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Chinese Cabbage with spacious light green leaves with white ribs
Have dark vertical stripes running down their light-gray bodies
You can store it for many years in the right conditions
Contains 34 times the vitamin C content of an orange
Don't miss the opportunity to taste its wonderful taste after boiling it
It may be surprising, but it contains many secrets!
Apple variety developed in Horticultural Research Center
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Picked before ripening from a plant belonging to the Nightshade family
Type of crisphead lettuce, and romaine lettuce is its own category
Aromatic herb of the mint family, widely used for culinary purposes
Not available in abundance, unlike chicken eggs.
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Are used in many different types of meals around the world
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Important food fish species in the mullet family Mugilidae
Don't be afraid, it won't bite if you aren't close
One of the many types of mushrooms spread around the world
Oil extracted from Sardine fish, are you interested in this food?
It's said that I am the best type of fat, is this true?
Red leaf lettuces are a group of lettuce cultivars with red leaves
Salt is a mineral composed primarily of sodium chloride (NaCl)
mushroom with a history of both medicinal and culinary uses
Rosemary leaves contain oils that produce the plant's well-known scent.
A grass grown extensively as a grain, a cover crop & a forage crop
Eating grilled corn in winter is the best!
A vegetable with a hard exterior and flesh and seeds inside
Oregano is a herb from the mint, or Lamiaceae family
Solution typically consisting of 4–7% acetic acid and 93–96% water
Orange tomatoes are often used for salads and sandwiches
Peas are annual plants, with a life cycle of one year
Its sweet and sour flavor takes you into another world
It was most widespread throughout Europe until the end of the Middle Ages.
The meat is firm and has a mild flavor; would you like to try it?
Grows with abundance in North America's Great Lakes region
A spice produced from the dried fruit of the pepper plant
Chinook salmon are the largest Pacific salmon species
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
It has a pineapple-like aroma and is eaten raw or used in jams.
Persimmons are a tree fruit related to the date plum
Annual legume of the family Fabaceae, subfamily Faboideae
It is used in many food industries, it is special
A delicious fruit full of wonderful and multiple benefits, you must try it!
Also called great basil, is a culinary herb of the family Lamiaceae
Pecans have been to the moon not just once, but twice!
This type of onion grows well in fertile, well-drained soil in full sun
Contains small amounts of sodium iodide or potassium iodide
Quinoa is a flowering plant in the amaranth family
Garden cress is genetically related to watercress and mustard
Bay leaf is an herb that is commonly used in cooking
Ocean pout have long, tapered, eel-like bodies
Look like burning coals in a camp in the middle of the woods
It makes the most delicious dishes in the world
Endive is a leaf vegetable belonging to the genus Cichorium
As Ling grow bigger, they tend to eat bigger fish
Rice is considered one of the most popular foods in the world
There is no limit to the types of dishes that can be prepared from it
Haddock is a member of the cod family with a mild flavour
Juicy peach that gives an irresistibly delicious taste
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
spawn in pairs or in groups ranging from a dozen to even hundreds
Has a dark, intense crimson color and heart shape
Should be washed and drained just before eating.
Slender, with fine scales and a short dorsal fin
There is a difference in size between chicken eggs. You must taste it.
Sapodilla, tropical evergreen tree and its distinctive fruit
This fruit has thin skin that ranges from yellow to dark red or purple.
It is used in many food industries, it is really special
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Hardy biennial herb of the carrot family, popular and flavourful cooking
Tomatoes resemble grapes in shape and have a unique taste.
a leafy green vegetable that grows in tight, spherical heads
Low water, high protein, and beneficial fats, a little is beneficial
sweet flavor and they are succulent and nutritious.
Very similar in taste to jalapeños, but they're two to five times hotter
One of the delicious seasonal fruits grown in the tropics
Made of wheat groats that have been parboiled and dried
is the sole living species in the family Chanidae
Black pepper is the world's most traded spice
The bark of its tree has been used in traditional medicine
Some believe that it may be better than natural cow's milk.
Beet greens are the deep red-veined leaves that grow on beets
While they look like cucumbers, they're different
Hazelnut oil used in many food industries looks good
Chum salmon is one of the largest species of Pacific salmon
An aromatic plant, a cross between water mint and spearmint
The solids remaining after cocoa butter is extracted from chocolate liquor
Santo Domingo apricot, tropical apricot, and South American apricot
You can use it as a dye by extracting its color and adding it to other foods
They are able to reproduce when they reach 2 years of age
Stop throwing away my seeds when making my juice; that's a waste
If you are a meat lover, you must have eaten it before.
A wonderful and distinctive fruit that contains a lot of delicious juice
Have you ever seen afro green? Know more about me if you want
Also known as Boston mackerel, or simply mackerel
It is an ideal choice to be a main ingredient in your salad
Can grow to be five feet and eighty pounds
You can make many types of food using it because of its easy formation
It has a distinctive flavor that you have never tasted before
Poppy seed is the seed from the poppy plant
Versatile and nutritious ingredient in various culinary applications
Easy to peel with hands, good snack, and tasty.
Highly sought for sport fishing and commercial purposes
They were first planted in the Sacramento River
Voracious predators, and the large head, powerful jaws
is a species of marine fish in the family Gadidae
Suitable to put on spaghetti and salads. 100% you will like it
Blackberries are a delicious addition to any diet.
Striped bass is the largest member of the sea bass family
The tomatillo also known as the Mexican husk tomato
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Anjou green pear has a firm texture and a delicious juice
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Like onions and garlic, leeks are alliums. sweet & mild flavor
Popeye food number one sailor in the world, let him be your model!
A plum is a sweet fruit that grows on a tree
Coriander, a feathery annual plant of the parsley family
A metal halide salt composed of potassium and chlorine
It is used in many food industries; it is really special.
Green tomatoes can be used for many delicious meals
Popcorn kernels made from golden corn kernels
They are commonly eaten fresh or cooked in conserves, jams, and pies
Oily freshwater fish from various species of the family Cyprinidae.
Used as a cooking spice and as a fragrance in soaps and cosmetics
Freshwater drum resembles its marine relative the red drum
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Sweetness & sourness of the taste is an essential component of high quality
Known as Tinda, also called round melon, Indian round gourd
Cardamom is used to spice both sweet and savory dishes
picked before ripening from a plant belonging to the Nightshade family
Known as gumbo or ladies' fingers, is a warm-season vegetable
Once a week, you make up for some vitamins and minerals deficiency.
The red custard apple is very close relative to the sugar apple and atemoya.
is closely related to broccoli, cauliflower and Brussels sprouts
Have a greenish back with silver sides and belly
Shrimp are characterized by a semitransparent body
A convenient option to get protein and natural fats.
it is the ground spice derived from Nutmeg seed
It has a yellow flesh with a red or mottled skin
Oil extracted from Menhaden fish, are you interested in this food?
Arugula has become a popular salad green, but it’s not really a lettuce
The name burbot comes from the Latin word barba, meaning beard.
Also called Patty Pan Squash, is a mild flavored summer squash
If you feel thirsty and hungry at the same time, I am here for you
known as: pea bean, long-podded cowpea, Chinese long bean
lives on the ocean bottom at depths 200 m and deeper
Grinded dried, unopened flower buds of Syzygium Aromaticum
Delicious and refreshing fruit rich in micronutrients
Atlantic cod is one of the most important commercial fish species
Cashews are mostly consumed as a snack !
Widely distributed along the coast of West Greenland
Used as a spice for its distinctive flavor and aroma
A striped or mottled orange or reddish appearance.
One of the most commonly used medicinal plants in the world
Among the smaller of the seven Pacific salmon species
Is it beneficial or harmful? This is what we are trying to find out
Many delicious and nutritious food products are made from it.
Commonly known as lupin, lupine, or regionally bluebonnet
A spice derived from the flower of Crocus sativus
known as trumpet mushrooms, are prized for their meaty texture
Usually, several taxa of ciscoes are found in a single lake.
The edible seeds of pines (family Pinaceae, genus Pinus)
have a mild, nutty flavor - subtly sweet, floral, and peppery
They are found in shallower waters, and are long and slender
A simple addition to your dish that gives a unique flavour
Anise seed is used as a spice, either ground or whole
You can eat me, but don't throw me at someone's head!
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
A very nutritious and delicious salad, rich in micronutrients.
it has a bright flavor that is more grassy than other pepper varieties
provides fiber and a range of nutrients, low calories.
Yellow tomatoes are often used for salads and sandwiches.
The texture and the wonderful sweetness is what really distinguishes it
One of nearly 200 herring species in the family Clupeidae
High water content, which gives it a unique taste!
The flavor is mild and sweet, with a firm texture
Kissing someone after eating me is proof of ownership
It is used in many food industries, it is really special.
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Millets are a highly varied group of small-seeded grasses
Characterized by sweetness and tartness at the same time
Has an intense, spicy aroma reminiscent of lemon and mint
Anchovies are found in scattered areas throughout the world's oceans
Just a regular egg, did you expect anything else?
it needs to be fed milk until he grows up
Yes, it is useful!! But too much of it will do you a lot of harm
Hazelnuts are used in many food industries. Looks good
Ground Japanese Tea leaves with a unique taste
A shrub native to tropical and southern Africa
it look like banana, but it's different
broad-bodied European flatfish of the family Scophthalmidae
Vinegar made with crushed fermented apples, yeast, and sugar
Crunchy and woody with a honey sweetness
Fermented grape leaves made with salt, water, and time
Avocado oil used in many food industries looks good
Oil extracted from herring fish, are you interested in this food?
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
rosemary leaves contain oils that produce the plant's well-known scent
Jackfruit is the largest tree-borne fruit in the world
It is used to cook a wide variety of delicious foods
Medium-sized squash with a hard outer rind
Its flavor makes it ideal for salads and cooking for multiple meals
A suitable lemon will give you high-quality juice and a concentrated flavor
It is found in estuaries from Massachusetts to the Gulf of Mexico
It can be used as a decoration or as an attractive snack for children
a leafy vegetable that grows in tight, spherical heads
Distributed widely across subpolar and Arctic regions
Hubbard squash, botanically classified as Cucurbita maxima
A medium-sized member of the chili family with a mild refreshing taste
Obtained from the inner bark of several tree species
Excellent option for salads, do not forget about its many benefits!
Feisty fish with a distinctive large, black spot near the gill opening
Characterized by intense sweetness, suitable for making delicious pies
Its natural habitat includes open seas and coral reefs
used as a cooking spice and as a fragrance in soaps and cosmetics
Known as Medjool, Medjoul, or MajhoolIt tastes great
A plant in the Allium (onion) family. It is closely related to onions.
Raspberries are famous berries with rich color and sweet and sour taste.
Small in size, it barely fills you up, but it is nutritious
Oil extracted from Salmon fish, are you interested in this food?
Popularly used both for canning and producing tomato paste
Small halves the size of a finger, they have a unique taste and flavor
A green vegetable that's easily recognizable for its long, pointy spears
Is named after its long pointed, flat bill, which resembles a sword
You can cook a delicious dish using it as a main or side ingredient
Known in New Zealand as butternut pumpkin or gramma
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Used in the cuisines of a number of cultures
Smallest of the Pacific salmon found in North America
Oil extracted from Cod Liver fish, are you interested in this food?
It looks like Marco, the captain of the first ship Whitebeard
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Delicious fruit and an excellent alternative to animal cream
Provides a warm, aromatic flavor with a slightly bitter undertone
Many people may not like it, but its benefits are great
A type of yellow summer squash with bulbous bodies and long
Grows on a climbing cactus called hylocereus
One of the best types of fruits to prepare delicious fresh juice!
You can make many meals with it and do not forget its many benefits
is a North American species of fish of the family Osmeridae
largest species of crab in the northernmost waters of the Pacific Ocean
Fish of this species are usually deep-bodied, flattened sideways.
It may not look like it, but it is a good source of the most important minerals
Spawning occurs at temperatures between 34 and 40º F
Many people have Allergic to it; is it useful? Let's find out!
Walnut oil used in many food industries looks good
A leafy green herb with a subtle licorice flavor
Scup are a silvery fish with light blue specks
It's all about how the finest silk on the planet is produced
Are you serious? Do I even need a definition?
Green leaf lettuce may look like romaine, but it’s actually not the same
It may look like an ordinary egg, but in reality it is huge in size
Its pungent taste is used in sauces or juices, and jelly
The most abundant in large streams with low or moderate current
Best eaten raw as it loses a proportion of its health benefits when cooked
French fries are made from it in different shapes and types
Some people think that it tastes better than green Anju, but is this true?
Medium White Rice
A walnut is the edible seed of any tree of the genus Juglans
They may look like normal papers, but they are useful, try it
green beans can be eaten raw as well, Just be sure to wash them
Ground Sage is related to the rosemary and mint plants
A Crisp yet Mellow Apple With Tender Golden Skin
The blue crab is so named because of its sapphire-tinted claws
Delicious snack, but beware! May cause Weight increase.
Has large green crinkly leaves with celery-like stalks
Delicious that gives you energy and a feeling of comfort after eating it
Java plum, known as Jamun in Hindi, has a sour taste
Marjoram is a perennial herb in the mint family
The most frequently used species in aquaculture are the Nile
Artichokes have a mild taste, similar to asparagus
From inshore waters to offshore throughout the Gulf of Mexico
includes Bibb and Boston lettuces, have tender leaves with a very mild
Versatile spice that can be used as a seasoning for fish fillets
You can make many types of food using it because of its easy formation.
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