato
They are found in shallower waters, and are long and slender
broad-bodied European flatfish of the family Scophthalmidae
Medium-sized squash with a hard outer rind
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
A delicious fruit full of wonderful and multiple benefits, you must try it!
it needs to be fed milk until he grows up
One of the delicious seasonal fruits grown in the tropics
Aromatic herb of the mint family, widely used for culinary purposes
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
It is an ideal choice to be a main ingredient in your salad
Delicious fruit and an excellent alternative to animal cream
Artichokes have a mild taste, similar to asparagus
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Sweetness & sourness of the taste is an essential component of high quality
Have you ever seen afro green? Know more about me if you want
a leafy vegetable that grows in tight, spherical heads
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Scup are a silvery fish with light blue specks
Suitable to put on spaghetti and salads. 100% you will like it
Usually, several taxa of ciscoes are found in a single lake.
Cashews are mostly consumed as a snack !
Raspberries are famous berries with rich color and sweet and sour taste.
As Ling grow bigger, they tend to eat bigger fish
A very nutritious and delicious salad, rich in micronutrients.
The solids remaining after cocoa butter is extracted from chocolate liquor
Contains small amounts of sodium iodide or potassium iodide
There is no limit to the types of dishes that can be prepared from it
Like onions and garlic, leeks are alliums. sweet & mild flavor
Small halves the size of a finger, they have a unique taste and flavor
A striped or mottled orange or reddish appearance.
it has a bright flavor that is more grassy than other pepper varieties
Annual legume of the family Fabaceae, subfamily Faboideae
Oil extracted from Cod Liver fish, are you interested in this food?
Grinded dried, unopened flower buds of Syzygium Aromaticum
This type of onion grows well in fertile, well-drained soil in full sun
They are able to reproduce when they reach 2 years of age
Look like burning coals in a camp in the middle of the woods
it look like banana, but it's different
It makes the most delicious dishes in the world
mushroom with a history of both medicinal and culinary uses
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
It has a yellow flesh with a red or mottled skin
It's said that I am the best type of fat, is this true?
You can eat me, but don't throw me at someone's head!
Known in New Zealand as butternut pumpkin or gramma
have a mild, nutty flavor - subtly sweet, floral, and peppery
Cardamom is used to spice both sweet and savory dishes
The edible seeds of pines (family Pinaceae, genus Pinus)
Eating grilled corn in winter is the best!
Obtained from the inner bark of several tree species
It has a distinctive flavor that you have never tasted before
The bark of its tree has been used in traditional medicine
The red custard apple is very close relative to the sugar apple and atemoya.
Quinoa is a flowering plant in the amaranth family
Highly sought for sport fishing and commercial purposes
Arugula has become a popular salad green, but it’s not really a lettuce
Distributed widely across subpolar and Arctic regions
It may look like an ordinary egg, but in reality it is huge in size
Poppy seed is the seed from the poppy plant
Type of crisphead lettuce, and romaine lettuce is its own category
Characterized by intense sweetness, suitable for making delicious pies
The flavor is mild and sweet, with a firm texture
Many people may not like it, but its benefits are great
Hazelnuts are used in many food industries. Looks good
picked before ripening from a plant belonging to the Nightshade family
Also called Patty Pan Squash, is a mild flavored summer squash
provides fiber and a range of nutrients, low calories.
Versatile spice that can be used as a seasoning for fish fillets
Shrimp are characterized by a semitransparent body
Oily freshwater fish from various species of the family Cyprinidae.
Are used in many different types of meals around the world
Known as gumbo or ladies' fingers, is a warm-season vegetable
Made of wheat groats that have been parboiled and dried
Apple variety developed in Horticultural Research Center
Delicious and refreshing fruit rich in micronutrients
Pecans have been to the moon not just once, but twice!
a leafy green vegetable that grows in tight, spherical heads
Ground Japanese Tea leaves with a unique taste
Contains 34 times the vitamin C content of an orange
Black pepper is the world's most traded spice
The name burbot comes from the Latin word barba, meaning beard.
A spice derived from the flower of Crocus sativus
A metal halide salt composed of potassium and chlorine
Eliminates bad breath, antiseptic for the mouth, and aids digestion
The most frequently used species in aquaculture are the Nile
From inshore waters to offshore throughout the Gulf of Mexico
It can be used as a decoration or as an attractive snack for children
They may look like normal papers, but they are useful, try it
Rosemary leaves contain oils that produce the plant's well-known scent.
Anise seed is used as a spice, either ground or whole
Important food fish species in the mullet family Mugilidae
A spice produced from the dried fruit of the pepper plant
Java plum, known as Jamun in Hindi, has a sour taste
A suitable lemon will give you high-quality juice and a concentrated flavor
Small in size, it barely fills you up, but it is nutritious
Grows on a climbing cactus called hylocereus
Its natural habitat includes open seas and coral reefs
A type of yellow summer squash with bulbous bodies and long
Avocado oil used in many food industries looks good
It is used to cook a wide variety of delicious foods
Just a regular egg, did you expect anything else?
Has a dark, intense crimson color and heart shape
Hubbard squash, botanically classified as Cucurbita maxima
Some believe that it may be better than natural cow's milk.
A green vegetable that's easily recognizable for its long, pointy spears
Jackfruit is the largest tree-borne fruit in the world
Green tomatoes can be used for many delicious meals
Green leaf lettuce may look like romaine, but it’s actually not the same
You can use it as a dye by extracting its color and adding it to other foods
You can make many meals with it and do not forget its many benefits
Has large green crinkly leaves with celery-like stalks
Ground Sage is related to the rosemary and mint plants
It's all about how the finest silk on the planet is produced
Is it beneficial or harmful? This is what we are trying to find out
Grows with abundance in North America's Great Lakes region
is closely related to broccoli, cauliflower and Brussels sprouts
Have a greenish back with silver sides and belly
French fries are made from it in different shapes and types
Used as a spice for its distinctive flavor and aroma
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Many people have Allergic to it; is it useful? Let's find out!
Provides a warm, aromatic flavor with a slightly bitter undertone
Haddock is a member of the cod family with a mild flavour
Vinegar made with crushed fermented apples, yeast, and sugar
is a North American species of fish of the family Osmeridae
spawn in pairs or in groups ranging from a dozen to even hundreds
Popcorn kernels made from golden corn kernels
Chinook salmon are the largest Pacific salmon species
Spawning occurs at temperatures between 34 and 40º F
It may be surprising, but it contains many secrets!
Tomatoes resemble grapes in shape and have a unique taste.
One of the most commonly used medicinal plants in the world
Have dark vertical stripes running down their light-gray bodies
Marjoram is a perennial herb in the mint family
Oil extracted from herring fish, are you interested in this food?
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Medium White Rice
Not available in abundance, unlike chicken eggs.
You can make many types of food using it because of its easy formation.
Blackberries are a delicious addition to any diet.
includes Bibb and Boston lettuces, have tender leaves with a very mild
it is the ground spice derived from Nutmeg seed
Its pungent taste is used in sauces or juices, and jelly
Solution typically consisting of 4–7% acetic acid and 93–96% water
is a species of marine fish in the family Gadidae
One of nearly 200 herring species in the family Clupeidae
Best eaten raw as it loses a proportion of its health benefits when cooked
Garden cress is genetically related to watercress and mustard
Versatile and nutritious ingredient in various culinary applications
Striped bass is the largest member of the sea bass family
Some people think that it tastes better than green Anju, but is this true?
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
The blue crab is so named because of its sapphire-tinted claws
Its flavor makes it ideal for salads and cooking for multiple meals
Known as Medjool, Medjoul, or MajhoolIt tastes great
It is found in estuaries from Massachusetts to the Gulf of Mexico
Atlantic cod is one of the most important commercial fish species
They were first planted in the Sacramento River
Oil extracted from Sardine fish, are you interested in this food?
It looks like Marco, the captain of the first ship Whitebeard
A plant in the Allium (onion) family. It is closely related to onions.
The meat is firm and has a mild flavor; would you like to try it?
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