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Widely distributed along the coast of West Greenland
While they look like cucumbers, they're different
It's all about how the finest silk on the planet is produced
From inshore waters to offshore throughout the Gulf of Mexico
You can make many meals with it and do not forget its many benefits
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Delicious and refreshing fruit rich in micronutrients
Should be washed and drained just before eating.
Artichokes have a mild taste, similar to asparagus
The solids remaining after cocoa butter is extracted from chocolate liquor
You can make many types of food using it because of its easy formation
known as trumpet mushrooms, are prized for their meaty texture
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Popeye food number one sailor in the world, let him be your model!
Tomatoes resemble grapes in shape and have a unique taste.
Rosemary leaves contain oils that produce the plant's well-known scent.
Its natural habitat includes open seas and coral reefs
A convenient option to get protein and natural fats.
It may not look like it, but it is a good source of the most important minerals
is a North American species of fish of the family Osmeridae
It has a distinctive flavor that you have never tasted before
A spice derived from the flower of Crocus sativus
Some believe that it may be better than natural cow's milk.
A plant in the Allium (onion) family. It is closely related to onions.
Look like burning coals in a camp in the middle of the woods
Beet greens are the deep red-veined leaves that grow on beets
Oil extracted from Menhaden fish, are you interested in this food?
Stop throwing away my seeds when making my juice; that's a waste
a leafy green vegetable that grows in tight, spherical heads
They are able to reproduce when they reach 2 years of age
Bay leaf is an herb that is commonly used in cooking
Ocean pout have long, tapered, eel-like bodies
Oily freshwater fish from various species of the family Cyprinidae.
Arugula has become a popular salad green, but it’s not really a lettuce
One of nearly 200 herring species in the family Clupeidae
Oil extracted from herring fish, are you interested in this food?
Juicy peach that gives an irresistibly delicious taste
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
It is used in many food industries; it is really special.
Easy to peel with hands, good snack, and tasty.
Medium-sized squash with a hard outer rind
it look like banana, but it's different
Versatile spice that can be used as a seasoning for fish fillets
They are found in shallower waters, and are long and slender
High water content, which gives it a unique taste!
Solution typically consisting of 4–7% acetic acid and 93–96% water
Raspberries are famous berries with rich color and sweet and sour taste.
Ground Japanese Tea leaves with a unique taste
Spawning occurs at temperatures between 34 and 40º F
Persimmons are a tree fruit related to the date plum
A leafy green herb with a subtle licorice flavor
There is no limit to the types of dishes that can be prepared from it
One of the many types of mushrooms spread around the world
A type of yellow summer squash with bulbous bodies and long
Has large green crinkly leaves with celery-like stalks
Endive is a leaf vegetable belonging to the genus Cichorium
Oil extracted from Salmon fish, are you interested in this food?
Suitable to put on spaghetti and salads. 100% you will like it
Like onions and garlic, leeks are alliums. sweet & mild flavor
A vegetable with a hard exterior and flesh and seeds inside
Don't miss the opportunity to taste its wonderful taste after boiling it
Don't be afraid, it won't bite if you aren't close
used as a cooking spice and as a fragrance in soaps and cosmetics
A metal halide salt composed of potassium and chlorine
Contains 34 times the vitamin C content of an orange
It can be used as a decoration or as an attractive snack for children
It makes the most delicious dishes in the world
Delicious snack, but beware! May cause Weight increase.
Anise seed is used as a spice, either ground or whole
A striped or mottled orange or reddish appearance.
You can eat me, but don't throw me at someone's head!
Rice is considered one of the most popular foods in the world
Are you serious? Do I even need a definition?
Commonly known as lupin, lupine, or regionally bluebonnet
Once a week, you make up for some vitamins and minerals deficiency.
Its sweet and sour flavor takes you into another world
A shrub native to tropical and southern Africa
includes Bibb and Boston lettuces, have tender leaves with a very mild
Some people think that it tastes better than green Anju, but is this true?
The edible seeds of pines (family Pinaceae, genus Pinus)
Have a greenish back with silver sides and belly
Type of crisphead lettuce, and romaine lettuce is its own category
Millets are a highly varied group of small-seeded grasses
Coriander, a feathery annual plant of the parsley family
Versatile and nutritious ingredient in various culinary applications
Small halves the size of a finger, they have a unique taste and flavor
Very similar in taste to jalapeños, but they're two to five times hotter
known as: pea bean, long-podded cowpea, Chinese long bean
Have dark vertical stripes running down their light-gray bodies
Grinded dried, unopened flower buds of Syzygium Aromaticum
Harvested in the North Atlantic from coastal Norway to the Mediterranean
A plum is a sweet fruit that grows on a tree
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Usually, several taxa of ciscoes are found in a single lake.
Chum salmon is one of the largest species of Pacific salmon
Chinook salmon are the largest Pacific salmon species
Many people may not like it, but its benefits are great
The tomatillo also known as the Mexican husk tomato
Oil extracted from Sardine fish, are you interested in this food?
Used as a spice for its distinctive flavor and aroma
A suitable lemon will give you high-quality juice and a concentrated flavor
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Has a dark, intense crimson color and heart shape
Poppy seed is the seed from the poppy plant
Picked before ripening from a plant belonging to the Nightshade family
It is used to cook a wide variety of delicious foods
spawn in pairs or in groups ranging from a dozen to even hundreds
Is it beneficial or harmful? This is what we are trying to find out
have a mild, nutty flavor - subtly sweet, floral, and peppery
Characterized by intense sweetness, suitable for making delicious pies
Blackberries are a delicious addition to any diet.
Also called great basil, is a culinary herb of the family Lamiaceae
it needs to be fed milk until he grows up
Have you ever seen afro green? Know more about me if you want
Hardy biennial herb of the carrot family, popular and flavourful cooking
Kissing someone after eating me is proof of ownership
It may be surprising, but it contains many secrets!
Green tomatoes can be used for many delicious meals
Known as Tinda, also called round melon, Indian round gourd
It has a yellow flesh with a red or mottled skin
A walnut is the edible seed of any tree of the genus Juglans
A wonderful and distinctive fruit that contains a lot of delicious juice
It's said that I am the best type of fat, is this true?
Annual legume of the family Fabaceae, subfamily Faboideae
Hazelnuts are used in many food industries. Looks good
It is used in many food industries, it is really special.
Walnut oil used in many food industries looks good
Salt is a mineral composed primarily of sodium chloride (NaCl)
sweet flavor and they are succulent and nutritious.
Aromatic herb of the mint family, widely used for culinary purposes
It is used in many food industries, it is special
Fermented grape leaves made with salt, water, and time
It is red in color, the size of an apple, and it is edible with a pleasant taste.
You can cook a delicious dish using it as a main or side ingredient
They were first planted in the Sacramento River
It may look like an ordinary egg, but in reality it is huge in size
Avocado oil used in many food industries looks good
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
The texture and the wonderful sweetness is what really distinguishes it
It is found in estuaries from Massachusetts to the Gulf of Mexico
The blue crab is so named because of its sapphire-tinted claws
A grass grown extensively as a grain, a cover crop & a forage crop
Peas are annual plants, with a life cycle of one year
Fish of this species are usually deep-bodied, flattened sideways.
Smallest of the Pacific salmon found in North America
Small in size, it barely fills you up, but it is nutritious
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
broad-bodied European flatfish of the family Scophthalmidae
One of the most commonly used medicinal plants in the world
It is an ideal choice to be a main ingredient in your salad
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Feisty fish with a distinctive large, black spot near the gill opening
One of the delicious seasonal fruits grown in the tropics
Grows with abundance in North America's Great Lakes region
is closely related to broccoli, cauliflower and Brussels sprouts
Cardamom is used to spice both sweet and savory dishes
Known as Medjool, Medjoul, or MajhoolIt tastes great
Also called Patty Pan Squash, is a mild flavored summer squash
Orange tomatoes are often used for salads and sandwiches
Jackfruit is the largest tree-borne fruit in the world
Characterized by sweetness and tartness at the same time
This type of onion grows well in fertile, well-drained soil in full sun
Delicious fruit and an excellent alternative to animal cream
Oil extracted from Cod Liver fish, are you interested in this food?
The most frequently used species in aquaculture are the Nile
largest species of crab in the northernmost waters of the Pacific Ocean
Voracious predators, and the large head, powerful jaws
Shrimp are characterized by a semitransparent body
Santo Domingo apricot, tropical apricot, and South American apricot
Black pepper is the world's most traded spice
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Striped bass is the largest member of the sea bass family
Chinese Cabbage with spacious light green leaves with white ribs
Low water, high protein, and beneficial fats, a little is beneficial
A spice produced from the dried fruit of the pepper plant
Used as a cooking spice and as a fragrance in soaps and cosmetics
Popcorn kernels made from golden corn kernels
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
A green vegetable that's easily recognizable for its long, pointy spears
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Ground Sage is related to the rosemary and mint plants
They are commonly eaten fresh or cooked in conserves, jams, and pies
If you feel thirsty and hungry at the same time, I am here for you
The meat is firm and has a mild flavor; would you like to try it?
It was most widespread throughout Europe until the end of the Middle Ages.
As Ling grow bigger, they tend to eat bigger fish
is a species of marine fish in the family Gadidae
Green leaf lettuce may look like romaine, but it’s actually not the same
Not available in abundance, unlike chicken eggs.
It is used in many food industries, it is really special
You can store it for many years in the right conditions
This fruit has thin skin that ranges from yellow to dark red or purple.
They may look like normal papers, but they are useful, try it
lives on the ocean bottom at depths 200 m and deeper
Highly sought for sport fishing and commercial purposes
Anchovies are found in scattered areas throughout the world's oceans
French fries are made from it in different shapes and types
A delicious fruit full of wonderful and multiple benefits, you must try it!
Made of wheat groats that have been parboiled and dried
It has a pineapple-like aroma and is eaten raw or used in jams.
Freshwater drum resembles its marine relative the red drum
Haddock is a member of the cod family with a mild flavour
A simple addition to your dish that gives a unique flavour
Just a regular egg, did you expect anything else?
Among the smaller of the seven Pacific salmon species
Popularly used both for canning and producing tomato paste
Atlantic cod is one of the most important commercial fish species
The most abundant in large streams with low or moderate current
Grows on a climbing cactus called hylocereus
Slender, with fine scales and a short dorsal fin
Hazelnut oil used in many food industries looks good
is the sole living species in the family Chanidae
The bark of its tree has been used in traditional medicine
Also known as Boston mackerel, or simply mackerel
Garden cress is genetically related to watercress and mustard
Are used in many different types of meals around the world
There is a difference in size between chicken eggs. You must taste it.
An aromatic plant, a cross between water mint and spearmint
Known in New Zealand as butternut pumpkin or gramma
Can grow to be five feet and eighty pounds
Scup are a silvery fish with light blue specks
You can use it as a dye by extracting its color and adding it to other foods
green beans can be eaten raw as well, Just be sure to wash them
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Its pungent taste is used in sauces or juices, and jelly
picked before ripening from a plant belonging to the Nightshade family
Sweetness & sourness of the taste is an essential component of high quality
Many delicious and nutritious food products are made from it.
Eating grilled corn in winter is the best!
The red custard apple is very close relative to the sugar apple and atemoya.
Java plum, known as Jamun in Hindi, has a sour taste
it has a bright flavor that is more grassy than other pepper varieties
Is named after its long pointed, flat bill, which resembles a sword
Used in the cuisines of a number of cultures
Pecans have been to the moon not just once, but twice!
Quinoa is a flowering plant in the amaranth family
Yellow tomatoes are often used for salads and sandwiches.
Obtained from the inner bark of several tree species
A medium-sized member of the chili family with a mild refreshing taste
Marjoram is a perennial herb in the mint family
Hubbard squash, botanically classified as Cucurbita maxima
If you are a meat lover, you must have eaten it before.
Red leaf lettuces are a group of lettuce cultivars with red leaves
Sapodilla, tropical evergreen tree and its distinctive fruit
Yes, it is useful!! But too much of it will do you a lot of harm
Apple variety developed in Horticultural Research Center
It looks like Marco, the captain of the first ship Whitebeard
Medium White Rice
You can make many types of food using it because of its easy formation.
Cashews are mostly consumed as a snack !
Excellent option for salads, do not forget about its many benefits!
provides fiber and a range of nutrients, low calories.
Vinegar made with crushed fermented apples, yeast, and sugar
Crunchy and woody with a honey sweetness
The flavor is mild and sweet, with a firm texture
it is the ground spice derived from Nutmeg seed
The name burbot comes from the Latin word barba, meaning beard.
Provides a warm, aromatic flavor with a slightly bitter undertone
Known as gumbo or ladies' fingers, is a warm-season vegetable
Many people have Allergic to it; is it useful? Let's find out!
A Crisp yet Mellow Apple With Tender Golden Skin
Has an intense, spicy aroma reminiscent of lemon and mint
Contains small amounts of sodium iodide or potassium iodide
rosemary leaves contain oils that produce the plant's well-known scent
mushroom with a history of both medicinal and culinary uses
Oregano is a herb from the mint, or Lamiaceae family
One of the best types of fruits to prepare delicious fresh juice!
Distributed widely across subpolar and Arctic regions
Important food fish species in the mullet family Mugilidae
A very nutritious and delicious salad, rich in micronutrients.
Anjou green pear has a firm texture and a delicious juice
a leafy vegetable that grows in tight, spherical heads
Its flavor makes it ideal for salads and cooking for multiple meals
Delicious that gives you energy and a feeling of comfort after eating it
Best eaten raw as it loses a proportion of its health benefits when cooked
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