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Widely distributed along the coast of West Greenland
Also called great basil, is a culinary herb of the family Lamiaceae
Hazelnut oil used in many food industries looks good
Freshwater drum resembles its marine relative the red drum
The edible seeds of pines (family Pinaceae, genus Pinus)
Characterized by sweetness and tartness at the same time
Popularly used both for canning and producing tomato paste
Delicious snack, but beware! May cause Weight increase.
known as trumpet mushrooms, are prized for their meaty texture
One of the delicious seasonal fruits grown in the tropics
One of the many types of mushrooms spread around the world
Jackfruit is the largest tree-borne fruit in the world
There is a difference in size between chicken eggs. You must taste it.
it needs to be fed milk until he grows up
Like onions and garlic, leeks are alliums. sweet & mild flavor
Oil extracted from Sardine fish, are you interested in this food?
Easy to peel with hands, good snack, and tasty.
Pecans have been to the moon not just once, but twice!
Eating grilled corn in winter is the best!
a leafy green vegetable that grows in tight, spherical heads
It has a yellow flesh with a red or mottled skin
Hardy biennial herb of the carrot family, popular and flavourful cooking
Its sweet and sour flavor takes you into another world
Annual legume of the family Fabaceae, subfamily Faboideae
Juicy peach that gives an irresistibly delicious taste
Popeye food number one sailor in the world, let him be your model!
A type of yellow summer squash with bulbous bodies and long
mushroom with a history of both medicinal and culinary uses
A convenient option to get protein and natural fats.
Atlantic cod is one of the most important commercial fish species
is a North American species of fish of the family Osmeridae
Java plum, known as Jamun in Hindi, has a sour taste
Made of wheat groats that have been parboiled and dried
Many people may not like it, but its benefits are great
While they look like cucumbers, they're different
It's all about how the finest silk on the planet is produced
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Shrimp are characterized by a semitransparent body
Many people have Allergic to it; is it useful? Let's find out!
green beans can be eaten raw as well, Just be sure to wash them
If you are a meat lover, you must have eaten it before.
Type of crisphead lettuce, and romaine lettuce is its own category
The texture and the wonderful sweetness is what really distinguishes it
have a mild, nutty flavor - subtly sweet, floral, and peppery
Some believe that it may be better than natural cow's milk.
It is used in many food industries; it is really special.
This fruit has thin skin that ranges from yellow to dark red or purple.
A striped or mottled orange or reddish appearance.
French fries are made from it in different shapes and types
Its pungent taste is used in sauces or juices, and jelly
Provides a warm, aromatic flavor with a slightly bitter undertone
Known as Tinda, also called round melon, Indian round gourd
Best eaten raw as it loses a proportion of its health benefits when cooked
A walnut is the edible seed of any tree of the genus Juglans
rosemary leaves contain oils that produce the plant's well-known scent
Characterized by intense sweetness, suitable for making delicious pies
Arugula has become a popular salad green, but it’s not really a lettuce
it is the ground spice derived from Nutmeg seed
Green leaf lettuce may look like romaine, but it’s actually not the same
The name burbot comes from the Latin word barba, meaning beard.
Don't be afraid, it won't bite if you aren't close
A shrub native to tropical and southern Africa
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Rice is considered one of the most popular foods in the world
Have dark vertical stripes running down their light-gray bodies
includes Bibb and Boston lettuces, have tender leaves with a very mild
Red leaf lettuces are a group of lettuce cultivars with red leaves
A vegetable with a hard exterior and flesh and seeds inside
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Ocean pout have long, tapered, eel-like bodies
They are able to reproduce when they reach 2 years of age
The flavor is mild and sweet, with a firm texture
A spice produced from the dried fruit of the pepper plant
Once a week, you make up for some vitamins and minerals deficiency.
The red custard apple is very close relative to the sugar apple and atemoya.
Can grow to be five feet and eighty pounds
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
As Ling grow bigger, they tend to eat bigger fish
Sweetness & sourness of the taste is an essential component of high quality
You can store it for many years in the right conditions
Very similar in taste to jalapeños, but they're two to five times hotter
One of nearly 200 herring species in the family Clupeidae
It looks like Marco, the captain of the first ship Whitebeard
It was most widespread throughout Europe until the end of the Middle Ages.
A wonderful and distinctive fruit that contains a lot of delicious juice
Has a dark, intense crimson color and heart shape
It is used in many food industries, it is really special
Medium White Rice
You can eat me, but don't throw me at someone's head!
Grows with abundance in North America's Great Lakes region
Some people think that it tastes better than green Anju, but is this true?
Excellent option for salads, do not forget about its many benefits!
Crunchy and woody with a honey sweetness
Cardamom is used to spice both sweet and savory dishes
They are commonly eaten fresh or cooked in conserves, jams, and pies
Picked before ripening from a plant belonging to the Nightshade family
provides fiber and a range of nutrients, low calories.
A grass grown extensively as a grain, a cover crop & a forage crop
picked before ripening from a plant belonging to the Nightshade family
Contains small amounts of sodium iodide or potassium iodide
Hazelnuts are used in many food industries. Looks good
Chum salmon is one of the largest species of Pacific salmon
The most frequently used species in aquaculture are the Nile
Millets are a highly varied group of small-seeded grasses
Yes, it is useful!! But too much of it will do you a lot of harm
Cashews are mostly consumed as a snack !
Among the smaller of the seven Pacific salmon species
Feisty fish with a distinctive large, black spot near the gill opening
The meat is firm and has a mild flavor; would you like to try it?
known as: pea bean, long-podded cowpea, Chinese long bean
Not available in abundance, unlike chicken eggs.
Quinoa is a flowering plant in the amaranth family
Oil extracted from Salmon fish, are you interested in this food?
Tomatoes resemble grapes in shape and have a unique taste.
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Don't miss the opportunity to taste its wonderful taste after boiling it
Fermented grape leaves made with salt, water, and time
Solution typically consisting of 4–7% acetic acid and 93–96% water
A metal halide salt composed of potassium and chlorine
Ground Sage is related to the rosemary and mint plants
Have you ever seen afro green? Know more about me if you want
It is used in many food industries, it is really special.
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Commonly known as lupin, lupine, or regionally bluebonnet
it look like banana, but it's different
Oregano is a herb from the mint, or Lamiaceae family
A suitable lemon will give you high-quality juice and a concentrated flavor
This type of onion grows well in fertile, well-drained soil in full sun
A plum is a sweet fruit that grows on a tree
Apple variety developed in Horticultural Research Center
Low water, high protein, and beneficial fats, a little is beneficial
Black pepper is the world's most traded spice
Known in New Zealand as butternut pumpkin or gramma
Orange tomatoes are often used for salads and sandwiches
Salt is a mineral composed primarily of sodium chloride (NaCl)
Versatile spice that can be used as a seasoning for fish fillets
The most abundant in large streams with low or moderate current
An aromatic plant, a cross between water mint and spearmint
Ground Japanese Tea leaves with a unique taste
Popcorn kernels made from golden corn kernels
Haddock is a member of the cod family with a mild flavour
Used in the cuisines of a number of cultures
It is used to cook a wide variety of delicious foods
Used as a spice for its distinctive flavor and aroma
Kissing someone after eating me is proof of ownership
It may not look like it, but it is a good source of the most important minerals
Yellow tomatoes are often used for salads and sandwiches.
Stop throwing away my seeds when making my juice; that's a waste
lives on the ocean bottom at depths 200 m and deeper
Vinegar made with crushed fermented apples, yeast, and sugar
Delicious fruit and an excellent alternative to animal cream
Just a regular egg, did you expect anything else?
is the sole living species in the family Chanidae
Sapodilla, tropical evergreen tree and its distinctive fruit
A plant in the Allium (onion) family. It is closely related to onions.
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
It has a pineapple-like aroma and is eaten raw or used in jams.
Anjou green pear has a firm texture and a delicious juice
A simple addition to your dish that gives a unique flavour
It may look like an ordinary egg, but in reality it is huge in size
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Coriander, a feathery annual plant of the parsley family
It has a distinctive flavor that you have never tasted before
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Slender, with fine scales and a short dorsal fin
They may look like normal papers, but they are useful, try it
Delicious and refreshing fruit rich in micronutrients
Oil extracted from Menhaden fish, are you interested in this food?
Important food fish species in the mullet family Mugilidae
Voracious predators, and the large head, powerful jaws
Distributed widely across subpolar and Arctic regions
used as a cooking spice and as a fragrance in soaps and cosmetics
A spice derived from the flower of Crocus sativus
It is an ideal choice to be a main ingredient in your salad
Obtained from the inner bark of several tree species
Have a greenish back with silver sides and belly
Known as gumbo or ladies' fingers, is a warm-season vegetable
One of the most commonly used medicinal plants in the world
Grows on a climbing cactus called hylocereus
Delicious that gives you energy and a feeling of comfort after eating it
You can make many meals with it and do not forget its many benefits
High water content, which gives it a unique taste!
A green vegetable that's easily recognizable for its long, pointy spears
it has a bright flavor that is more grassy than other pepper varieties
a leafy vegetable that grows in tight, spherical heads
A very nutritious and delicious salad, rich in micronutrients.
Suitable to put on spaghetti and salads. 100% you will like it
spawn in pairs or in groups ranging from a dozen to even hundreds
It is found in estuaries from Massachusetts to the Gulf of Mexico
Look like burning coals in a camp in the middle of the woods
largest species of crab in the northernmost waters of the Pacific Ocean
It may be surprising, but it contains many secrets!
Poppy seed is the seed from the poppy plant
There is no limit to the types of dishes that can be prepared from it
If you feel thirsty and hungry at the same time, I am here for you
Oil extracted from herring fish, are you interested in this food?
The solids remaining after cocoa butter is extracted from chocolate liquor
Persimmons are a tree fruit related to the date plum
You can cook a delicious dish using it as a main or side ingredient
Has large green crinkly leaves with celery-like stalks
It is used in many food industries, it is special
Known as Medjool, Medjoul, or MajhoolIt tastes great
Marjoram is a perennial herb in the mint family
One of the best types of fruits to prepare delicious fresh juice!
Garden cress is genetically related to watercress and mustard
Should be washed and drained just before eating.
Green tomatoes can be used for many delicious meals
Its flavor makes it ideal for salads and cooking for multiple meals
Contains 34 times the vitamin C content of an orange
Scup are a silvery fish with light blue specks
You can make many types of food using it because of its easy formation
Are used in many different types of meals around the world
Harvested in the North Atlantic from coastal Norway to the Mediterranean
It's said that I am the best type of fat, is this true?
Aromatic herb of the mint family, widely used for culinary purposes
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Chinese Cabbage with spacious light green leaves with white ribs
A medium-sized member of the chili family with a mild refreshing taste
You can use it as a dye by extracting its color and adding it to other foods
The bark of its tree has been used in traditional medicine
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
You can make many types of food using it because of its easy formation.
Its natural habitat includes open seas and coral reefs
The blue crab is so named because of its sapphire-tinted claws
Walnut oil used in many food industries looks good
The tomatillo also known as the Mexican husk tomato
They are found in shallower waters, and are long and slender
sweet flavor and they are succulent and nutritious.
Rosemary leaves contain oils that produce the plant's well-known scent.
Are you serious? Do I even need a definition?
Small halves the size of a finger, they have a unique taste and flavor
Highly sought for sport fishing and commercial purposes
Beet greens are the deep red-veined leaves that grow on beets
Endive is a leaf vegetable belonging to the genus Cichorium
Is it beneficial or harmful? This is what we are trying to find out
Spawning occurs at temperatures between 34 and 40º F
Hubbard squash, botanically classified as Cucurbita maxima
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Avocado oil used in many food industries looks good
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Is named after its long pointed, flat bill, which resembles a sword
Santo Domingo apricot, tropical apricot, and South American apricot
Bay leaf is an herb that is commonly used in cooking
Fish of this species are usually deep-bodied, flattened sideways.
Medium-sized squash with a hard outer rind
It can be used as a decoration or as an attractive snack for children
Oil extracted from Cod Liver fish, are you interested in this food?
Striped bass is the largest member of the sea bass family
Many delicious and nutritious food products are made from it.
From inshore waters to offshore throughout the Gulf of Mexico
Oily freshwater fish from various species of the family Cyprinidae.
A delicious fruit full of wonderful and multiple benefits, you must try it!
is a species of marine fish in the family Gadidae
Raspberries are famous berries with rich color and sweet and sour taste.
Anchovies are found in scattered areas throughout the world's oceans
Smallest of the Pacific salmon found in North America
Chinook salmon are the largest Pacific salmon species
Grinded dried, unopened flower buds of Syzygium Aromaticum
broad-bodied European flatfish of the family Scophthalmidae
A Crisp yet Mellow Apple With Tender Golden Skin
Artichokes have a mild taste, similar to asparagus
Small in size, it barely fills you up, but it is nutritious
Blackberries are a delicious addition to any diet.
Usually, several taxa of ciscoes are found in a single lake.
Anise seed is used as a spice, either ground or whole
They were first planted in the Sacramento River
A leafy green herb with a subtle licorice flavor
Has an intense, spicy aroma reminiscent of lemon and mint
is closely related to broccoli, cauliflower and Brussels sprouts
It makes the most delicious dishes in the world
Versatile and nutritious ingredient in various culinary applications
Also known as Boston mackerel, or simply mackerel
Peas are annual plants, with a life cycle of one year
Also called Patty Pan Squash, is a mild flavored summer squash
Used as a cooking spice and as a fragrance in soaps and cosmetics
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