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Contains small amounts of sodium iodide or potassium iodide
Stop throwing away my seeds when making my juice; that's a waste
Contains 34 times the vitamin C content of an orange
Are used in many different types of meals around the world
Kissing someone after eating me is proof of ownership
A spice derived from the flower of Crocus sativus
The tomatillo also known as the Mexican husk tomato
Coriander, a feathery annual plant of the parsley family
is a species of marine fish in the family Gadidae
is closely related to broccoli, cauliflower and Brussels sprouts
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Picked before ripening from a plant belonging to the Nightshade family
lives on the ocean bottom at depths 200 m and deeper
Known as Tinda, also called round melon, Indian round gourd
It is red in color, the size of an apple, and it is edible with a pleasant taste.
One of the many types of mushrooms spread around the world
Important food fish species in the mullet family Mugilidae
Hazelnut oil used in many food industries looks good
mushroom with a history of both medicinal and culinary uses
Rice is considered one of the most popular foods in the world
Ground Sage is related to the rosemary and mint plants
Also known as Boston mackerel, or simply mackerel
Garden cress is genetically related to watercress and mustard
Very similar in taste to jalapeños, but they're two to five times hotter
Hubbard squash, botanically classified as Cucurbita maxima
Oil extracted from Cod Liver fish, are you interested in this food?
It may not look like it, but it is a good source of the most important minerals
Oil extracted from Sardine fish, are you interested in this food?
They are able to reproduce when they reach 2 years of age
Chinese Cabbage with spacious light green leaves with white ribs
Green leaf lettuce may look like romaine, but it’s actually not the same
Can grow to be five feet and eighty pounds
A simple addition to your dish that gives a unique flavour
Characterized by sweetness and tartness at the same time
Should be washed and drained just before eating.
Like onions and garlic, leeks are alliums. sweet & mild flavor
a leafy green vegetable that grows in tight, spherical heads
Feisty fish with a distinctive large, black spot near the gill opening
Arugula has become a popular salad green, but it’s not really a lettuce
is the sole living species in the family Chanidae
Cardamom is used to spice both sweet and savory dishes
Aromatic herb of the mint family, widely used for culinary purposes
They were first planted in the Sacramento River
Eating grilled corn in winter is the best!
it is the ground spice derived from Nutmeg seed
Widely distributed along the coast of West Greenland
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
largest species of crab in the northernmost waters of the Pacific Ocean
provides fiber and a range of nutrients, low calories.
Oily freshwater fish from various species of the family Cyprinidae.
Have a greenish back with silver sides and belly
Usually, several taxa of ciscoes are found in a single lake.
Commonly known as lupin, lupine, or regionally bluebonnet
Low water, high protein, and beneficial fats, a little is beneficial
Popularly used both for canning and producing tomato paste
It was most widespread throughout Europe until the end of the Middle Ages.
a leafy vegetable that grows in tight, spherical heads
Sweetness & sourness of the taste is an essential component of high quality
You can eat me, but don't throw me at someone's head!
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Excellent option for salads, do not forget about its many benefits!
Delicious that gives you energy and a feeling of comfort after eating it
Has a dark, intense crimson color and heart shape
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
A plum is a sweet fruit that grows on a tree
Crunchy and woody with a honey sweetness
Avocado oil used in many food industries looks good
It can be used as a decoration or as an attractive snack for children
Popeye food number one sailor in the world, let him be your model!
Its sweet and sour flavor takes you into another world
Tomatoes resemble grapes in shape and have a unique taste.
Poppy seed is the seed from the poppy plant
It is used in many food industries, it is really special
Obtained from the inner bark of several tree species
A vegetable with a hard exterior and flesh and seeds inside
This fruit has thin skin that ranges from yellow to dark red or purple.
Small halves the size of a finger, they have a unique taste and flavor
The texture and the wonderful sweetness is what really distinguishes it
Ground Japanese Tea leaves with a unique taste
A wonderful and distinctive fruit that contains a lot of delicious juice
Freshwater drum resembles its marine relative the red drum
Distributed widely across subpolar and Arctic regions
Are you serious? Do I even need a definition?
It is used to cook a wide variety of delicious foods
You can use it as a dye by extracting its color and adding it to other foods
it has a bright flavor that is more grassy than other pepper varieties
Have dark vertical stripes running down their light-gray bodies
Yes, it is useful!! But too much of it will do you a lot of harm
The name burbot comes from the Latin word barba, meaning beard.
It is an ideal choice to be a main ingredient in your salad
Easy to peel with hands, good snack, and tasty.
Endive is a leaf vegetable belonging to the genus Cichorium
Juicy peach that gives an irresistibly delicious taste
Is named after its long pointed, flat bill, which resembles a sword
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
The meat is firm and has a mild flavor; would you like to try it?
High water content, which gives it a unique taste!
They are commonly eaten fresh or cooked in conserves, jams, and pies
Look like burning coals in a camp in the middle of the woods
Type of crisphead lettuce, and romaine lettuce is its own category
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Has an intense, spicy aroma reminiscent of lemon and mint
Oregano is a herb from the mint, or Lamiaceae family
A Crisp yet Mellow Apple With Tender Golden Skin
Don't miss the opportunity to taste its wonderful taste after boiling it
Not available in abundance, unlike chicken eggs.
rosemary leaves contain oils that produce the plant's well-known scent
Medium White Rice
Delicious and refreshing fruit rich in micronutrients
A plant in the Allium (onion) family. It is closely related to onions.
While they look like cucumbers, they're different
have a mild, nutty flavor - subtly sweet, floral, and peppery
Provides a warm, aromatic flavor with a slightly bitter undertone
is a North American species of fish of the family Osmeridae
Beet greens are the deep red-veined leaves that grow on beets
It is used in many food industries; it is really special.
Spawning occurs at temperatures between 34 and 40º F
Harvested in the North Atlantic from coastal Norway to the Mediterranean
A convenient option to get protein and natural fats.
Black pepper is the world's most traded spice
Delicious snack, but beware! May cause Weight increase.
Millets are a highly varied group of small-seeded grasses
Java plum, known as Jamun in Hindi, has a sour taste
Blackberries are a delicious addition to any diet.
The bark of its tree has been used in traditional medicine
A metal halide salt composed of potassium and chlorine
Chum salmon is one of the largest species of Pacific salmon
Striped bass is the largest member of the sea bass family
The solids remaining after cocoa butter is extracted from chocolate liquor
Used as a spice for its distinctive flavor and aroma
You can make many types of food using it because of its easy formation.
If you feel thirsty and hungry at the same time, I am here for you
It has a yellow flesh with a red or mottled skin
Green tomatoes can be used for many delicious meals
The most frequently used species in aquaculture are the Nile
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Anise seed is used as a spice, either ground or whole
Smallest of the Pacific salmon found in North America
The edible seeds of pines (family Pinaceae, genus Pinus)
A walnut is the edible seed of any tree of the genus Juglans
French fries are made from it in different shapes and types
Artichokes have a mild taste, similar to asparagus
Among the smaller of the seven Pacific salmon species
There is a difference in size between chicken eggs. You must taste it.
it needs to be fed milk until he grows up
Hardy biennial herb of the carrot family, popular and flavourful cooking
The most abundant in large streams with low or moderate current
It looks like Marco, the captain of the first ship Whitebeard
Known as gumbo or ladies' fingers, is a warm-season vegetable
They may look like normal papers, but they are useful, try it
Grinded dried, unopened flower buds of Syzygium Aromaticum
known as trumpet mushrooms, are prized for their meaty texture
used as a cooking spice and as a fragrance in soaps and cosmetics
Pecans have been to the moon not just once, but twice!
A spice produced from the dried fruit of the pepper plant
A green vegetable that's easily recognizable for its long, pointy spears
known as: pea bean, long-podded cowpea, Chinese long bean
Once a week, you make up for some vitamins and minerals deficiency.
A medium-sized member of the chili family with a mild refreshing taste
Hazelnuts are used in many food industries. Looks good
You can cook a delicious dish using it as a main or side ingredient
Some believe that it may be better than natural cow's milk.
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
A grass grown extensively as a grain, a cover crop & a forage crop
Used in the cuisines of a number of cultures
One of the most commonly used medicinal plants in the world
A striped or mottled orange or reddish appearance.
Versatile and nutritious ingredient in various culinary applications
Made of wheat groats that have been parboiled and dried
Raspberries are famous berries with rich color and sweet and sour taste.
Don't be afraid, it won't bite if you aren't close
The red custard apple is very close relative to the sugar apple and atemoya.
Shrimp are characterized by a semitransparent body
Grows with abundance in North America's Great Lakes region
Its flavor makes it ideal for salads and cooking for multiple meals
A delicious fruit full of wonderful and multiple benefits, you must try it!
As Ling grow bigger, they tend to eat bigger fish
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Just a regular egg, did you expect anything else?
You can store it for many years in the right conditions
Suitable to put on spaghetti and salads. 100% you will like it
It has a pineapple-like aroma and is eaten raw or used in jams.
It's said that I am the best type of fat, is this true?
A suitable lemon will give you high-quality juice and a concentrated flavor
Is it beneficial or harmful? This is what we are trying to find out
It may look like an ordinary egg, but in reality it is huge in size
It has a distinctive flavor that you have never tasted before
Oil extracted from Salmon fish, are you interested in this food?
Red leaf lettuces are a group of lettuce cultivars with red leaves
They are found in shallower waters, and are long and slender
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Cashews are mostly consumed as a snack !
Ocean pout have long, tapered, eel-like bodies
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Sapodilla, tropical evergreen tree and its distinctive fruit
Peas are annual plants, with a life cycle of one year
Known in New Zealand as butternut pumpkin or gramma
It is used in many food industries, it is special
Delicious fruit and an excellent alternative to animal cream
From inshore waters to offshore throughout the Gulf of Mexico
You can make many meals with it and do not forget its many benefits
The blue crab is so named because of its sapphire-tinted claws
spawn in pairs or in groups ranging from a dozen to even hundreds
sweet flavor and they are succulent and nutritious.
It is found in estuaries from Massachusetts to the Gulf of Mexico
Apple variety developed in Horticultural Research Center
Voracious predators, and the large head, powerful jaws
Quinoa is a flowering plant in the amaranth family
Used as a cooking spice and as a fragrance in soaps and cosmetics
broad-bodied European flatfish of the family Scophthalmidae
Bay leaf is an herb that is commonly used in cooking
Annual legume of the family Fabaceae, subfamily Faboideae
Chinook salmon are the largest Pacific salmon species
You can make many types of food using it because of its easy formation
Many people may not like it, but its benefits are great
An aromatic plant, a cross between water mint and spearmint
One of the delicious seasonal fruits grown in the tropics
Many people have Allergic to it; is it useful? Let's find out!
Oil extracted from herring fish, are you interested in this food?
Scup are a silvery fish with light blue specks
Persimmons are a tree fruit related to the date plum
The flavor is mild and sweet, with a firm texture
It makes the most delicious dishes in the world
Its natural habitat includes open seas and coral reefs
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Oil extracted from Menhaden fish, are you interested in this food?
Characterized by intense sweetness, suitable for making delicious pies
Vinegar made with crushed fermented apples, yeast, and sugar
It is used in many food industries, it is really special.
Also called Patty Pan Squash, is a mild flavored summer squash
picked before ripening from a plant belonging to the Nightshade family
Fish of this species are usually deep-bodied, flattened sideways.
Atlantic cod is one of the most important commercial fish species
Also called great basil, is a culinary herb of the family Lamiaceae
Salt is a mineral composed primarily of sodium chloride (NaCl)
Versatile spice that can be used as a seasoning for fish fillets
It's all about how the finest silk on the planet is produced
Jackfruit is the largest tree-borne fruit in the world
Popcorn kernels made from golden corn kernels
Has large green crinkly leaves with celery-like stalks
Rosemary leaves contain oils that produce the plant's well-known scent.
Small in size, it barely fills you up, but it is nutritious
Fermented grape leaves made with salt, water, and time
One of nearly 200 herring species in the family Clupeidae
it look like banana, but it's different
Marjoram is a perennial herb in the mint family
Walnut oil used in many food industries looks good
This type of onion grows well in fertile, well-drained soil in full sun
There is no limit to the types of dishes that can be prepared from it
Its pungent taste is used in sauces or juices, and jelly
A very nutritious and delicious salad, rich in micronutrients.
Medium-sized squash with a hard outer rind
Slender, with fine scales and a short dorsal fin
Orange tomatoes are often used for salads and sandwiches
Many delicious and nutritious food products are made from it.
Anjou green pear has a firm texture and a delicious juice
Some people think that it tastes better than green Anju, but is this true?
Known as Medjool, Medjoul, or MajhoolIt tastes great
Best eaten raw as it loses a proportion of its health benefits when cooked
A shrub native to tropical and southern Africa
Yellow tomatoes are often used for salads and sandwiches.
Anchovies are found in scattered areas throughout the world's oceans
Have you ever seen afro green? Know more about me if you want
includes Bibb and Boston lettuces, have tender leaves with a very mild
Haddock is a member of the cod family with a mild flavour
Solution typically consisting of 4–7% acetic acid and 93–96% water
One of the best types of fruits to prepare delicious fresh juice!
If you are a meat lover, you must have eaten it before.
green beans can be eaten raw as well, Just be sure to wash them
A leafy green herb with a subtle licorice flavor
Highly sought for sport fishing and commercial purposes
A type of yellow summer squash with bulbous bodies and long
Grows on a climbing cactus called hylocereus
Santo Domingo apricot, tropical apricot, and South American apricot
It may be surprising, but it contains many secrets!
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