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A grass grown extensively as a grain, a cover crop & a forage crop
A wonderful and distinctive fruit that contains a lot of delicious juice
it look like banana, but it's different
A simple addition to your dish that gives a unique flavour
Poppy seed is the seed from the poppy plant
mushroom with a history of both medicinal and culinary uses
Rice is considered one of the most popular foods in the world
It is used in many food industries, it is special
Delicious and refreshing fruit rich in micronutrients
Pecans have been to the moon not just once, but twice!
Ocean pout have long, tapered, eel-like bodies
They are commonly eaten fresh or cooked in conserves, jams, and pies
It may be surprising, but it contains many secrets!
It is an ideal choice to be a main ingredient in your salad
Eating grilled corn in winter is the best!
Apple variety developed in Horticultural Research Center
Green leaf lettuce may look like romaine, but it’s actually not the same
Used as a cooking spice and as a fragrance in soaps and cosmetics
One of the best types of fruits to prepare delicious fresh juice!
Used as a spice for its distinctive flavor and aroma
Anchovies are found in scattered areas throughout the world's oceans
Also called great basil, is a culinary herb of the family Lamiaceae
Once a week, you make up for some vitamins and minerals deficiency.
Green tomatoes can be used for many delicious meals
Picked before ripening from a plant belonging to the Nightshade family
Kissing someone after eating me is proof of ownership
Known in New Zealand as butternut pumpkin or gramma
Hubbard squash, botanically classified as Cucurbita maxima
They are found in shallower waters, and are long and slender
Solution typically consisting of 4–7% acetic acid and 93–96% water
Versatile spice that can be used as a seasoning for fish fillets
Annual legume of the family Fabaceae, subfamily Faboideae
One of the many types of mushrooms spread around the world
Popularly used both for canning and producing tomato paste
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Is named after its long pointed, flat bill, which resembles a sword
sweet flavor and they are succulent and nutritious.
Also called Patty Pan Squash, is a mild flavored summer squash
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Oregano is a herb from the mint, or Lamiaceae family
Persimmons are a tree fruit related to the date plum
provides fiber and a range of nutrients, low calories.
It is used to cook a wide variety of delicious foods
known as trumpet mushrooms, are prized for their meaty texture
While they look like cucumbers, they're different
It can be used as a decoration or as an attractive snack for children
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Sweetness & sourness of the taste is an essential component of high quality
Small in size, it barely fills you up, but it is nutritious
Grows on a climbing cactus called hylocereus
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Type of crisphead lettuce, and romaine lettuce is its own category
There is a difference in size between chicken eggs. You must taste it.
It is used in many food industries; it is really special.
You can make many types of food using it because of its easy formation
It is used in many food industries, it is really special.
Slender, with fine scales and a short dorsal fin
Has large green crinkly leaves with celery-like stalks
A delicious fruit full of wonderful and multiple benefits, you must try it!
The red custard apple is very close relative to the sugar apple and atemoya.
it has a bright flavor that is more grassy than other pepper varieties
The flavor is mild and sweet, with a firm texture
Beet greens are the deep red-veined leaves that grow on beets
Voracious predators, and the large head, powerful jaws
Red leaf lettuces are a group of lettuce cultivars with red leaves
Salt is a mineral composed primarily of sodium chloride (NaCl)
There is no limit to the types of dishes that can be prepared from it
Haddock is a member of the cod family with a mild flavour
Are used in many different types of meals around the world
Delicious snack, but beware! May cause Weight increase.
Aromatic herb of the mint family, widely used for culinary purposes
As Ling grow bigger, they tend to eat bigger fish
Santo Domingo apricot, tropical apricot, and South American apricot
Characterized by intense sweetness, suitable for making delicious pies
Versatile and nutritious ingredient in various culinary applications
Some believe that it may be better than natural cow's milk.
broad-bodied European flatfish of the family Scophthalmidae
It is used in many food industries, it is really special
Java plum, known as Jamun in Hindi, has a sour taste
Has an intense, spicy aroma reminiscent of lemon and mint
It is red in color, the size of an apple, and it is edible with a pleasant taste.
It's said that I am the best type of fat, is this true?
A vegetable with a hard exterior and flesh and seeds inside
The most abundant in large streams with low or moderate current
Many delicious and nutritious food products are made from it.
Very similar in taste to jalapeños, but they're two to five times hotter
Hazelnuts are used in many food industries. Looks good
Its sweet and sour flavor takes you into another world
A plum is a sweet fruit that grows on a tree
Walnut oil used in many food industries looks good
Marjoram is a perennial herb in the mint family
Cardamom is used to spice both sweet and savory dishes
Garden cress is genetically related to watercress and mustard
Have dark vertical stripes running down their light-gray bodies
Oil extracted from Cod Liver fish, are you interested in this food?
Known as Medjool, Medjoul, or MajhoolIt tastes great
Oil extracted from herring fish, are you interested in this food?
Medium White Rice
Don't be afraid, it won't bite if you aren't close
Delicious fruit and an excellent alternative to animal cream
is a species of marine fish in the family Gadidae
Yes, it is useful!! But too much of it will do you a lot of harm
It's all about how the finest silk on the planet is produced
A spice produced from the dried fruit of the pepper plant
This type of onion grows well in fertile, well-drained soil in full sun
Rosemary leaves contain oils that produce the plant's well-known scent.
Chinook salmon are the largest Pacific salmon species
An aromatic plant, a cross between water mint and spearmint
Also known as Boston mackerel, or simply mackerel
Stop throwing away my seeds when making my juice; that's a waste
Hardy biennial herb of the carrot family, popular and flavourful cooking
Don't miss the opportunity to taste its wonderful taste after boiling it
Contains 34 times the vitamin C content of an orange
Oily freshwater fish from various species of the family Cyprinidae.
Grows with abundance in North America's Great Lakes region
It is found in estuaries from Massachusetts to the Gulf of Mexico
Known as gumbo or ladies' fingers, is a warm-season vegetable
used as a cooking spice and as a fragrance in soaps and cosmetics
A convenient option to get protein and natural fats.
Known as Tinda, also called round melon, Indian round gourd
is closely related to broccoli, cauliflower and Brussels sprouts
A suitable lemon will give you high-quality juice and a concentrated flavor
Orange tomatoes are often used for salads and sandwiches
A shrub native to tropical and southern Africa
Avocado oil used in many food industries looks good
Atlantic cod is one of the most important commercial fish species
Suitable to put on spaghetti and salads. 100% you will like it
The tomatillo also known as the Mexican husk tomato
Spawning occurs at temperatures between 34 and 40º F
It has a distinctive flavor that you have never tasted before
Crunchy and woody with a honey sweetness
Shrimp are characterized by a semitransparent body
Important food fish species in the mullet family Mugilidae
Artichokes have a mild taste, similar to asparagus
The texture and the wonderful sweetness is what really distinguishes it
This fruit has thin skin that ranges from yellow to dark red or purple.
A type of yellow summer squash with bulbous bodies and long
You can use it as a dye by extracting its color and adding it to other foods
Best eaten raw as it loses a proportion of its health benefits when cooked
it is the ground spice derived from Nutmeg seed
Small halves the size of a finger, they have a unique taste and flavor
a leafy vegetable that grows in tight, spherical heads
A walnut is the edible seed of any tree of the genus Juglans
Black pepper is the world's most traded spice
picked before ripening from a plant belonging to the Nightshade family
have a mild, nutty flavor - subtly sweet, floral, and peppery
Oil extracted from Sardine fish, are you interested in this food?
A spice derived from the flower of Crocus sativus
A plant in the Allium (onion) family. It is closely related to onions.
It looks like Marco, the captain of the first ship Whitebeard
They are able to reproduce when they reach 2 years of age
It was most widespread throughout Europe until the end of the Middle Ages.
Cashews are mostly consumed as a snack !
If you feel thirsty and hungry at the same time, I am here for you
Excellent option for salads, do not forget about its many benefits!
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Just a regular egg, did you expect anything else?
is a North American species of fish of the family Osmeridae
A very nutritious and delicious salad, rich in micronutrients.
lives on the ocean bottom at depths 200 m and deeper
Many people may not like it, but its benefits are great
It may look like an ordinary egg, but in reality it is huge in size
You can cook a delicious dish using it as a main or side ingredient
If you are a meat lover, you must have eaten it before.
Distributed widely across subpolar and Arctic regions
Are you serious? Do I even need a definition?
From inshore waters to offshore throughout the Gulf of Mexico
Anise seed is used as a spice, either ground or whole
A striped or mottled orange or reddish appearance.
Ground Japanese Tea leaves with a unique taste
is the sole living species in the family Chanidae
The name burbot comes from the Latin word barba, meaning beard.
Have a greenish back with silver sides and belly
It may not look like it, but it is a good source of the most important minerals
Freshwater drum resembles its marine relative the red drum
Juicy peach that gives an irresistibly delicious taste
Usually, several taxa of ciscoes are found in a single lake.
green beans can be eaten raw as well, Just be sure to wash them
known as: pea bean, long-podded cowpea, Chinese long bean
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Millets are a highly varied group of small-seeded grasses
Blackberries are a delicious addition to any diet.
The most frequently used species in aquaculture are the Nile
Many people have Allergic to it; is it useful? Let's find out!
They may look like normal papers, but they are useful, try it
Arugula has become a popular salad green, but it’s not really a lettuce
One of nearly 200 herring species in the family Clupeidae
Sapodilla, tropical evergreen tree and its distinctive fruit
Highly sought for sport fishing and commercial purposes
Ground Sage is related to the rosemary and mint plants
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Some people think that it tastes better than green Anju, but is this true?
Yellow tomatoes are often used for salads and sandwiches.
it needs to be fed milk until he grows up
Feisty fish with a distinctive large, black spot near the gill opening
Its pungent taste is used in sauces or juices, and jelly
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Coriander, a feathery annual plant of the parsley family
A Crisp yet Mellow Apple With Tender Golden Skin
Hazelnut oil used in many food industries looks good
One of the most commonly used medicinal plants in the world
Its natural habitat includes open seas and coral reefs
Can grow to be five feet and eighty pounds
A medium-sized member of the chili family with a mild refreshing taste
Made of wheat groats that have been parboiled and dried
Raspberries are famous berries with rich color and sweet and sour taste.
The edible seeds of pines (family Pinaceae, genus Pinus)
Is it beneficial or harmful? This is what we are trying to find out
Have you ever seen afro green? Know more about me if you want
Vinegar made with crushed fermented apples, yeast, and sugar
Fermented grape leaves made with salt, water, and time
Oil extracted from Salmon fish, are you interested in this food?
Fish of this species are usually deep-bodied, flattened sideways.
Striped bass is the largest member of the sea bass family
Quinoa is a flowering plant in the amaranth family
High water content, which gives it a unique taste!
Oil extracted from Menhaden fish, are you interested in this food?
It makes the most delicious dishes in the world
Has a dark, intense crimson color and heart shape
Peas are annual plants, with a life cycle of one year
Smallest of the Pacific salmon found in North America
rosemary leaves contain oils that produce the plant's well-known scent
Look like burning coals in a camp in the middle of the woods
You can make many types of food using it because of its easy formation.
You can eat me, but don't throw me at someone's head!
Easy to peel with hands, good snack, and tasty.
a leafy green vegetable that grows in tight, spherical heads
It has a yellow flesh with a red or mottled skin
You can store it for many years in the right conditions
Popeye food number one sailor in the world, let him be your model!
Medium-sized squash with a hard outer rind
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Should be washed and drained just before eating.
Like onions and garlic, leeks are alliums. sweet & mild flavor
Anjou green pear has a firm texture and a delicious juice
Bay leaf is an herb that is commonly used in cooking
Grinded dried, unopened flower buds of Syzygium Aromaticum
They were first planted in the Sacramento River
Among the smaller of the seven Pacific salmon species
Not available in abundance, unlike chicken eggs.
Characterized by sweetness and tartness at the same time
One of the delicious seasonal fruits grown in the tropics
spawn in pairs or in groups ranging from a dozen to even hundreds
Tomatoes resemble grapes in shape and have a unique taste.
Obtained from the inner bark of several tree species
Chum salmon is one of the largest species of Pacific salmon
Jackfruit is the largest tree-borne fruit in the world
Delicious that gives you energy and a feeling of comfort after eating it
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
largest species of crab in the northernmost waters of the Pacific Ocean
Low water, high protein, and beneficial fats, a little is beneficial
Contains small amounts of sodium iodide or potassium iodide
It has a pineapple-like aroma and is eaten raw or used in jams.
Endive is a leaf vegetable belonging to the genus Cichorium
The blue crab is so named because of its sapphire-tinted claws
Scup are a silvery fish with light blue specks
French fries are made from it in different shapes and types
The meat is firm and has a mild flavor; would you like to try it?
Widely distributed along the coast of West Greenland
You can make many meals with it and do not forget its many benefits
A leafy green herb with a subtle licorice flavor
A green vegetable that's easily recognizable for its long, pointy spears
The bark of its tree has been used in traditional medicine
Commonly known as lupin, lupine, or regionally bluebonnet
Provides a warm, aromatic flavor with a slightly bitter undertone
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Used in the cuisines of a number of cultures
Popcorn kernels made from golden corn kernels
Chinese Cabbage with spacious light green leaves with white ribs
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
includes Bibb and Boston lettuces, have tender leaves with a very mild
Its flavor makes it ideal for salads and cooking for multiple meals
The solids remaining after cocoa butter is extracted from chocolate liquor
A metal halide salt composed of potassium and chlorine
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