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One of the many types of mushrooms spread around the world
Tomatoes resemble grapes in shape and have a unique taste.
The most abundant in large streams with low or moderate current
They are found in shallower waters, and are long and slender
Picked before ripening from a plant belonging to the Nightshade family
Don't be afraid, it won't bite if you aren't close
Peas are annual plants, with a life cycle of one year
A vegetable with a hard exterior and flesh and seeds inside
Popeye food number one sailor in the world, let him be your model!
It was most widespread throughout Europe until the end of the Middle Ages.
Used in the cuisines of a number of cultures
Distributed widely across subpolar and Arctic regions
Known in New Zealand as butternut pumpkin or gramma
Usually, several taxa of ciscoes are found in a single lake.
Apple variety developed in Horticultural Research Center
A spice produced from the dried fruit of the pepper plant
There is no limit to the types of dishes that can be prepared from it
Delicious fruit and an excellent alternative to animal cream
Characterized by sweetness and tartness at the same time
One of the best types of fruits to prepare delicious fresh juice!
Is named after its long pointed, flat bill, which resembles a sword
Kissing someone after eating me is proof of ownership
it has a bright flavor that is more grassy than other pepper varieties
Anjou green pear has a firm texture and a delicious juice
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
provides fiber and a range of nutrients, low calories.
Avocado oil used in many food industries looks good
The name burbot comes from the Latin word barba, meaning beard.
lives on the ocean bottom at depths 200 m and deeper
Is it beneficial or harmful? This is what we are trying to find out
picked before ripening from a plant belonging to the Nightshade family
Garden cress is genetically related to watercress and mustard
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
A wonderful and distinctive fruit that contains a lot of delicious juice
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Are you serious? Do I even need a definition?
is closely related to broccoli, cauliflower and Brussels sprouts
It can be used as a decoration or as an attractive snack for children
Hubbard squash, botanically classified as Cucurbita maxima
Important food fish species in the mullet family Mugilidae
Oil extracted from Sardine fish, are you interested in this food?
If you are a meat lover, you must have eaten it before.
Its sweet and sour flavor takes you into another world
is a North American species of fish of the family Osmeridae
Artichokes have a mild taste, similar to asparagus
A striped or mottled orange or reddish appearance.
From inshore waters to offshore throughout the Gulf of Mexico
French fries are made from it in different shapes and types
A spice derived from the flower of Crocus sativus
Atlantic cod is one of the most important commercial fish species
Excellent option for salads, do not forget about its many benefits!
It is used in many food industries, it is really special.
This fruit has thin skin that ranges from yellow to dark red or purple.
Shrimp are characterized by a semitransparent body
A walnut is the edible seed of any tree of the genus Juglans
Walnut oil used in many food industries looks good
Feisty fish with a distinctive large, black spot near the gill opening
Also called Patty Pan Squash, is a mild flavored summer squash
Has large green crinkly leaves with celery-like stalks
Voracious predators, and the large head, powerful jaws
Anise seed is used as a spice, either ground or whole
Stop throwing away my seeds when making my juice; that's a waste
A suitable lemon will give you high-quality juice and a concentrated flavor
Arugula has become a popular salad green, but it’s not really a lettuce
Millets are a highly varied group of small-seeded grasses
It is used in many food industries, it is special
Low water, high protein, and beneficial fats, a little is beneficial
Anchovies are found in scattered areas throughout the world's oceans
Known as gumbo or ladies' fingers, is a warm-season vegetable
You can eat me, but don't throw me at someone's head!
a leafy green vegetable that grows in tight, spherical heads
Quinoa is a flowering plant in the amaranth family
The tomatillo also known as the Mexican husk tomato
Spawning occurs at temperatures between 34 and 40º F
A grass grown extensively as a grain, a cover crop & a forage crop
Annual legume of the family Fabaceae, subfamily Faboideae
Oil extracted from Salmon fish, are you interested in this food?
Eliminates bad breath, antiseptic for the mouth, and aids digestion
While they look like cucumbers, they're different
Oil extracted from herring fish, are you interested in this food?
It is used to cook a wide variety of delicious foods
Look like burning coals in a camp in the middle of the woods
A delicious fruit full of wonderful and multiple benefits, you must try it!
Obtained from the inner bark of several tree species
The flavor is mild and sweet, with a firm texture
Suitable to put on spaghetti and salads. 100% you will like it
The texture and the wonderful sweetness is what really distinguishes it
mushroom with a history of both medicinal and culinary uses
It has a distinctive flavor that you have never tasted before
It is found in estuaries from Massachusetts to the Gulf of Mexico
Rice is considered one of the most popular foods in the world
known as trumpet mushrooms, are prized for their meaty texture
Fermented grape leaves made with salt, water, and time
It is an ideal choice to be a main ingredient in your salad
Like onions and garlic, leeks are alliums. sweet & mild flavor
Have dark vertical stripes running down their light-gray bodies
Versatile spice that can be used as a seasoning for fish fillets
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
A shrub native to tropical and southern Africa
Salt is a mineral composed primarily of sodium chloride (NaCl)
Endive is a leaf vegetable belonging to the genus Cichorium
It has a pineapple-like aroma and is eaten raw or used in jams.
The bark of its tree has been used in traditional medicine
Among the smaller of the seven Pacific salmon species
Used as a cooking spice and as a fragrance in soaps and cosmetics
A Crisp yet Mellow Apple With Tender Golden Skin
Green tomatoes can be used for many delicious meals
Don't miss the opportunity to taste its wonderful taste after boiling it
Poppy seed is the seed from the poppy plant
Popularly used both for canning and producing tomato paste
Once a week, you make up for some vitamins and minerals deficiency.
You can use it as a dye by extracting its color and adding it to other foods
Also called great basil, is a culinary herb of the family Lamiaceae
Coriander, a feathery annual plant of the parsley family
Highly sought for sport fishing and commercial purposes
Crunchy and woody with a honey sweetness
Not available in abundance, unlike chicken eggs.
Freshwater drum resembles its marine relative the red drum
rosemary leaves contain oils that produce the plant's well-known scent
Hazelnut oil used in many food industries looks good
It is used in many food industries; it is really special.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
The meat is firm and has a mild flavor; would you like to try it?
Persimmons are a tree fruit related to the date plum
Sweetness & sourness of the taste is an essential component of high quality
it needs to be fed milk until he grows up
Made of wheat groats that have been parboiled and dried
Oregano is a herb from the mint, or Lamiaceae family
Characterized by intense sweetness, suitable for making delicious pies
Grinded dried, unopened flower buds of Syzygium Aromaticum
As Ling grow bigger, they tend to eat bigger fish
One of the most commonly used medicinal plants in the world
Black pepper is the world's most traded spice
green beans can be eaten raw as well, Just be sure to wash them
You can make many types of food using it because of its easy formation
Yellow tomatoes are often used for salads and sandwiches.
Eating grilled corn in winter is the best!
Striped bass is the largest member of the sea bass family
Java plum, known as Jamun in Hindi, has a sour taste
An aromatic plant, a cross between water mint and spearmint
Have a greenish back with silver sides and belly
Its pungent taste is used in sauces or juices, and jelly
is the sole living species in the family Chanidae
Ocean pout have long, tapered, eel-like bodies
known as: pea bean, long-podded cowpea, Chinese long bean
It looks like Marco, the captain of the first ship Whitebeard
Has an intense, spicy aroma reminiscent of lemon and mint
One of nearly 200 herring species in the family Clupeidae
it look like banana, but it's different
You can store it for many years in the right conditions
Ground Japanese Tea leaves with a unique taste
Should be washed and drained just before eating.
You can make many meals with it and do not forget its many benefits
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Solution typically consisting of 4–7% acetic acid and 93–96% water
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Bay leaf is an herb that is commonly used in cooking
They may look like normal papers, but they are useful, try it
Hardy biennial herb of the carrot family, popular and flavourful cooking
Many delicious and nutritious food products are made from it.
High water content, which gives it a unique taste!
Yes, it is useful!! But too much of it will do you a lot of harm
A metal halide salt composed of potassium and chlorine
is a species of marine fish in the family Gadidae
Medium White Rice
it is the ground spice derived from Nutmeg seed
Sapodilla, tropical evergreen tree and its distinctive fruit
Versatile and nutritious ingredient in various culinary applications
Green leaf lettuce may look like romaine, but it’s actually not the same
It makes the most delicious dishes in the world
Provides a warm, aromatic flavor with a slightly bitter undertone
Have you ever seen afro green? Know more about me if you want
Its natural habitat includes open seas and coral reefs
A very nutritious and delicious salad, rich in micronutrients.
A convenient option to get protein and natural fats.
Aromatic herb of the mint family, widely used for culinary purposes
Known as Medjool, Medjoul, or MajhoolIt tastes great
Oil extracted from Cod Liver fish, are you interested in this food?
Used as a spice for its distinctive flavor and aroma
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
They are commonly eaten fresh or cooked in conserves, jams, and pies
One of the delicious seasonal fruits grown in the tropics
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Some people think that it tastes better than green Anju, but is this true?
Oily freshwater fish from various species of the family Cyprinidae.
a leafy vegetable that grows in tight, spherical heads
sweet flavor and they are succulent and nutritious.
Just a regular egg, did you expect anything else?
Very similar in taste to jalapeños, but they're two to five times hotter
A medium-sized member of the chili family with a mild refreshing taste
A type of yellow summer squash with bulbous bodies and long
Marjoram is a perennial herb in the mint family
Also known as Boston mackerel, or simply mackerel
The red custard apple is very close relative to the sugar apple and atemoya.
Chum salmon is one of the largest species of Pacific salmon
broad-bodied European flatfish of the family Scophthalmidae
There is a difference in size between chicken eggs. You must taste it.
It may be surprising, but it contains many secrets!
Some believe that it may be better than natural cow's milk.
Known as Tinda, also called round melon, Indian round gourd
Vinegar made with crushed fermented apples, yeast, and sugar
used as a cooking spice and as a fragrance in soaps and cosmetics
Small halves the size of a finger, they have a unique taste and flavor
The solids remaining after cocoa butter is extracted from chocolate liquor
A plum is a sweet fruit that grows on a tree
You can make many types of food using it because of its easy formation.
Scup are a silvery fish with light blue specks
Easy to peel with hands, good snack, and tasty.
If you feel thirsty and hungry at the same time, I am here for you
The most frequently used species in aquaculture are the Nile
It has a yellow flesh with a red or mottled skin
includes Bibb and Boston lettuces, have tender leaves with a very mild
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
A simple addition to your dish that gives a unique flavour
Medium-sized squash with a hard outer rind
Beet greens are the deep red-veined leaves that grow on beets
Slender, with fine scales and a short dorsal fin
Orange tomatoes are often used for salads and sandwiches
Type of crisphead lettuce, and romaine lettuce is its own category
You can cook a delicious dish using it as a main or side ingredient
Ground Sage is related to the rosemary and mint plants
It may look like an ordinary egg, but in reality it is huge in size
Contains small amounts of sodium iodide or potassium iodide
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
A green vegetable that's easily recognizable for its long, pointy spears
This type of onion grows well in fertile, well-drained soil in full sun
Raspberries are famous berries with rich color and sweet and sour taste.
Delicious snack, but beware! May cause Weight increase.
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Many people may not like it, but its benefits are great
A leafy green herb with a subtle licorice flavor
Commonly known as lupin, lupine, or regionally bluebonnet
largest species of crab in the northernmost waters of the Pacific Ocean
The blue crab is so named because of its sapphire-tinted claws
Juicy peach that gives an irresistibly delicious taste
Haddock is a member of the cod family with a mild flavour
Oil extracted from Menhaden fish, are you interested in this food?
Can grow to be five feet and eighty pounds
A plant in the Allium (onion) family. It is closely related to onions.
Its flavor makes it ideal for salads and cooking for multiple meals
Chinook salmon are the largest Pacific salmon species
Pecans have been to the moon not just once, but twice!
Delicious that gives you energy and a feeling of comfort after eating it
have a mild, nutty flavor - subtly sweet, floral, and peppery
It is used in many food industries, it is really special
Popcorn kernels made from golden corn kernels
Santo Domingo apricot, tropical apricot, and South American apricot
Grows on a climbing cactus called hylocereus
Blackberries are a delicious addition to any diet.
Delicious and refreshing fruit rich in micronutrients
Hazelnuts are used in many food industries. Looks good
Red leaf lettuces are a group of lettuce cultivars with red leaves
They were first planted in the Sacramento River
Smallest of the Pacific salmon found in North America
spawn in pairs or in groups ranging from a dozen to even hundreds
Has a dark, intense crimson color and heart shape
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Fish of this species are usually deep-bodied, flattened sideways.
Many people have Allergic to it; is it useful? Let's find out!
The edible seeds of pines (family Pinaceae, genus Pinus)
Chinese Cabbage with spacious light green leaves with white ribs
It's said that I am the best type of fat, is this true?
Best eaten raw as it loses a proportion of its health benefits when cooked
Cashews are mostly consumed as a snack !
Grows with abundance in North America's Great Lakes region
Widely distributed along the coast of West Greenland
It's all about how the finest silk on the planet is produced
Cardamom is used to spice both sweet and savory dishes
Are used in many different types of meals around the world
Small in size, it barely fills you up, but it is nutritious
Contains 34 times the vitamin C content of an orange
They are able to reproduce when they reach 2 years of age
Jackfruit is the largest tree-borne fruit in the world
Rosemary leaves contain oils that produce the plant's well-known scent.
It may not look like it, but it is a good source of the most important minerals
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