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If you are a meat lover, you must have eaten it before.
Annual legume of the family Fabaceae, subfamily Faboideae
One of the many types of mushrooms spread around the world
Rice is considered one of the most popular foods in the world
Important food fish species in the mullet family Mugilidae
Type of crisphead lettuce, and romaine lettuce is its own category
A simple addition to your dish that gives a unique flavour
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Contains 34 times the vitamin C content of an orange
It may look like an ordinary egg, but in reality it is huge in size
Picked before ripening from a plant belonging to the Nightshade family
Hardy biennial herb of the carrot family, popular and flavourful cooking
The texture and the wonderful sweetness is what really distinguishes it
Harvested in the North Atlantic from coastal Norway to the Mediterranean
The meat is firm and has a mild flavor; would you like to try it?
A grass grown extensively as a grain, a cover crop & a forage crop
A spice derived from the flower of Crocus sativus
Arugula has become a popular salad green, but it’s not really a lettuce
Also called great basil, is a culinary herb of the family Lamiaceae
Juicy peach that gives an irresistibly delicious taste
Oil extracted from Menhaden fish, are you interested in this food?
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Eating grilled corn in winter is the best!
Delicious snack, but beware! May cause Weight increase.
It is an ideal choice to be a main ingredient in your salad
Oil extracted from Sardine fish, are you interested in this food?
The edible seeds of pines (family Pinaceae, genus Pinus)
Striped bass is the largest member of the sea bass family
It was most widespread throughout Europe until the end of the Middle Ages.
The most frequently used species in aquaculture are the Nile
Green leaf lettuce may look like romaine, but it’s actually not the same
Anchovies are found in scattered areas throughout the world's oceans
You can make many types of food using it because of its easy formation.
Quinoa is a flowering plant in the amaranth family
A medium-sized member of the chili family with a mild refreshing taste
Cardamom is used to spice both sweet and savory dishes
A convenient option to get protein and natural fats.
It is used in many food industries, it is really special.
Look like burning coals in a camp in the middle of the woods
Black pepper is the world's most traded spice
Endive is a leaf vegetable belonging to the genus Cichorium
Santo Domingo apricot, tropical apricot, and South American apricot
You can cook a delicious dish using it as a main or side ingredient
Excellent option for salads, do not forget about its many benefits!
Its pungent taste is used in sauces or juices, and jelly
Don't be afraid, it won't bite if you aren't close
known as: pea bean, long-podded cowpea, Chinese long bean
Yellow tomatoes are often used for salads and sandwiches.
Peas are annual plants, with a life cycle of one year
Used as a cooking spice and as a fragrance in soaps and cosmetics
Sapodilla, tropical evergreen tree and its distinctive fruit
One of the delicious seasonal fruits grown in the tropics
Popeye food number one sailor in the world, let him be your model!
Many people have Allergic to it; is it useful? Let's find out!
Feisty fish with a distinctive large, black spot near the gill opening
Aromatic herb of the mint family, widely used for culinary purposes
have a mild, nutty flavor - subtly sweet, floral, and peppery
Voracious predators, and the large head, powerful jaws
They were first planted in the Sacramento River
Avocado oil used in many food industries looks good
Grinded dried, unopened flower buds of Syzygium Aromaticum
Orange tomatoes are often used for salads and sandwiches
Easy to peel with hands, good snack, and tasty.
is a North American species of fish of the family Osmeridae
Should be washed and drained just before eating.
Haddock is a member of the cod family with a mild flavour
Widely distributed along the coast of West Greenland
It is used in many food industries, it is really special
Smallest of the Pacific salmon found in North America
Bay leaf is an herb that is commonly used in cooking
Anise seed is used as a spice, either ground or whole
Red leaf lettuces are a group of lettuce cultivars with red leaves
Jackfruit is the largest tree-borne fruit in the world
Salt is a mineral composed primarily of sodium chloride (NaCl)
Hazelnuts are used in many food industries. Looks good
Its sweet and sour flavor takes you into another world
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
rosemary leaves contain oils that produce the plant's well-known scent
It looks like Marco, the captain of the first ship Whitebeard
A vegetable with a hard exterior and flesh and seeds inside
They are found in shallower waters, and are long and slender
Delicious fruit and an excellent alternative to animal cream
It is used in many food industries; it is really special.
It has a yellow flesh with a red or mottled skin
A suitable lemon will give you high-quality juice and a concentrated flavor
Rosemary leaves contain oils that produce the plant's well-known scent.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Also known as Boston mackerel, or simply mackerel
Many people may not like it, but its benefits are great
Contains small amounts of sodium iodide or potassium iodide
Provides a warm, aromatic flavor with a slightly bitter undertone
Marjoram is a perennial herb in the mint family
A leafy green herb with a subtle licorice flavor
Characterized by sweetness and tartness at the same time
Once a week, you make up for some vitamins and minerals deficiency.
Vinegar made with crushed fermented apples, yeast, and sugar
Delicious and refreshing fruit rich in micronutrients
Crunchy and woody with a honey sweetness
A plum is a sweet fruit that grows on a tree
known as trumpet mushrooms, are prized for their meaty texture
spawn in pairs or in groups ranging from a dozen to even hundreds
You can make many types of food using it because of its easy formation
Chum salmon is one of the largest species of Pacific salmon
Popularly used both for canning and producing tomato paste
It has a pineapple-like aroma and is eaten raw or used in jams.
Sweetness & sourness of the taste is an essential component of high quality
Blackberries are a delicious addition to any diet.
A green vegetable that's easily recognizable for its long, pointy spears
a leafy vegetable that grows in tight, spherical heads
Small in size, it barely fills you up, but it is nutritious
Cashews are mostly consumed as a snack !
Oregano is a herb from the mint, or Lamiaceae family
Oil extracted from herring fish, are you interested in this food?
A walnut is the edible seed of any tree of the genus Juglans
Slender, with fine scales and a short dorsal fin
Its flavor makes it ideal for salads and cooking for multiple meals
If you feel thirsty and hungry at the same time, I am here for you
You can make many meals with it and do not forget its many benefits
Can grow to be five feet and eighty pounds
You can store it for many years in the right conditions
The solids remaining after cocoa butter is extracted from chocolate liquor
It makes the most delicious dishes in the world
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Hazelnut oil used in many food industries looks good
It's all about how the finest silk on the planet is produced
Made of wheat groats that have been parboiled and dried
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
It has a distinctive flavor that you have never tasted before
Don't miss the opportunity to taste its wonderful taste after boiling it
Best eaten raw as it loses a proportion of its health benefits when cooked
Used as a spice for its distinctive flavor and aroma
A very nutritious and delicious salad, rich in micronutrients.
Among the smaller of the seven Pacific salmon species
Fish of this species are usually deep-bodied, flattened sideways.
Also called Patty Pan Squash, is a mild flavored summer squash
Has an intense, spicy aroma reminiscent of lemon and mint
Freshwater drum resembles its marine relative the red drum
It may be surprising, but it contains many secrets!
You can use it as a dye by extracting its color and adding it to other foods
Grows on a climbing cactus called hylocereus
While they look like cucumbers, they're different
Are you serious? Do I even need a definition?
Chinese Cabbage with spacious light green leaves with white ribs
Persimmons are a tree fruit related to the date plum
This fruit has thin skin that ranges from yellow to dark red or purple.
Beet greens are the deep red-veined leaves that grow on beets
The red custard apple is very close relative to the sugar apple and atemoya.
largest species of crab in the northernmost waters of the Pacific Ocean
A shrub native to tropical and southern Africa
They are able to reproduce when they reach 2 years of age
It may not look like it, but it is a good source of the most important minerals
Stop throwing away my seeds when making my juice; that's a waste
Medium-sized squash with a hard outer rind
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
One of nearly 200 herring species in the family Clupeidae
green beans can be eaten raw as well, Just be sure to wash them
Low water, high protein, and beneficial fats, a little is beneficial
Distributed widely across subpolar and Arctic regions
Oil extracted from Cod Liver fish, are you interested in this food?
Has large green crinkly leaves with celery-like stalks
Some believe that it may be better than natural cow's milk.
Medium White Rice
Known in New Zealand as butternut pumpkin or gramma
The flavor is mild and sweet, with a firm texture
Versatile and nutritious ingredient in various culinary applications
It is found in estuaries from Massachusetts to the Gulf of Mexico
Highly sought for sport fishing and commercial purposes
Apple variety developed in Horticultural Research Center
is closely related to broccoli, cauliflower and Brussels sprouts
Walnut oil used in many food industries looks good
A plant in the Allium (onion) family. It is closely related to onions.
picked before ripening from a plant belonging to the Nightshade family
Obtained from the inner bark of several tree species
A spice produced from the dried fruit of the pepper plant
They are commonly eaten fresh or cooked in conserves, jams, and pies
Popcorn kernels made from golden corn kernels
Oil extracted from Salmon fish, are you interested in this food?
Versatile spice that can be used as a seasoning for fish fillets
broad-bodied European flatfish of the family Scophthalmidae
Spawning occurs at temperatures between 34 and 40º F
As Ling grow bigger, they tend to eat bigger fish
Like onions and garlic, leeks are alliums. sweet & mild flavor
It's said that I am the best type of fat, is this true?
Kissing someone after eating me is proof of ownership
it has a bright flavor that is more grassy than other pepper varieties
Hubbard squash, botanically classified as Cucurbita maxima
Anjou green pear has a firm texture and a delicious juice
Garden cress is genetically related to watercress and mustard
Known as gumbo or ladies' fingers, is a warm-season vegetable
The most abundant in large streams with low or moderate current
it needs to be fed milk until he grows up
French fries are made from it in different shapes and types
One of the best types of fruits to prepare delicious fresh juice!
This type of onion grows well in fertile, well-drained soil in full sun
Solution typically consisting of 4–7% acetic acid and 93–96% water
Is it beneficial or harmful? This is what we are trying to find out
Is named after its long pointed, flat bill, which resembles a sword
It can be used as a decoration or as an attractive snack for children
lives on the ocean bottom at depths 200 m and deeper
You can eat me, but don't throw me at someone's head!
Ocean pout have long, tapered, eel-like bodies
Commonly known as lupin, lupine, or regionally bluebonnet
From inshore waters to offshore throughout the Gulf of Mexico
The blue crab is so named because of its sapphire-tinted claws
Pecans have been to the moon not just once, but twice!
Used in the cuisines of a number of cultures
Characterized by intense sweetness, suitable for making delicious pies
Usually, several taxa of ciscoes are found in a single lake.
sweet flavor and they are succulent and nutritious.
Scup are a silvery fish with light blue specks
There is a difference in size between chicken eggs. You must taste it.
Poppy seed is the seed from the poppy plant
Are used in many different types of meals around the world
Many delicious and nutritious food products are made from it.
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Has a dark, intense crimson color and heart shape
Very similar in taste to jalapeños, but they're two to five times hotter
it look like banana, but it's different
A striped or mottled orange or reddish appearance.
mushroom with a history of both medicinal and culinary uses
Raspberries are famous berries with rich color and sweet and sour taste.
Atlantic cod is one of the most important commercial fish species
The bark of its tree has been used in traditional medicine
Ground Japanese Tea leaves with a unique taste
Java plum, known as Jamun in Hindi, has a sour taste
A metal halide salt composed of potassium and chlorine
provides fiber and a range of nutrients, low calories.
Green tomatoes can be used for many delicious meals
An aromatic plant, a cross between water mint and spearmint
Not available in abundance, unlike chicken eggs.
is a species of marine fish in the family Gadidae
Known as Medjool, Medjoul, or MajhoolIt tastes great
A Crisp yet Mellow Apple With Tender Golden Skin
Suitable to put on spaghetti and salads. 100% you will like it
Shrimp are characterized by a semitransparent body
Its natural habitat includes open seas and coral reefs
Fermented grape leaves made with salt, water, and time
High water content, which gives it a unique taste!
Grows with abundance in North America's Great Lakes region
Coriander, a feathery annual plant of the parsley family
Yes, it is useful!! But too much of it will do you a lot of harm
Tomatoes resemble grapes in shape and have a unique taste.
A type of yellow summer squash with bulbous bodies and long
A delicious fruit full of wonderful and multiple benefits, you must try it!
Ground Sage is related to the rosemary and mint plants
used as a cooking spice and as a fragrance in soaps and cosmetics
Some people think that it tastes better than green Anju, but is this true?
Have dark vertical stripes running down their light-gray bodies
Delicious that gives you energy and a feeling of comfort after eating it
Artichokes have a mild taste, similar to asparagus
Oily freshwater fish from various species of the family Cyprinidae.
a leafy green vegetable that grows in tight, spherical heads
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Just a regular egg, did you expect anything else?
Have you ever seen afro green? Know more about me if you want
The name burbot comes from the Latin word barba, meaning beard.
Have a greenish back with silver sides and belly
Small halves the size of a finger, they have a unique taste and flavor
They may look like normal papers, but they are useful, try it
Known as Tinda, also called round melon, Indian round gourd
There is no limit to the types of dishes that can be prepared from it
is the sole living species in the family Chanidae
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
it is the ground spice derived from Nutmeg seed
The tomatillo also known as the Mexican husk tomato
A wonderful and distinctive fruit that contains a lot of delicious juice
It is used to cook a wide variety of delicious foods
Millets are a highly varied group of small-seeded grasses
Chinook salmon are the largest Pacific salmon species
It is used in many food industries, it is special
includes Bibb and Boston lettuces, have tender leaves with a very mild
One of the most commonly used medicinal plants in the world
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
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