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Picked before ripening from a plant belonging to the Nightshade family
Can grow to be five feet and eighty pounds
It is red in color, the size of an apple, and it is edible with a pleasant taste.
A vegetable with a hard exterior and flesh and seeds inside
It may be surprising, but it contains many secrets!
Used as a spice for its distinctive flavor and aroma
Rice is considered one of the most popular foods in the world
A type of yellow summer squash with bulbous bodies and long
broad-bodied European flatfish of the family Scophthalmidae
Orange tomatoes are often used for salads and sandwiches
It is used in many food industries, it is really special
One of the many types of mushrooms spread around the world
Oil extracted from Salmon fish, are you interested in this food?
Look like burning coals in a camp in the middle of the woods
A spice produced from the dried fruit of the pepper plant
You can use it as a dye by extracting its color and adding it to other foods
Java plum, known as Jamun in Hindi, has a sour taste
Don't miss the opportunity to taste its wonderful taste after boiling it
Santo Domingo apricot, tropical apricot, and South American apricot
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
used as a cooking spice and as a fragrance in soaps and cosmetics
An aromatic plant, a cross between water mint and spearmint
The most abundant in large streams with low or moderate current
Yes, it is useful!! But too much of it will do you a lot of harm
Fermented grape leaves made with salt, water, and time
Delicious that gives you energy and a feeling of comfort after eating it
provides fiber and a range of nutrients, low calories.
Green tomatoes can be used for many delicious meals
A simple addition to your dish that gives a unique flavour
The name burbot comes from the Latin word barba, meaning beard.
known as: pea bean, long-podded cowpea, Chinese long bean
A wonderful and distinctive fruit that contains a lot of delicious juice
a leafy vegetable that grows in tight, spherical heads
is the sole living species in the family Chanidae
High water content, which gives it a unique taste!
Fish of this species are usually deep-bodied, flattened sideways.
Grows with abundance in North America's Great Lakes region
Its sweet and sour flavor takes you into another world
A leafy green herb with a subtle licorice flavor
Excellent option for salads, do not forget about its many benefits!
Oil extracted from Menhaden fish, are you interested in this food?
Are you serious? Do I even need a definition?
Contains 34 times the vitamin C content of an orange
Chum salmon is one of the largest species of Pacific salmon
Has an intense, spicy aroma reminiscent of lemon and mint
Low water, high protein, and beneficial fats, a little is beneficial
Commonly known as lupin, lupine, or regionally bluebonnet
The most frequently used species in aquaculture are the Nile
Characterized by intense sweetness, suitable for making delicious pies
The meat is firm and has a mild flavor; would you like to try it?
It has a yellow flesh with a red or mottled skin
Grows on a climbing cactus called hylocereus
Hardy biennial herb of the carrot family, popular and flavourful cooking
Spawning occurs at temperatures between 34 and 40º F
Distributed widely across subpolar and Arctic regions
Cashews are mostly consumed as a snack !
includes Bibb and Boston lettuces, have tender leaves with a very mild
Millets are a highly varied group of small-seeded grasses
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
It has a distinctive flavor that you have never tasted before
The blue crab is so named because of its sapphire-tinted claws
Delicious fruit and an excellent alternative to animal cream
Once a week, you make up for some vitamins and minerals deficiency.
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Yellow tomatoes are often used for salads and sandwiches.
Popeye food number one sailor in the world, let him be your model!
Also called great basil, is a culinary herb of the family Lamiaceae
You can make many types of food using it because of its easy formation
They are able to reproduce when they reach 2 years of age
It is an ideal choice to be a main ingredient in your salad
Its flavor makes it ideal for salads and cooking for multiple meals
A Crisp yet Mellow Apple With Tender Golden Skin
Red leaf lettuces are a group of lettuce cultivars with red leaves
is a species of marine fish in the family Gadidae
There is a difference in size between chicken eggs. You must taste it.
A walnut is the edible seed of any tree of the genus Juglans
Bay leaf is an herb that is commonly used in cooking
Eating grilled corn in winter is the best!
They are found in shallower waters, and are long and slender
Persimmons are a tree fruit related to the date plum
Some people think that it tastes better than green Anju, but is this true?
Kissing someone after eating me is proof of ownership
A suitable lemon will give you high-quality juice and a concentrated flavor
One of the delicious seasonal fruits grown in the tropics
Sapodilla, tropical evergreen tree and its distinctive fruit
Is it beneficial or harmful? This is what we are trying to find out
Aromatic herb of the mint family, widely used for culinary purposes
Also known as Boston mackerel, or simply mackerel
Shrimp are characterized by a semitransparent body
Many people may not like it, but its benefits are great
Arugula has become a popular salad green, but it’s not really a lettuce
Tomatoes resemble grapes in shape and have a unique taste.
It is used in many food industries; it is really special.
Small halves the size of a finger, they have a unique taste and flavor
Among the smaller of the seven Pacific salmon species
Also called Patty Pan Squash, is a mild flavored summer squash
Is named after its long pointed, flat bill, which resembles a sword
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Not available in abundance, unlike chicken eggs.
Ground Japanese Tea leaves with a unique taste
Salt is a mineral composed primarily of sodium chloride (NaCl)
Jackfruit is the largest tree-borne fruit in the world
it has a bright flavor that is more grassy than other pepper varieties
spawn in pairs or in groups ranging from a dozen to even hundreds
Smallest of the Pacific salmon found in North America
Provides a warm, aromatic flavor with a slightly bitter undertone
It looks like Marco, the captain of the first ship Whitebeard
Sweetness & sourness of the taste is an essential component of high quality
Atlantic cod is one of the most important commercial fish species
You can cook a delicious dish using it as a main or side ingredient
From inshore waters to offshore throughout the Gulf of Mexico
Avocado oil used in many food industries looks good
Poppy seed is the seed from the poppy plant
is a North American species of fish of the family Osmeridae
Popcorn kernels made from golden corn kernels
Very similar in taste to jalapeños, but they're two to five times hotter
This fruit has thin skin that ranges from yellow to dark red or purple.
It's all about how the finest silk on the planet is produced
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Easy to peel with hands, good snack, and tasty.
Versatile and nutritious ingredient in various culinary applications
Hazelnuts are used in many food industries. Looks good
picked before ripening from a plant belonging to the Nightshade family
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Some believe that it may be better than natural cow's milk.
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Have dark vertical stripes running down their light-gray bodies
Many people have Allergic to it; is it useful? Let's find out!
Ocean pout have long, tapered, eel-like bodies
Popularly used both for canning and producing tomato paste
Freshwater drum resembles its marine relative the red drum
A spice derived from the flower of Crocus sativus
It is used in many food industries, it is really special.
Made of wheat groats that have been parboiled and dried
Known as Medjool, Medjoul, or MajhoolIt tastes great
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Feisty fish with a distinctive large, black spot near the gill opening
Its natural habitat includes open seas and coral reefs
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Medium-sized squash with a hard outer rind
Many delicious and nutritious food products are made from it.
Voracious predators, and the large head, powerful jaws
It may look like an ordinary egg, but in reality it is huge in size
One of the best types of fruits to prepare delicious fresh juice!
If you feel thirsty and hungry at the same time, I am here for you
Crunchy and woody with a honey sweetness
Has large green crinkly leaves with celery-like stalks
It makes the most delicious dishes in the world
It has a pineapple-like aroma and is eaten raw or used in jams.
Grinded dried, unopened flower buds of Syzygium Aromaticum
Small in size, it barely fills you up, but it is nutritious
Have you ever seen afro green? Know more about me if you want
While they look like cucumbers, they're different
Haddock is a member of the cod family with a mild flavour
Anise seed is used as a spice, either ground or whole
Have a greenish back with silver sides and belly
sweet flavor and they are succulent and nutritious.
Marjoram is a perennial herb in the mint family
It's said that I am the best type of fat, is this true?
Cardamom is used to spice both sweet and savory dishes
Its pungent taste is used in sauces or juices, and jelly
Hubbard squash, botanically classified as Cucurbita maxima
Should be washed and drained just before eating.
Artichokes have a mild taste, similar to asparagus
Characterized by sweetness and tartness at the same time
Oil extracted from Sardine fish, are you interested in this food?
This type of onion grows well in fertile, well-drained soil in full sun
Annual legume of the family Fabaceae, subfamily Faboideae
The tomatillo also known as the Mexican husk tomato
Juicy peach that gives an irresistibly delicious taste
have a mild, nutty flavor - subtly sweet, floral, and peppery
Beet greens are the deep red-veined leaves that grow on beets
It can be used as a decoration or as an attractive snack for children
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
mushroom with a history of both medicinal and culinary uses
You can eat me, but don't throw me at someone's head!
Chinese Cabbage with spacious light green leaves with white ribs
Obtained from the inner bark of several tree species
lives on the ocean bottom at depths 200 m and deeper
Walnut oil used in many food industries looks good
Anjou green pear has a firm texture and a delicious juice
it is the ground spice derived from Nutmeg seed
A shrub native to tropical and southern Africa
green beans can be eaten raw as well, Just be sure to wash them
A striped or mottled orange or reddish appearance.
Contains small amounts of sodium iodide or potassium iodide
A grass grown extensively as a grain, a cover crop & a forage crop
Quinoa is a flowering plant in the amaranth family
It is used to cook a wide variety of delicious foods
A green vegetable that's easily recognizable for its long, pointy spears
If you are a meat lover, you must have eaten it before.
You can make many types of food using it because of its easy formation.
Known as gumbo or ladies' fingers, is a warm-season vegetable
Don't be afraid, it won't bite if you aren't close
Peas are annual plants, with a life cycle of one year
Oil extracted from Cod Liver fish, are you interested in this food?
The edible seeds of pines (family Pinaceae, genus Pinus)
Has a dark, intense crimson color and heart shape
Medium White Rice
Versatile spice that can be used as a seasoning for fish fillets
Suitable to put on spaghetti and salads. 100% you will like it
It was most widespread throughout Europe until the end of the Middle Ages.
Just a regular egg, did you expect anything else?
The bark of its tree has been used in traditional medicine
Used in the cuisines of a number of cultures
One of nearly 200 herring species in the family Clupeidae
The flavor is mild and sweet, with a firm texture
Slender, with fine scales and a short dorsal fin
Garden cress is genetically related to watercress and mustard
They may look like normal papers, but they are useful, try it
Known in New Zealand as butternut pumpkin or gramma
Oily freshwater fish from various species of the family Cyprinidae.
The solids remaining after cocoa butter is extracted from chocolate liquor
One of the most commonly used medicinal plants in the world
Oregano is a herb from the mint, or Lamiaceae family
A plant in the Allium (onion) family. It is closely related to onions.
Coriander, a feathery annual plant of the parsley family
Apple variety developed in Horticultural Research Center
A plum is a sweet fruit that grows on a tree
You can store it for many years in the right conditions
is closely related to broccoli, cauliflower and Brussels sprouts
Like onions and garlic, leeks are alliums. sweet & mild flavor
The texture and the wonderful sweetness is what really distinguishes it
Important food fish species in the mullet family Mugilidae
Raspberries are famous berries with rich color and sweet and sour taste.
Scup are a silvery fish with light blue specks
Blackberries are a delicious addition to any diet.
largest species of crab in the northernmost waters of the Pacific Ocean
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Solution typically consisting of 4–7% acetic acid and 93–96% water
Type of crisphead lettuce, and romaine lettuce is its own category
Oil extracted from herring fish, are you interested in this food?
Striped bass is the largest member of the sea bass family
Anchovies are found in scattered areas throughout the world's oceans
You can make many meals with it and do not forget its many benefits
There is no limit to the types of dishes that can be prepared from it
Pecans have been to the moon not just once, but twice!
Used as a cooking spice and as a fragrance in soaps and cosmetics
As Ling grow bigger, they tend to eat bigger fish
A delicious fruit full of wonderful and multiple benefits, you must try it!
Widely distributed along the coast of West Greenland
Are used in many different types of meals around the world
Chinook salmon are the largest Pacific salmon species
Green leaf lettuce may look like romaine, but it’s actually not the same
It is found in estuaries from Massachusetts to the Gulf of Mexico
rosemary leaves contain oils that produce the plant's well-known scent
A very nutritious and delicious salad, rich in micronutrients.
The red custard apple is very close relative to the sugar apple and atemoya.
it needs to be fed milk until he grows up
A convenient option to get protein and natural fats.
It is used in many food industries, it is special
A metal halide salt composed of potassium and chlorine
Delicious snack, but beware! May cause Weight increase.
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Vinegar made with crushed fermented apples, yeast, and sugar
Known as Tinda, also called round melon, Indian round gourd
A medium-sized member of the chili family with a mild refreshing taste
They were first planted in the Sacramento River
Endive is a leaf vegetable belonging to the genus Cichorium
known as trumpet mushrooms, are prized for their meaty texture
Black pepper is the world's most traded spice
They are commonly eaten fresh or cooked in conserves, jams, and pies
Stop throwing away my seeds when making my juice; that's a waste
Highly sought for sport fishing and commercial purposes
It may not look like it, but it is a good source of the most important minerals
Usually, several taxa of ciscoes are found in a single lake.
it look like banana, but it's different
Rosemary leaves contain oils that produce the plant's well-known scent.
Delicious and refreshing fruit rich in micronutrients
Best eaten raw as it loses a proportion of its health benefits when cooked
Ground Sage is related to the rosemary and mint plants
French fries are made from it in different shapes and types
a leafy green vegetable that grows in tight, spherical heads
Hazelnut oil used in many food industries looks good
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