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Very similar in taste to jalapeños, but they're two to five times hotter
Contains 34 times the vitamin C content of an orange
One of the best types of fruits to prepare delicious fresh juice!
Oily freshwater fish from various species of the family Cyprinidae.
Don't be afraid, it won't bite if you aren't close
One of the many types of mushrooms spread around the world
Peas are annual plants, with a life cycle of one year
Not available in abundance, unlike chicken eggs.
It can be used as a decoration or as an attractive snack for children
A suitable lemon will give you high-quality juice and a concentrated flavor
Crunchy and woody with a honey sweetness
Oil extracted from Salmon fish, are you interested in this food?
A shrub native to tropical and southern Africa
Medium White Rice
You can make many types of food using it because of its easy formation
Haddock is a member of the cod family with a mild flavour
a leafy green vegetable that grows in tight, spherical heads
lives on the ocean bottom at depths 200 m and deeper
Picked before ripening from a plant belonging to the Nightshade family
Slender, with fine scales and a short dorsal fin
A metal halide salt composed of potassium and chlorine
It is found in estuaries from Massachusetts to the Gulf of Mexico
Many people have Allergic to it; is it useful? Let's find out!
You can store it for many years in the right conditions
Has large green crinkly leaves with celery-like stalks
Eating grilled corn in winter is the best!
Kissing someone after eating me is proof of ownership
The most abundant in large streams with low or moderate current
The flavor is mild and sweet, with a firm texture
Popularly used both for canning and producing tomato paste
It was most widespread throughout Europe until the end of the Middle Ages.
Once a week, you make up for some vitamins and minerals deficiency.
Coriander, a feathery annual plant of the parsley family
Stop throwing away my seeds when making my juice; that's a waste
Grows on a climbing cactus called hylocereus
They are found in shallower waters, and are long and slender
Arugula has become a popular salad green, but it’s not really a lettuce
Its sweet and sour flavor takes you into another world
Its flavor makes it ideal for salads and cooking for multiple meals
Also known as Boston mackerel, or simply mackerel
They are able to reproduce when they reach 2 years of age
Oil extracted from herring fish, are you interested in this food?
They may look like normal papers, but they are useful, try it
Aromatic herb of the mint family, widely used for culinary purposes
Pecans have been to the moon not just once, but twice!
Green tomatoes can be used for many delicious meals
it is the ground spice derived from Nutmeg seed
Also called great basil, is a culinary herb of the family Lamiaceae
Avocado oil used in many food industries looks good
There is no limit to the types of dishes that can be prepared from it
Don't miss the opportunity to taste its wonderful taste after boiling it
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
It may not look like it, but it is a good source of the most important minerals
it needs to be fed milk until he grows up
Commonly known as lupin, lupine, or regionally bluebonnet
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
a leafy vegetable that grows in tight, spherical heads
Are used in many different types of meals around the world
is a species of marine fish in the family Gadidae
Some believe that it may be better than natural cow's milk.
Poppy seed is the seed from the poppy plant
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Characterized by intense sweetness, suitable for making delicious pies
A simple addition to your dish that gives a unique flavour
Delicious that gives you energy and a feeling of comfort after eating it
Have you ever seen afro green? Know more about me if you want
While they look like cucumbers, they're different
It makes the most delicious dishes in the world
The blue crab is so named because of its sapphire-tinted claws
Jackfruit is the largest tree-borne fruit in the world
A plum is a sweet fruit that grows on a tree
A striped or mottled orange or reddish appearance.
Persimmons are a tree fruit related to the date plum
known as trumpet mushrooms, are prized for their meaty texture
Oil extracted from Cod Liver fish, are you interested in this food?
Beet greens are the deep red-veined leaves that grow on beets
Salt is a mineral composed primarily of sodium chloride (NaCl)
It looks like Marco, the captain of the first ship Whitebeard
Anise seed is used as a spice, either ground or whole
It is used to cook a wide variety of delicious foods
It's all about how the finest silk on the planet is produced
A medium-sized member of the chili family with a mild refreshing taste
Green leaf lettuce may look like romaine, but it’s actually not the same
Delicious fruit and an excellent alternative to animal cream
The most frequently used species in aquaculture are the Nile
Suitable to put on spaghetti and salads. 100% you will like it
French fries are made from it in different shapes and types
An aromatic plant, a cross between water mint and spearmint
Sweetness & sourness of the taste is an essential component of high quality
One of the delicious seasonal fruits grown in the tropics
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
A grass grown extensively as a grain, a cover crop & a forage crop
Scup are a silvery fish with light blue specks
green beans can be eaten raw as well, Just be sure to wash them
Delicious and refreshing fruit rich in micronutrients
One of nearly 200 herring species in the family Clupeidae
It has a yellow flesh with a red or mottled skin
Bay leaf is an herb that is commonly used in cooking
Endive is a leaf vegetable belonging to the genus Cichorium
A spice produced from the dried fruit of the pepper plant
Black pepper is the world's most traded spice
Feisty fish with a distinctive large, black spot near the gill opening
There is a difference in size between chicken eggs. You must taste it.
It is an ideal choice to be a main ingredient in your salad
Versatile and nutritious ingredient in various culinary applications
Popcorn kernels made from golden corn kernels
Cardamom is used to spice both sweet and savory dishes
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
If you are a meat lover, you must have eaten it before.
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Santo Domingo apricot, tropical apricot, and South American apricot
A very nutritious and delicious salad, rich in micronutrients.
As Ling grow bigger, they tend to eat bigger fish
It has a distinctive flavor that you have never tasted before
Yes, it is useful!! But too much of it will do you a lot of harm
Low water, high protein, and beneficial fats, a little is beneficial
Atlantic cod is one of the most important commercial fish species
Millets are a highly varied group of small-seeded grasses
Fermented grape leaves made with salt, water, and time
Freshwater drum resembles its marine relative the red drum
Obtained from the inner bark of several tree species
A type of yellow summer squash with bulbous bodies and long
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Blackberries are a delicious addition to any diet.
Juicy peach that gives an irresistibly delicious taste
Chinese Cabbage with spacious light green leaves with white ribs
Known in New Zealand as butternut pumpkin or gramma
Usually, several taxa of ciscoes are found in a single lake.
Many delicious and nutritious food products are made from it.
Oil extracted from Sardine fish, are you interested in this food?
Chum salmon is one of the largest species of Pacific salmon
provides fiber and a range of nutrients, low calories.
Characterized by sweetness and tartness at the same time
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Look like burning coals in a camp in the middle of the woods
It is used in many food industries; it is really special.
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Marjoram is a perennial herb in the mint family
A delicious fruit full of wonderful and multiple benefits, you must try it!
largest species of crab in the northernmost waters of the Pacific Ocean
rosemary leaves contain oils that produce the plant's well-known scent
If you feel thirsty and hungry at the same time, I am here for you
The red custard apple is very close relative to the sugar apple and atemoya.
You can eat me, but don't throw me at someone's head!
Oil extracted from Menhaden fish, are you interested in this food?
Rice is considered one of the most popular foods in the world
Hubbard squash, botanically classified as Cucurbita maxima
Shrimp are characterized by a semitransparent body
The edible seeds of pines (family Pinaceae, genus Pinus)
The bark of its tree has been used in traditional medicine
A convenient option to get protein and natural fats.
Popeye food number one sailor in the world, let him be your model!
Hazelnut oil used in many food industries looks good
Should be washed and drained just before eating.
Also called Patty Pan Squash, is a mild flavored summer squash
Chinook salmon are the largest Pacific salmon species
The name burbot comes from the Latin word barba, meaning beard.
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Garden cress is genetically related to watercress and mustard
Among the smaller of the seven Pacific salmon species
The texture and the wonderful sweetness is what really distinguishes it
Known as Tinda, also called round melon, Indian round gourd
is closely related to broccoli, cauliflower and Brussels sprouts
Just a regular egg, did you expect anything else?
mushroom with a history of both medicinal and culinary uses
You can cook a delicious dish using it as a main or side ingredient
Used as a spice for its distinctive flavor and aroma
used as a cooking spice and as a fragrance in soaps and cosmetics
Java plum, known as Jamun in Hindi, has a sour taste
Grinded dried, unopened flower buds of Syzygium Aromaticum
Voracious predators, and the large head, powerful jaws
Best eaten raw as it loses a proportion of its health benefits when cooked
Vinegar made with crushed fermented apples, yeast, and sugar
Made of wheat groats that have been parboiled and dried
Rosemary leaves contain oils that produce the plant's well-known scent.
You can make many types of food using it because of its easy formation.
is a North American species of fish of the family Osmeridae
High water content, which gives it a unique taste!
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Versatile spice that can be used as a seasoning for fish fillets
Many people may not like it, but its benefits are great
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Tomatoes resemble grapes in shape and have a unique taste.
Spawning occurs at temperatures between 34 and 40º F
Can grow to be five feet and eighty pounds
Easy to peel with hands, good snack, and tasty.
spawn in pairs or in groups ranging from a dozen to even hundreds
Annual legume of the family Fabaceae, subfamily Faboideae
It's said that I am the best type of fat, is this true?
Is named after its long pointed, flat bill, which resembles a sword
Medium-sized squash with a hard outer rind
Grows with abundance in North America's Great Lakes region
Its natural habitat includes open seas and coral reefs
sweet flavor and they are succulent and nutritious.
It may look like an ordinary egg, but in reality it is huge in size
known as: pea bean, long-podded cowpea, Chinese long bean
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Hardy biennial herb of the carrot family, popular and flavourful cooking
Used as a cooking spice and as a fragrance in soaps and cosmetics
Quinoa is a flowering plant in the amaranth family
From inshore waters to offshore throughout the Gulf of Mexico
Artichokes have a mild taste, similar to asparagus
Type of crisphead lettuce, and romaine lettuce is its own category
Contains small amounts of sodium iodide or potassium iodide
It is used in many food industries, it is really special
it has a bright flavor that is more grassy than other pepper varieties
Important food fish species in the mullet family Mugilidae
Has an intense, spicy aroma reminiscent of lemon and mint
Anjou green pear has a firm texture and a delicious juice
Walnut oil used in many food industries looks good
It is used in many food industries, it is really special.
A spice derived from the flower of Crocus sativus
Red leaf lettuces are a group of lettuce cultivars with red leaves
Apple variety developed in Horticultural Research Center
Widely distributed along the coast of West Greenland
A plant in the Allium (onion) family. It is closely related to onions.
This type of onion grows well in fertile, well-drained soil in full sun
A green vegetable that's easily recognizable for its long, pointy spears
Striped bass is the largest member of the sea bass family
It may be surprising, but it contains many secrets!
Ocean pout have long, tapered, eel-like bodies
Like onions and garlic, leeks are alliums. sweet & mild flavor
Ground Japanese Tea leaves with a unique taste
Distributed widely across subpolar and Arctic regions
Known as gumbo or ladies' fingers, is a warm-season vegetable
Have a greenish back with silver sides and belly
They were first planted in the Sacramento River
Highly sought for sport fishing and commercial purposes
it look like banana, but it's different
The tomatillo also known as the Mexican husk tomato
One of the most commonly used medicinal plants in the world
You can make many meals with it and do not forget its many benefits
Cashews are mostly consumed as a snack !
picked before ripening from a plant belonging to the Nightshade family
is the sole living species in the family Chanidae
This fruit has thin skin that ranges from yellow to dark red or purple.
Solution typically consisting of 4–7% acetic acid and 93–96% water
Orange tomatoes are often used for salads and sandwiches
Its pungent taste is used in sauces or juices, and jelly
Hazelnuts are used in many food industries. Looks good
A Crisp yet Mellow Apple With Tender Golden Skin
A wonderful and distinctive fruit that contains a lot of delicious juice
Yellow tomatoes are often used for salads and sandwiches.
includes Bibb and Boston lettuces, have tender leaves with a very mild
Provides a warm, aromatic flavor with a slightly bitter undertone
Small halves the size of a finger, they have a unique taste and flavor
It has a pineapple-like aroma and is eaten raw or used in jams.
You can use it as a dye by extracting its color and adding it to other foods
Are you serious? Do I even need a definition?
Excellent option for salads, do not forget about its many benefits!
Delicious snack, but beware! May cause Weight increase.
A vegetable with a hard exterior and flesh and seeds inside
Smallest of the Pacific salmon found in North America
Small in size, it barely fills you up, but it is nutritious
Is it beneficial or harmful? This is what we are trying to find out
Used in the cuisines of a number of cultures
It is used in many food industries, it is special
have a mild, nutty flavor - subtly sweet, floral, and peppery
A walnut is the edible seed of any tree of the genus Juglans
The meat is firm and has a mild flavor; would you like to try it?
The solids remaining after cocoa butter is extracted from chocolate liquor
Fish of this species are usually deep-bodied, flattened sideways.
Ground Sage is related to the rosemary and mint plants
Have dark vertical stripes running down their light-gray bodies
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Sapodilla, tropical evergreen tree and its distinctive fruit
broad-bodied European flatfish of the family Scophthalmidae
Has a dark, intense crimson color and heart shape
A leafy green herb with a subtle licorice flavor
Oregano is a herb from the mint, or Lamiaceae family
Some people think that it tastes better than green Anju, but is this true?
They are commonly eaten fresh or cooked in conserves, jams, and pies
Known as Medjool, Medjoul, or MajhoolIt tastes great
Raspberries are famous berries with rich color and sweet and sour taste.
Anchovies are found in scattered areas throughout the world's oceans
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