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Eliminates bad breath, antiseptic for the mouth, and aids digestion
Its sweet and sour flavor takes you into another world
Avocado oil used in many food industries looks good
It is an ideal choice to be a main ingredient in your salad
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Anjou green pear has a firm texture and a delicious juice
It was most widespread throughout Europe until the end of the Middle Ages.
Rice is considered one of the most popular foods in the world
includes Bibb and Boston lettuces, have tender leaves with a very mild
Also called Patty Pan Squash, is a mild flavored summer squash
Delicious snack, but beware! May cause Weight increase.
Pecans have been to the moon not just once, but twice!
Orange tomatoes are often used for salads and sandwiches
French fries are made from it in different shapes and types
Artichokes have a mild taste, similar to asparagus
Known as Tinda, also called round melon, Indian round gourd
Is it beneficial or harmful? This is what we are trying to find out
Rosemary leaves contain oils that produce the plant's well-known scent.
A delicious fruit full of wonderful and multiple benefits, you must try it!
it is the ground spice derived from Nutmeg seed
Easy to peel with hands, good snack, and tasty.
is a North American species of fish of the family Osmeridae
A spice produced from the dried fruit of the pepper plant
A grass grown extensively as a grain, a cover crop & a forage crop
Fish of this species are usually deep-bodied, flattened sideways.
Small halves the size of a finger, they have a unique taste and flavor
Aromatic herb of the mint family, widely used for culinary purposes
Ground Sage is related to the rosemary and mint plants
Used in the cuisines of a number of cultures
The meat is firm and has a mild flavor; would you like to try it?
The texture and the wonderful sweetness is what really distinguishes it
Apple variety developed in Horticultural Research Center
A type of yellow summer squash with bulbous bodies and long
Hardy biennial herb of the carrot family, popular and flavourful cooking
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
It is used in many food industries; it is really special.
You can make many types of food using it because of its easy formation
Delicious and refreshing fruit rich in micronutrients
A suitable lemon will give you high-quality juice and a concentrated flavor
One of the many types of mushrooms spread around the world
mushroom with a history of both medicinal and culinary uses
Should be washed and drained just before eating.
A medium-sized member of the chili family with a mild refreshing taste
It has a pineapple-like aroma and is eaten raw or used in jams.
Sweetness & sourness of the taste is an essential component of high quality
The red custard apple is very close relative to the sugar apple and atemoya.
Grows on a climbing cactus called hylocereus
Widely distributed along the coast of West Greenland
Once a week, you make up for some vitamins and minerals deficiency.
Walnut oil used in many food industries looks good
Voracious predators, and the large head, powerful jaws
rosemary leaves contain oils that produce the plant's well-known scent
While they look like cucumbers, they're different
Anise seed is used as a spice, either ground or whole
Don't be afraid, it won't bite if you aren't close
Some believe that it may be better than natural cow's milk.
Obtained from the inner bark of several tree species
Garden cress is genetically related to watercress and mustard
Raspberries are famous berries with rich color and sweet and sour taste.
Provides a warm, aromatic flavor with a slightly bitter undertone
Annual legume of the family Fabaceae, subfamily Faboideae
The flavor is mild and sweet, with a firm texture
is a species of marine fish in the family Gadidae
Small in size, it barely fills you up, but it is nutritious
One of the most commonly used medicinal plants in the world
Kissing someone after eating me is proof of ownership
a leafy vegetable that grows in tight, spherical heads
They were first planted in the Sacramento River
The edible seeds of pines (family Pinaceae, genus Pinus)
High water content, which gives it a unique taste!
Picked before ripening from a plant belonging to the Nightshade family
Hazelnuts are used in many food industries. Looks good
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Look like burning coals in a camp in the middle of the woods
It is found in estuaries from Massachusetts to the Gulf of Mexico
Known as gumbo or ladies' fingers, is a warm-season vegetable
A striped or mottled orange or reddish appearance.
Salt is a mineral composed primarily of sodium chloride (NaCl)
Santo Domingo apricot, tropical apricot, and South American apricot
You can eat me, but don't throw me at someone's head!
Oily freshwater fish from various species of the family Cyprinidae.
There is a difference in size between chicken eggs. You must taste it.
Persimmons are a tree fruit related to the date plum
One of the best types of fruits to prepare delicious fresh juice!
One of nearly 200 herring species in the family Clupeidae
Don't miss the opportunity to taste its wonderful taste after boiling it
It can be used as a decoration or as an attractive snack for children
The tomatillo also known as the Mexican husk tomato
It is used to cook a wide variety of delicious foods
Popeye food number one sailor in the world, let him be your model!
Oil extracted from herring fish, are you interested in this food?
Medium-sized squash with a hard outer rind
Chinese Cabbage with spacious light green leaves with white ribs
A plum is a sweet fruit that grows on a tree
Its natural habitat includes open seas and coral reefs
Atlantic cod is one of the most important commercial fish species
Type of crisphead lettuce, and romaine lettuce is its own category
Blackberries are a delicious addition to any diet.
Has large green crinkly leaves with celery-like stalks
Used as a cooking spice and as a fragrance in soaps and cosmetics
The solids remaining after cocoa butter is extracted from chocolate liquor
Also called great basil, is a culinary herb of the family Lamiaceae
It's all about how the finest silk on the planet is produced
Its pungent taste is used in sauces or juices, and jelly
Excellent option for salads, do not forget about its many benefits!
Fermented grape leaves made with salt, water, and time
Popcorn kernels made from golden corn kernels
Ground Japanese Tea leaves with a unique taste
Tomatoes resemble grapes in shape and have a unique taste.
They are commonly eaten fresh or cooked in conserves, jams, and pies
It is used in many food industries, it is special
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Slender, with fine scales and a short dorsal fin
Striped bass is the largest member of the sea bass family
is the sole living species in the family Chanidae
Cardamom is used to spice both sweet and savory dishes
Have you ever seen afro green? Know more about me if you want
Crunchy and woody with a honey sweetness
Millets are a highly varied group of small-seeded grasses
Chum salmon is one of the largest species of Pacific salmon
it look like banana, but it's different
You can use it as a dye by extracting its color and adding it to other foods
Chinook salmon are the largest Pacific salmon species
Juicy peach that gives an irresistibly delicious taste
It is used in many food industries, it is really special.
The blue crab is so named because of its sapphire-tinted claws
Marjoram is a perennial herb in the mint family
Oil extracted from Salmon fish, are you interested in this food?
A shrub native to tropical and southern Africa
Eating grilled corn in winter is the best!
Commonly known as lupin, lupine, or regionally bluebonnet
Versatile spice that can be used as a seasoning for fish fillets
Many delicious and nutritious food products are made from it.
Have a greenish back with silver sides and belly
Is named after its long pointed, flat bill, which resembles a sword
have a mild, nutty flavor - subtly sweet, floral, and peppery
It is red in color, the size of an apple, and it is edible with a pleasant taste.
They may look like normal papers, but they are useful, try it
Vinegar made with crushed fermented apples, yeast, and sugar
Stop throwing away my seeds when making my juice; that's a waste
Delicious that gives you energy and a feeling of comfort after eating it
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Oregano is a herb from the mint, or Lamiaceae family
Highly sought for sport fishing and commercial purposes
Solution typically consisting of 4–7% acetic acid and 93–96% water
Coriander, a feathery annual plant of the parsley family
provides fiber and a range of nutrients, low calories.
Poppy seed is the seed from the poppy plant
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
The bark of its tree has been used in traditional medicine
Suitable to put on spaghetti and salads. 100% you will like it
Made of wheat groats that have been parboiled and dried
This fruit has thin skin that ranges from yellow to dark red or purple.
Feisty fish with a distinctive large, black spot near the gill opening
Many people may not like it, but its benefits are great
it has a bright flavor that is more grassy than other pepper varieties
It may be surprising, but it contains many secrets!
Have dark vertical stripes running down their light-gray bodies
Scup are a silvery fish with light blue specks
Many people have Allergic to it; is it useful? Let's find out!
Hazelnut oil used in many food industries looks good
Important food fish species in the mullet family Mugilidae
Beet greens are the deep red-veined leaves that grow on beets
You can make many types of food using it because of its easy formation.
A metal halide salt composed of potassium and chlorine
Smallest of the Pacific salmon found in North America
A wonderful and distinctive fruit that contains a lot of delicious juice
Characterized by sweetness and tartness at the same time
sweet flavor and they are succulent and nutritious.
A leafy green herb with a subtle licorice flavor
Popularly used both for canning and producing tomato paste
Low water, high protein, and beneficial fats, a little is beneficial
Used as a spice for its distinctive flavor and aroma
Yes, it is useful!! But too much of it will do you a lot of harm
If you feel thirsty and hungry at the same time, I am here for you
They are able to reproduce when they reach 2 years of age
A walnut is the edible seed of any tree of the genus Juglans
Freshwater drum resembles its marine relative the red drum
Delicious fruit and an excellent alternative to animal cream
lives on the ocean bottom at depths 200 m and deeper
Oil extracted from Cod Liver fish, are you interested in this food?
There is no limit to the types of dishes that can be prepared from it
known as trumpet mushrooms, are prized for their meaty texture
You can store it for many years in the right conditions
Distributed widely across subpolar and Arctic regions
Its flavor makes it ideal for salads and cooking for multiple meals
A plant in the Allium (onion) family. It is closely related to onions.
Are used in many different types of meals around the world
You can make many meals with it and do not forget its many benefits
Has a dark, intense crimson color and heart shape
As Ling grow bigger, they tend to eat bigger fish
From inshore waters to offshore throughout the Gulf of Mexico
Has an intense, spicy aroma reminiscent of lemon and mint
It may look like an ordinary egg, but in reality it is huge in size
Some people think that it tastes better than green Anju, but is this true?
Very similar in taste to jalapeños, but they're two to five times hotter
A simple addition to your dish that gives a unique flavour
One of the delicious seasonal fruits grown in the tropics
Like onions and garlic, leeks are alliums. sweet & mild flavor
A green vegetable that's easily recognizable for its long, pointy spears
Green leaf lettuce may look like romaine, but it’s actually not the same
Just a regular egg, did you expect anything else?
It is used in many food industries, it is really special
It may not look like it, but it is a good source of the most important minerals
They are found in shallower waters, and are long and slender
Arugula has become a popular salad green, but it’s not really a lettuce
The most frequently used species in aquaculture are the Nile
Among the smaller of the seven Pacific salmon species
Quinoa is a flowering plant in the amaranth family
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Java plum, known as Jamun in Hindi, has a sour taste
Hubbard squash, botanically classified as Cucurbita maxima
Characterized by intense sweetness, suitable for making delicious pies
Bay leaf is an herb that is commonly used in cooking
Black pepper is the world's most traded spice
It has a yellow flesh with a red or mottled skin
Green tomatoes can be used for many delicious meals
Contains small amounts of sodium iodide or potassium iodide
spawn in pairs or in groups ranging from a dozen to even hundreds
It has a distinctive flavor that you have never tasted before
Not available in abundance, unlike chicken eggs.
It looks like Marco, the captain of the first ship Whitebeard
The most abundant in large streams with low or moderate current
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
picked before ripening from a plant belonging to the Nightshade family
A vegetable with a hard exterior and flesh and seeds inside
Medium White Rice
Known as Medjool, Medjoul, or MajhoolIt tastes great
Oil extracted from Sardine fish, are you interested in this food?
Grinded dried, unopened flower buds of Syzygium Aromaticum
Also known as Boston mackerel, or simply mackerel
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Usually, several taxa of ciscoes are found in a single lake.
used as a cooking spice and as a fragrance in soaps and cosmetics
Contains 34 times the vitamin C content of an orange
Haddock is a member of the cod family with a mild flavour
Red leaf lettuces are a group of lettuce cultivars with red leaves
is closely related to broccoli, cauliflower and Brussels sprouts
If you are a meat lover, you must have eaten it before.
largest species of crab in the northernmost waters of the Pacific Ocean
a leafy green vegetable that grows in tight, spherical heads
Grows with abundance in North America's Great Lakes region
A convenient option to get protein and natural fats.
Best eaten raw as it loses a proportion of its health benefits when cooked
Known in New Zealand as butternut pumpkin or gramma
Can grow to be five feet and eighty pounds
A very nutritious and delicious salad, rich in micronutrients.
Oil extracted from Menhaden fish, are you interested in this food?
Are you serious? Do I even need a definition?
known as: pea bean, long-podded cowpea, Chinese long bean
This type of onion grows well in fertile, well-drained soil in full sun
Sapodilla, tropical evergreen tree and its distinctive fruit
Jackfruit is the largest tree-borne fruit in the world
broad-bodied European flatfish of the family Scophthalmidae
Cashews are mostly consumed as a snack !
Ocean pout have long, tapered, eel-like bodies
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Anchovies are found in scattered areas throughout the world's oceans
Versatile and nutritious ingredient in various culinary applications
Endive is a leaf vegetable belonging to the genus Cichorium
It makes the most delicious dishes in the world
A Crisp yet Mellow Apple With Tender Golden Skin
Shrimp are characterized by a semitransparent body
It's said that I am the best type of fat, is this true?
The name burbot comes from the Latin word barba, meaning beard.
Peas are annual plants, with a life cycle of one year
A spice derived from the flower of Crocus sativus
Spawning occurs at temperatures between 34 and 40º F
it needs to be fed milk until he grows up
Yellow tomatoes are often used for salads and sandwiches.
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
green beans can be eaten raw as well, Just be sure to wash them
An aromatic plant, a cross between water mint and spearmint
You can cook a delicious dish using it as a main or side ingredient
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