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The red custard apple is very close relative to the sugar apple and atemoya.
Best eaten raw as it loses a proportion of its health benefits when cooked
Used as a cooking spice and as a fragrance in soaps and cosmetics
Scup are a silvery fish with light blue specks
Persimmons are a tree fruit related to the date plum
Striped bass is the largest member of the sea bass family
One of the many types of mushrooms spread around the world
Chum salmon is one of the largest species of Pacific salmon
A shrub native to tropical and southern Africa
A metal halide salt composed of potassium and chlorine
Has a dark, intense crimson color and heart shape
Characterized by sweetness and tartness at the same time
It makes the most delicious dishes in the world
is a North American species of fish of the family Osmeridae
Annual legume of the family Fabaceae, subfamily Faboideae
From inshore waters to offshore throughout the Gulf of Mexico
A convenient option to get protein and natural fats.
Popcorn kernels made from golden corn kernels
rosemary leaves contain oils that produce the plant's well-known scent
Don't miss the opportunity to taste its wonderful taste after boiling it
Its flavor makes it ideal for salads and cooking for multiple meals
They are found in shallower waters, and are long and slender
broad-bodied European flatfish of the family Scophthalmidae
Tomatoes resemble grapes in shape and have a unique taste.
Endive is a leaf vegetable belonging to the genus Cichorium
It was most widespread throughout Europe until the end of the Middle Ages.
It is used in many food industries; it is really special.
A medium-sized member of the chili family with a mild refreshing taste
Known as gumbo or ladies' fingers, is a warm-season vegetable
known as trumpet mushrooms, are prized for their meaty texture
The solids remaining after cocoa butter is extracted from chocolate liquor
Red leaf lettuces are a group of lettuce cultivars with red leaves
A wonderful and distinctive fruit that contains a lot of delicious juice
It has a distinctive flavor that you have never tasted before
Yes, it is useful!! But too much of it will do you a lot of harm
green beans can be eaten raw as well, Just be sure to wash them
As Ling grow bigger, they tend to eat bigger fish
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
A type of yellow summer squash with bulbous bodies and long
While they look like cucumbers, they're different
Jackfruit is the largest tree-borne fruit in the world
Fermented grape leaves made with salt, water, and time
It is used in many food industries, it is really special.
Popeye food number one sailor in the world, let him be your model!
One of the delicious seasonal fruits grown in the tropics
Shrimp are characterized by a semitransparent body
Low water, high protein, and beneficial fats, a little is beneficial
Its sweet and sour flavor takes you into another world
Juicy peach that gives an irresistibly delicious taste
Usually, several taxa of ciscoes are found in a single lake.
Eating grilled corn in winter is the best!
A spice derived from the flower of Crocus sativus
Many people may not like it, but its benefits are great
It's all about how the finest silk on the planet is produced
Many people have Allergic to it; is it useful? Let's find out!
Obtained from the inner bark of several tree species
Once a week, you make up for some vitamins and minerals deficiency.
It has a yellow flesh with a red or mottled skin
Solution typically consisting of 4–7% acetic acid and 93–96% water
Voracious predators, and the large head, powerful jaws
Hardy biennial herb of the carrot family, popular and flavourful cooking
Rice is considered one of the most popular foods in the world
There is a difference in size between chicken eggs. You must taste it.
Distributed widely across subpolar and Arctic regions
Provides a warm, aromatic flavor with a slightly bitter undertone
Oil extracted from Sardine fish, are you interested in this food?
Used in the cuisines of a number of cultures
You can store it for many years in the right conditions
Black pepper is the world's most traded spice
You can make many types of food using it because of its easy formation
The blue crab is so named because of its sapphire-tinted claws
Easy to peel with hands, good snack, and tasty.
Spawning occurs at temperatures between 34 and 40º F
A walnut is the edible seed of any tree of the genus Juglans
Not available in abundance, unlike chicken eggs.
have a mild, nutty flavor - subtly sweet, floral, and peppery
It is an ideal choice to be a main ingredient in your salad
Also known as Boston mackerel, or simply mackerel
The most abundant in large streams with low or moderate current
Picked before ripening from a plant belonging to the Nightshade family
A suitable lemon will give you high-quality juice and a concentrated flavor
Highly sought for sport fishing and commercial purposes
The meat is firm and has a mild flavor; would you like to try it?
Excellent option for salads, do not forget about its many benefits!
Anise seed is used as a spice, either ground or whole
Artichokes have a mild taste, similar to asparagus
A grass grown extensively as a grain, a cover crop & a forage crop
Used as a spice for its distinctive flavor and aroma
It is used in many food industries, it is really special
Coriander, a feathery annual plant of the parsley family
Feisty fish with a distinctive large, black spot near the gill opening
It has a pineapple-like aroma and is eaten raw or used in jams.
A simple addition to your dish that gives a unique flavour
There is no limit to the types of dishes that can be prepared from it
The bark of its tree has been used in traditional medicine
Santo Domingo apricot, tropical apricot, and South American apricot
Are used in many different types of meals around the world
Some believe that it may be better than natural cow's milk.
Eliminates bad breath, antiseptic for the mouth, and aids digestion
A plum is a sweet fruit that grows on a tree
One of the most commonly used medicinal plants in the world
Garden cress is genetically related to watercress and mustard
Oil extracted from herring fish, are you interested in this food?
Also called great basil, is a culinary herb of the family Lamiaceae
Hubbard squash, botanically classified as Cucurbita maxima
Millets are a highly varied group of small-seeded grasses
It can be used as a decoration or as an attractive snack for children
Kissing someone after eating me is proof of ownership
Small halves the size of a finger, they have a unique taste and flavor
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Salt is a mineral composed primarily of sodium chloride (NaCl)
Ocean pout have long, tapered, eel-like bodies
A leafy green herb with a subtle licorice flavor
You can cook a delicious dish using it as a main or side ingredient
An aromatic plant, a cross between water mint and spearmint
includes Bibb and Boston lettuces, have tender leaves with a very mild
Vinegar made with crushed fermented apples, yeast, and sugar
Grinded dried, unopened flower buds of Syzygium Aromaticum
mushroom with a history of both medicinal and culinary uses
Grows on a climbing cactus called hylocereus
Delicious fruit and an excellent alternative to animal cream
spawn in pairs or in groups ranging from a dozen to even hundreds
French fries are made from it in different shapes and types
Contains small amounts of sodium iodide or potassium iodide
it needs to be fed milk until he grows up
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Stop throwing away my seeds when making my juice; that's a waste
One of nearly 200 herring species in the family Clupeidae
Anchovies are found in scattered areas throughout the world's oceans
it is the ground spice derived from Nutmeg seed
Also called Patty Pan Squash, is a mild flavored summer squash
Should be washed and drained just before eating.
Versatile spice that can be used as a seasoning for fish fillets
picked before ripening from a plant belonging to the Nightshade family
Known in New Zealand as butternut pumpkin or gramma
Made of wheat groats that have been parboiled and dried
Hazelnut oil used in many food industries looks good
Like onions and garlic, leeks are alliums. sweet & mild flavor
Oil extracted from Salmon fish, are you interested in this food?
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
The tomatillo also known as the Mexican husk tomato
Marjoram is a perennial herb in the mint family
Medium-sized squash with a hard outer rind
If you feel thirsty and hungry at the same time, I am here for you
lives on the ocean bottom at depths 200 m and deeper
This fruit has thin skin that ranges from yellow to dark red or purple.
Atlantic cod is one of the most important commercial fish species
It's said that I am the best type of fat, is this true?
Ground Japanese Tea leaves with a unique taste
it look like banana, but it's different
Anjou green pear has a firm texture and a delicious juice
One of the best types of fruits to prepare delicious fresh juice!
it has a bright flavor that is more grassy than other pepper varieties
Raspberries are famous berries with rich color and sweet and sour taste.
Versatile and nutritious ingredient in various culinary applications
A delicious fruit full of wonderful and multiple benefits, you must try it!
Very similar in taste to jalapeños, but they're two to five times hotter
Characterized by intense sweetness, suitable for making delicious pies
largest species of crab in the northernmost waters of the Pacific Ocean
Just a regular egg, did you expect anything else?
Look like burning coals in a camp in the middle of the woods
known as: pea bean, long-podded cowpea, Chinese long bean
Aromatic herb of the mint family, widely used for culinary purposes
Avocado oil used in many food industries looks good
The texture and the wonderful sweetness is what really distinguishes it
Poppy seed is the seed from the poppy plant
Delicious snack, but beware! May cause Weight increase.
Type of crisphead lettuce, and romaine lettuce is its own category
Its natural habitat includes open seas and coral reefs
Small in size, it barely fills you up, but it is nutritious
It looks like Marco, the captain of the first ship Whitebeard
Widely distributed along the coast of West Greenland
Bay leaf is an herb that is commonly used in cooking
is closely related to broccoli, cauliflower and Brussels sprouts
a leafy green vegetable that grows in tight, spherical heads
used as a cooking spice and as a fragrance in soaps and cosmetics
Sapodilla, tropical evergreen tree and its distinctive fruit
Chinese Cabbage with spacious light green leaves with white ribs
Cashews are mostly consumed as a snack !
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
provides fiber and a range of nutrients, low calories.
A striped or mottled orange or reddish appearance.
They were first planted in the Sacramento River
Quinoa is a flowering plant in the amaranth family
The name burbot comes from the Latin word barba, meaning beard.
The edible seeds of pines (family Pinaceae, genus Pinus)
Has large green crinkly leaves with celery-like stalks
Slender, with fine scales and a short dorsal fin
Pecans have been to the moon not just once, but twice!
It is found in estuaries from Massachusetts to the Gulf of Mexico
Peas are annual plants, with a life cycle of one year
Rosemary leaves contain oils that produce the plant's well-known scent.
Ground Sage is related to the rosemary and mint plants
It is used to cook a wide variety of delicious foods
Crunchy and woody with a honey sweetness
Delicious and refreshing fruit rich in micronutrients
Oil extracted from Menhaden fish, are you interested in this food?
Smallest of the Pacific salmon found in North America
Java plum, known as Jamun in Hindi, has a sour taste
Sweetness & sourness of the taste is an essential component of high quality
Suitable to put on spaghetti and salads. 100% you will like it
Grows with abundance in North America's Great Lakes region
Has an intense, spicy aroma reminiscent of lemon and mint
Freshwater drum resembles its marine relative the red drum
This type of onion grows well in fertile, well-drained soil in full sun
Popularly used both for canning and producing tomato paste
Oregano is a herb from the mint, or Lamiaceae family
Yellow tomatoes are often used for salads and sandwiches.
Harvested in the North Atlantic from coastal Norway to the Mediterranean
It may look like an ordinary egg, but in reality it is huge in size
Are you serious? Do I even need a definition?
The most frequently used species in aquaculture are the Nile
A spice produced from the dried fruit of the pepper plant
A vegetable with a hard exterior and flesh and seeds inside
Delicious that gives you energy and a feeling of comfort after eating it
You can make many meals with it and do not forget its many benefits
is a species of marine fish in the family Gadidae
Many delicious and nutritious food products are made from it.
Apple variety developed in Horticultural Research Center
A green vegetable that's easily recognizable for its long, pointy spears
The flavor is mild and sweet, with a firm texture
a leafy vegetable that grows in tight, spherical heads
You can eat me, but don't throw me at someone's head!
Some people think that it tastes better than green Anju, but is this true?
They may look like normal papers, but they are useful, try it
Its pungent taste is used in sauces or juices, and jelly
It may be surprising, but it contains many secrets!
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Orange tomatoes are often used for salads and sandwiches
Is named after its long pointed, flat bill, which resembles a sword
Green tomatoes can be used for many delicious meals
Among the smaller of the seven Pacific salmon species
Blackberries are a delicious addition to any diet.
Can grow to be five feet and eighty pounds
Have you ever seen afro green? Know more about me if you want
sweet flavor and they are succulent and nutritious.
Arugula has become a popular salad green, but it’s not really a lettuce
Known as Medjool, Medjoul, or MajhoolIt tastes great
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Beet greens are the deep red-veined leaves that grow on beets
High water content, which gives it a unique taste!
Chinook salmon are the largest Pacific salmon species
Have a greenish back with silver sides and belly
You can use it as a dye by extracting its color and adding it to other foods
It is used in many food industries, it is special
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
It may not look like it, but it is a good source of the most important minerals
They are commonly eaten fresh or cooked in conserves, jams, and pies
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Is it beneficial or harmful? This is what we are trying to find out
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Commonly known as lupin, lupine, or regionally bluebonnet
A Crisp yet Mellow Apple With Tender Golden Skin
You can make many types of food using it because of its easy formation.
Haddock is a member of the cod family with a mild flavour
Known as Tinda, also called round melon, Indian round gourd
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Walnut oil used in many food industries looks good
They are able to reproduce when they reach 2 years of age
Don't be afraid, it won't bite if you aren't close
Oil extracted from Cod Liver fish, are you interested in this food?
Green leaf lettuce may look like romaine, but it’s actually not the same
Contains 34 times the vitamin C content of an orange
If you are a meat lover, you must have eaten it before.
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
is the sole living species in the family Chanidae
A very nutritious and delicious salad, rich in micronutrients.
Fish of this species are usually deep-bodied, flattened sideways.
Hazelnuts are used in many food industries. Looks good
Important food fish species in the mullet family Mugilidae
Medium White Rice
Have dark vertical stripes running down their light-gray bodies
A plant in the Allium (onion) family. It is closely related to onions.
Cardamom is used to spice both sweet and savory dishes
Oily freshwater fish from various species of the family Cyprinidae.
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