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have a mild, nutty flavor - subtly sweet, floral, and peppery
One of nearly 200 herring species in the family Clupeidae
It is used in many food industries, it is really special
Some believe that it may be better than natural cow's milk.
Santo Domingo apricot, tropical apricot, and South American apricot
Can grow to be five feet and eighty pounds
Green leaf lettuce may look like romaine, but it’s actually not the same
Sapodilla, tropical evergreen tree and its distinctive fruit
A grass grown extensively as a grain, a cover crop & a forage crop
Orange tomatoes are often used for salads and sandwiches
Rice is considered one of the most popular foods in the world
It has a yellow flesh with a red or mottled skin
Cardamom is used to spice both sweet and savory dishes
it has a bright flavor that is more grassy than other pepper varieties
They are commonly eaten fresh or cooked in conserves, jams, and pies
A Crisp yet Mellow Apple With Tender Golden Skin
This type of onion grows well in fertile, well-drained soil in full sun
One of the many types of mushrooms spread around the world
There is a difference in size between chicken eggs. You must taste it.
A suitable lemon will give you high-quality juice and a concentrated flavor
green beans can be eaten raw as well, Just be sure to wash them
You can use it as a dye by extracting its color and adding it to other foods
it is the ground spice derived from Nutmeg seed
Small halves the size of a finger, they have a unique taste and flavor
spawn in pairs or in groups ranging from a dozen to even hundreds
Picked before ripening from a plant belonging to the Nightshade family
Hubbard squash, botanically classified as Cucurbita maxima
It is used in many food industries, it is special
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Used as a cooking spice and as a fragrance in soaps and cosmetics
known as trumpet mushrooms, are prized for their meaty texture
The meat is firm and has a mild flavor; would you like to try it?
Some people think that it tastes better than green Anju, but is this true?
rosemary leaves contain oils that produce the plant's well-known scent
Aromatic herb of the mint family, widely used for culinary purposes
A plant in the Allium (onion) family. It is closely related to onions.
Oil extracted from herring fish, are you interested in this food?
It has a distinctive flavor that you have never tasted before
It is an ideal choice to be a main ingredient in your salad
It looks like Marco, the captain of the first ship Whitebeard
Yes, it is useful!! But too much of it will do you a lot of harm
Poppy seed is the seed from the poppy plant
Bay leaf is an herb that is commonly used in cooking
it look like banana, but it's different
It is used in many food industries; it is really special.
Fermented grape leaves made with salt, water, and time
Smallest of the Pacific salmon found in North America
Have a greenish back with silver sides and belly
The blue crab is so named because of its sapphire-tinted claws
From inshore waters to offshore throughout the Gulf of Mexico
is a North American species of fish of the family Osmeridae
Suitable to put on spaghetti and salads. 100% you will like it
Easy to peel with hands, good snack, and tasty.
Solution typically consisting of 4–7% acetic acid and 93–96% water
Has large green crinkly leaves with celery-like stalks
Atlantic cod is one of the most important commercial fish species
Black pepper is the world's most traded spice
It has a pineapple-like aroma and is eaten raw or used in jams.
Popularly used both for canning and producing tomato paste
Many delicious and nutritious food products are made from it.
Hardy biennial herb of the carrot family, popular and flavourful cooking
You can make many types of food using it because of its easy formation
A vegetable with a hard exterior and flesh and seeds inside
lives on the ocean bottom at depths 200 m and deeper
Scup are a silvery fish with light blue specks
Also called great basil, is a culinary herb of the family Lamiaceae
The most abundant in large streams with low or moderate current
The most frequently used species in aquaculture are the Nile
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Persimmons are a tree fruit related to the date plum
Quinoa is a flowering plant in the amaranth family
If you feel thirsty and hungry at the same time, I am here for you
While they look like cucumbers, they're different
Used as a spice for its distinctive flavor and aroma
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Type of crisphead lettuce, and romaine lettuce is its own category
The texture and the wonderful sweetness is what really distinguishes it
The edible seeds of pines (family Pinaceae, genus Pinus)
is a species of marine fish in the family Gadidae
Eliminates bad breath, antiseptic for the mouth, and aids digestion
known as: pea bean, long-podded cowpea, Chinese long bean
Popcorn kernels made from golden corn kernels
Tomatoes resemble grapes in shape and have a unique taste.
Grows on a climbing cactus called hylocereus
A simple addition to your dish that gives a unique flavour
They were first planted in the Sacramento River
Slender, with fine scales and a short dorsal fin
picked before ripening from a plant belonging to the Nightshade family
It may be surprising, but it contains many secrets!
Oil extracted from Cod Liver fish, are you interested in this food?
is the sole living species in the family Chanidae
Contains small amounts of sodium iodide or potassium iodide
Rosemary leaves contain oils that produce the plant's well-known scent.
There is no limit to the types of dishes that can be prepared from it
Annual legume of the family Fabaceae, subfamily Faboideae
it needs to be fed milk until he grows up
Provides a warm, aromatic flavor with a slightly bitter undertone
Java plum, known as Jamun in Hindi, has a sour taste
French fries are made from it in different shapes and types
Are used in many different types of meals around the world
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Green tomatoes can be used for many delicious meals
Apple variety developed in Horticultural Research Center
Have you ever seen afro green? Know more about me if you want
Haddock is a member of the cod family with a mild flavour
Millets are a highly varied group of small-seeded grasses
Very similar in taste to jalapeños, but they're two to five times hotter
Popeye food number one sailor in the world, let him be your model!
Red leaf lettuces are a group of lettuce cultivars with red leaves
Hazelnut oil used in many food industries looks good
Is named after its long pointed, flat bill, which resembles a sword
a leafy green vegetable that grows in tight, spherical heads
Medium White Rice
An aromatic plant, a cross between water mint and spearmint
Delicious that gives you energy and a feeling of comfort after eating it
sweet flavor and they are succulent and nutritious.
Sweetness & sourness of the taste is an essential component of high quality
Walnut oil used in many food industries looks good
Vinegar made with crushed fermented apples, yeast, and sugar
Jackfruit is the largest tree-borne fruit in the world
Avocado oil used in many food industries looks good
Distributed widely across subpolar and Arctic regions
Also known as Boston mackerel, or simply mackerel
Its sweet and sour flavor takes you into another world
Its flavor makes it ideal for salads and cooking for multiple meals
Delicious and refreshing fruit rich in micronutrients
Garden cress is genetically related to watercress and mustard
Freshwater drum resembles its marine relative the red drum
Crunchy and woody with a honey sweetness
Salt is a mineral composed primarily of sodium chloride (NaCl)
Once a week, you make up for some vitamins and minerals deficiency.
Among the smaller of the seven Pacific salmon species
A convenient option to get protein and natural fats.
Spawning occurs at temperatures between 34 and 40º F
includes Bibb and Boston lettuces, have tender leaves with a very mild
It's all about how the finest silk on the planet is produced
Striped bass is the largest member of the sea bass family
Kissing someone after eating me is proof of ownership
Coriander, a feathery annual plant of the parsley family
A wonderful and distinctive fruit that contains a lot of delicious juice
Anchovies are found in scattered areas throughout the world's oceans
Versatile spice that can be used as a seasoning for fish fillets
Known as Tinda, also called round melon, Indian round gourd
It is used to cook a wide variety of delicious foods
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Chum salmon is one of the largest species of Pacific salmon
Commonly known as lupin, lupine, or regionally bluebonnet
It is found in estuaries from Massachusetts to the Gulf of Mexico
Ocean pout have long, tapered, eel-like bodies
Shrimp are characterized by a semitransparent body
Just a regular egg, did you expect anything else?
Many people have Allergic to it; is it useful? Let's find out!
You can eat me, but don't throw me at someone's head!
It can be used as a decoration or as an attractive snack for children
Small in size, it barely fills you up, but it is nutritious
Anise seed is used as a spice, either ground or whole
It may not look like it, but it is a good source of the most important minerals
You can store it for many years in the right conditions
Many people may not like it, but its benefits are great
Oil extracted from Sardine fish, are you interested in this food?
You can make many meals with it and do not forget its many benefits
The bark of its tree has been used in traditional medicine
is closely related to broccoli, cauliflower and Brussels sprouts
Ground Sage is related to the rosemary and mint plants
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
You can make many types of food using it because of its easy formation.
Blackberries are a delicious addition to any diet.
Contains 34 times the vitamin C content of an orange
Are you serious? Do I even need a definition?
Endive is a leaf vegetable belonging to the genus Cichorium
Beet greens are the deep red-veined leaves that grow on beets
A green vegetable that's easily recognizable for its long, pointy spears
Don't be afraid, it won't bite if you aren't close
Eating grilled corn in winter is the best!
They are able to reproduce when they reach 2 years of age
The solids remaining after cocoa butter is extracted from chocolate liquor
They are found in shallower waters, and are long and slender
Has a dark, intense crimson color and heart shape
Grows with abundance in North America's Great Lakes region
Delicious snack, but beware! May cause Weight increase.
Known as Medjool, Medjoul, or MajhoolIt tastes great
Chinese Cabbage with spacious light green leaves with white ribs
A plum is a sweet fruit that grows on a tree
Feisty fish with a distinctive large, black spot near the gill opening
Don't miss the opportunity to taste its wonderful taste after boiling it
Characterized by sweetness and tartness at the same time
Artichokes have a mild taste, similar to asparagus
Should be washed and drained just before eating.
It makes the most delicious dishes in the world
A metal halide salt composed of potassium and chlorine
Best eaten raw as it loses a proportion of its health benefits when cooked
The name burbot comes from the Latin word barba, meaning beard.
Chinook salmon are the largest Pacific salmon species
Obtained from the inner bark of several tree species
Like onions and garlic, leeks are alliums. sweet & mild flavor
Characterized by intense sweetness, suitable for making delicious pies
Grinded dried, unopened flower buds of Syzygium Aromaticum
It's said that I am the best type of fat, is this true?
One of the best types of fruits to prepare delicious fresh juice!
This fruit has thin skin that ranges from yellow to dark red or purple.
The flavor is mild and sweet, with a firm texture
Raspberries are famous berries with rich color and sweet and sour taste.
provides fiber and a range of nutrients, low calories.
If you are a meat lover, you must have eaten it before.
Its pungent taste is used in sauces or juices, and jelly
Marjoram is a perennial herb in the mint family
Yellow tomatoes are often used for salads and sandwiches.
A type of yellow summer squash with bulbous bodies and long
A spice derived from the flower of Crocus sativus
Juicy peach that gives an irresistibly delicious taste
Harvested in the North Atlantic from coastal Norway to the Mediterranean
It was most widespread throughout Europe until the end of the Middle Ages.
Excellent option for salads, do not forget about its many benefits!
mushroom with a history of both medicinal and culinary uses
Usually, several taxa of ciscoes are found in a single lake.
The red custard apple is very close relative to the sugar apple and atemoya.
Anjou green pear has a firm texture and a delicious juice
A walnut is the edible seed of any tree of the genus Juglans
Have dark vertical stripes running down their light-gray bodies
Low water, high protein, and beneficial fats, a little is beneficial
Known in New Zealand as butternut pumpkin or gramma
Cashews are mostly consumed as a snack !
Peas are annual plants, with a life cycle of one year
Used in the cuisines of a number of cultures
Hazelnuts are used in many food industries. Looks good
Oil extracted from Salmon fish, are you interested in this food?
Pecans have been to the moon not just once, but twice!
Versatile and nutritious ingredient in various culinary applications
Important food fish species in the mullet family Mugilidae
It is used in many food industries, it is really special.
a leafy vegetable that grows in tight, spherical heads
Made of wheat groats that have been parboiled and dried
A shrub native to tropical and southern Africa
Has an intense, spicy aroma reminiscent of lemon and mint
Arugula has become a popular salad green, but it’s not really a lettuce
Highly sought for sport fishing and commercial purposes
broad-bodied European flatfish of the family Scophthalmidae
Is it beneficial or harmful? This is what we are trying to find out
A leafy green herb with a subtle licorice flavor
The tomatillo also known as the Mexican husk tomato
Stop throwing away my seeds when making my juice; that's a waste
One of the delicious seasonal fruits grown in the tropics
As Ling grow bigger, they tend to eat bigger fish
Oil extracted from Menhaden fish, are you interested in this food?
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Not available in abundance, unlike chicken eggs.
Also called Patty Pan Squash, is a mild flavored summer squash
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Medium-sized squash with a hard outer rind
Delicious fruit and an excellent alternative to animal cream
A very nutritious and delicious salad, rich in micronutrients.
They may look like normal papers, but they are useful, try it
High water content, which gives it a unique taste!
Known as gumbo or ladies' fingers, is a warm-season vegetable
Fish of this species are usually deep-bodied, flattened sideways.
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
A spice produced from the dried fruit of the pepper plant
used as a cooking spice and as a fragrance in soaps and cosmetics
Voracious predators, and the large head, powerful jaws
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
It may look like an ordinary egg, but in reality it is huge in size
Look like burning coals in a camp in the middle of the woods
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
A delicious fruit full of wonderful and multiple benefits, you must try it!
Ground Japanese Tea leaves with a unique taste
You can cook a delicious dish using it as a main or side ingredient
Widely distributed along the coast of West Greenland
Oily freshwater fish from various species of the family Cyprinidae.
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
A medium-sized member of the chili family with a mild refreshing taste
Oregano is a herb from the mint, or Lamiaceae family
A striped or mottled orange or reddish appearance.
largest species of crab in the northernmost waters of the Pacific Ocean
Its natural habitat includes open seas and coral reefs
One of the most commonly used medicinal plants in the world
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