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its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Highly sought for sport fishing and commercial purposes
The solids remaining after cocoa butter is extracted from chocolate liquor
Annual legume of the family Fabaceae, subfamily Faboideae
A green vegetable that's easily recognizable for its long, pointy spears
Type of crisphead lettuce, and romaine lettuce is its own category
Ocean pout have long, tapered, eel-like bodies
Green leaf lettuce may look like romaine, but it’s actually not the same
Millets are a highly varied group of small-seeded grasses
Hubbard squash, botanically classified as Cucurbita maxima
One of the best types of fruits to prepare delicious fresh juice!
Sapodilla, tropical evergreen tree and its distinctive fruit
Are used in many different types of meals around the world
Popularly used both for canning and producing tomato paste
Striped bass is the largest member of the sea bass family
A type of yellow summer squash with bulbous bodies and long
it is the ground spice derived from Nutmeg seed
Delicious that gives you energy and a feeling of comfort after eating it
Orange tomatoes are often used for salads and sandwiches
Best eaten raw as it loses a proportion of its health benefits when cooked
Picked before ripening from a plant belonging to the Nightshade family
is the sole living species in the family Chanidae
It is used in many food industries; it is really special.
Rice is considered one of the most popular foods in the world
It is used in many food industries, it is really special.
Should be washed and drained just before eating.
It can be used as a decoration or as an attractive snack for children
Walnut oil used in many food industries looks good
Its sweet and sour flavor takes you into another world
Chinook salmon are the largest Pacific salmon species
One of the many types of mushrooms spread around the world
Feisty fish with a distinctive large, black spot near the gill opening
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Chinese Cabbage with spacious light green leaves with white ribs
Has an intense, spicy aroma reminiscent of lemon and mint
Fish of this species are usually deep-bodied, flattened sideways.
Smallest of the Pacific salmon found in North America
Kissing someone after eating me is proof of ownership
Oil extracted from Menhaden fish, are you interested in this food?
Oil extracted from Cod Liver fish, are you interested in this food?
Just a regular egg, did you expect anything else?
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Juicy peach that gives an irresistibly delicious taste
Peas are annual plants, with a life cycle of one year
Suitable to put on spaghetti and salads. 100% you will like it
Persimmons are a tree fruit related to the date plum
The most abundant in large streams with low or moderate current
Grows on a climbing cactus called hylocereus
Beet greens are the deep red-veined leaves that grow on beets
The bark of its tree has been used in traditional medicine
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
A vegetable with a hard exterior and flesh and seeds inside
A medium-sized member of the chili family with a mild refreshing taste
The tomatillo also known as the Mexican husk tomato
Hazelnuts are used in many food industries. Looks good
While they look like cucumbers, they're different
It may not look like it, but it is a good source of the most important minerals
A wonderful and distinctive fruit that contains a lot of delicious juice
Bay leaf is an herb that is commonly used in cooking
It was most widespread throughout Europe until the end of the Middle Ages.
Crunchy and woody with a honey sweetness
green beans can be eaten raw as well, Just be sure to wash them
Oily freshwater fish from various species of the family Cyprinidae.
Known as Medjool, Medjoul, or MajhoolIt tastes great
Important food fish species in the mullet family Mugilidae
The edible seeds of pines (family Pinaceae, genus Pinus)
it look like banana, but it's different
It is used in many food industries, it is special
You can cook a delicious dish using it as a main or side ingredient
Excellent option for salads, do not forget about its many benefits!
it has a bright flavor that is more grassy than other pepper varieties
This type of onion grows well in fertile, well-drained soil in full sun
Delicious and refreshing fruit rich in micronutrients
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
The flavor is mild and sweet, with a firm texture
It makes the most delicious dishes in the world
It may be surprising, but it contains many secrets!
Has a dark, intense crimson color and heart shape
It is used to cook a wide variety of delicious foods
Sweetness & sourness of the taste is an essential component of high quality
Oil extracted from Sardine fish, are you interested in this food?
You can eat me, but don't throw me at someone's head!
Endive is a leaf vegetable belonging to the genus Cichorium
Has large green crinkly leaves with celery-like stalks
A Crisp yet Mellow Apple With Tender Golden Skin
Blackberries are a delicious addition to any diet.
Eating grilled corn in winter is the best!
A delicious fruit full of wonderful and multiple benefits, you must try it!
It is an ideal choice to be a main ingredient in your salad
It is used in many food industries, it is really special
Easy to peel with hands, good snack, and tasty.
Not available in abundance, unlike chicken eggs.
You can make many types of food using it because of its easy formation
Many people have Allergic to it; is it useful? Let's find out!
A simple addition to your dish that gives a unique flavour
Solution typically consisting of 4–7% acetic acid and 93–96% water
You can make many types of food using it because of its easy formation.
Green tomatoes can be used for many delicious meals
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
They are able to reproduce when they reach 2 years of age
Anjou green pear has a firm texture and a delicious juice
The texture and the wonderful sweetness is what really distinguishes it
Also called Patty Pan Squash, is a mild flavored summer squash
Anise seed is used as a spice, either ground or whole
One of the delicious seasonal fruits grown in the tropics
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Rosemary leaves contain oils that produce the plant's well-known scent.
Many people may not like it, but its benefits are great
used as a cooking spice and as a fragrance in soaps and cosmetics
Scup are a silvery fish with light blue specks
Jackfruit is the largest tree-borne fruit in the world
Once a week, you make up for some vitamins and minerals deficiency.
A convenient option to get protein and natural fats.
Salt is a mineral composed primarily of sodium chloride (NaCl)
Also called great basil, is a culinary herb of the family Lamiaceae
Grows with abundance in North America's Great Lakes region
Medium-sized squash with a hard outer rind
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Chum salmon is one of the largest species of Pacific salmon
It is found in estuaries from Massachusetts to the Gulf of Mexico
Can grow to be five feet and eighty pounds
Like onions and garlic, leeks are alliums. sweet & mild flavor
Have a greenish back with silver sides and belly
Spawning occurs at temperatures between 34 and 40º F
A spice derived from the flower of Crocus sativus
Obtained from the inner bark of several tree species
High water content, which gives it a unique taste!
French fries are made from it in different shapes and types
Characterized by intense sweetness, suitable for making delicious pies
Don't miss the opportunity to taste its wonderful taste after boiling it
a leafy green vegetable that grows in tight, spherical heads
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Arugula has become a popular salad green, but it’s not really a lettuce
Slender, with fine scales and a short dorsal fin
Hardy biennial herb of the carrot family, popular and flavourful cooking
The red custard apple is very close relative to the sugar apple and atemoya.
Used as a spice for its distinctive flavor and aroma
Is it beneficial or harmful? This is what we are trying to find out
The most frequently used species in aquaculture are the Nile
Versatile spice that can be used as a seasoning for fish fillets
Popeye food number one sailor in the world, let him be your model!
Have dark vertical stripes running down their light-gray bodies
Voracious predators, and the large head, powerful jaws
known as trumpet mushrooms, are prized for their meaty texture
Used as a cooking spice and as a fragrance in soaps and cosmetics
Oil extracted from herring fish, are you interested in this food?
a leafy vegetable that grows in tight, spherical heads
picked before ripening from a plant belonging to the Nightshade family
They are found in shallower waters, and are long and slender
A metal halide salt composed of potassium and chlorine
Don't be afraid, it won't bite if you aren't close
Known as Tinda, also called round melon, Indian round gourd
They were first planted in the Sacramento River
Poppy seed is the seed from the poppy plant
Red leaf lettuces are a group of lettuce cultivars with red leaves
Characterized by sweetness and tartness at the same time
Raspberries are famous berries with rich color and sweet and sour taste.
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Known as gumbo or ladies' fingers, is a warm-season vegetable
There is a difference in size between chicken eggs. You must taste it.
Oil extracted from Salmon fish, are you interested in this food?
Small halves the size of a finger, they have a unique taste and flavor
They may look like normal papers, but they are useful, try it
An aromatic plant, a cross between water mint and spearmint
Provides a warm, aromatic flavor with a slightly bitter undertone
A spice produced from the dried fruit of the pepper plant
It's all about how the finest silk on the planet is produced
Oregano is a herb from the mint, or Lamiaceae family
Yes, it is useful!! But too much of it will do you a lot of harm
is closely related to broccoli, cauliflower and Brussels sprouts
It has a distinctive flavor that you have never tasted before
rosemary leaves contain oils that produce the plant's well-known scent
Very similar in taste to jalapeños, but they're two to five times hotter
spawn in pairs or in groups ranging from a dozen to even hundreds
Its pungent taste is used in sauces or juices, and jelly
Used in the cuisines of a number of cultures
Also known as Boston mackerel, or simply mackerel
Are you serious? Do I even need a definition?
From inshore waters to offshore throughout the Gulf of Mexico
Commonly known as lupin, lupine, or regionally bluebonnet
Its flavor makes it ideal for salads and cooking for multiple meals
They are commonly eaten fresh or cooked in conserves, jams, and pies
Small in size, it barely fills you up, but it is nutritious
Hazelnut oil used in many food industries looks good
A grass grown extensively as a grain, a cover crop & a forage crop
broad-bodied European flatfish of the family Scophthalmidae
If you feel thirsty and hungry at the same time, I am here for you
it needs to be fed milk until he grows up
Artichokes have a mild taste, similar to asparagus
largest species of crab in the northernmost waters of the Pacific Ocean
A plum is a sweet fruit that grows on a tree
Widely distributed along the coast of West Greenland
Cashews are mostly consumed as a snack !
Fermented grape leaves made with salt, water, and time
Quinoa is a flowering plant in the amaranth family
Made of wheat groats that have been parboiled and dried
Grinded dried, unopened flower buds of Syzygium Aromaticum
is a North American species of fish of the family Osmeridae
Freshwater drum resembles its marine relative the red drum
Java plum, known as Jamun in Hindi, has a sour taste
Aromatic herb of the mint family, widely used for culinary purposes
It looks like Marco, the captain of the first ship Whitebeard
mushroom with a history of both medicinal and culinary uses
Delicious fruit and an excellent alternative to animal cream
A suitable lemon will give you high-quality juice and a concentrated flavor
Anchovies are found in scattered areas throughout the world's oceans
Shrimp are characterized by a semitransparent body
lives on the ocean bottom at depths 200 m and deeper
Have you ever seen afro green? Know more about me if you want
Delicious snack, but beware! May cause Weight increase.
As Ling grow bigger, they tend to eat bigger fish
Apple variety developed in Horticultural Research Center
Usually, several taxa of ciscoes are found in a single lake.
known as: pea bean, long-podded cowpea, Chinese long bean
Known in New Zealand as butternut pumpkin or gramma
Low water, high protein, and beneficial fats, a little is beneficial
One of the most commonly used medicinal plants in the world
It has a yellow flesh with a red or mottled skin
There is no limit to the types of dishes that can be prepared from it
This fruit has thin skin that ranges from yellow to dark red or purple.
The meat is firm and has a mild flavor; would you like to try it?
Vinegar made with crushed fermented apples, yeast, and sugar
Avocado oil used in many food industries looks good
It is red in color, the size of an apple, and it is edible with a pleasant taste.
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Versatile and nutritious ingredient in various culinary applications
Is named after its long pointed, flat bill, which resembles a sword
It's said that I am the best type of fat, is this true?
Tomatoes resemble grapes in shape and have a unique taste.
Santo Domingo apricot, tropical apricot, and South American apricot
Its natural habitat includes open seas and coral reefs
A shrub native to tropical and southern Africa
It may look like an ordinary egg, but in reality it is huge in size
Marjoram is a perennial herb in the mint family
It has a pineapple-like aroma and is eaten raw or used in jams.
provides fiber and a range of nutrients, low calories.
Ground Japanese Tea leaves with a unique taste
is a species of marine fish in the family Gadidae
The name burbot comes from the Latin word barba, meaning beard.
A plant in the Allium (onion) family. It is closely related to onions.
You can make many meals with it and do not forget its many benefits
Many delicious and nutritious food products are made from it.
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
You can store it for many years in the right conditions
Contains small amounts of sodium iodide or potassium iodide
Haddock is a member of the cod family with a mild flavour
Black pepper is the world's most traded spice
A very nutritious and delicious salad, rich in micronutrients.
Ground Sage is related to the rosemary and mint plants
have a mild, nutty flavor - subtly sweet, floral, and peppery
Some people think that it tastes better than green Anju, but is this true?
sweet flavor and they are succulent and nutritious.
Among the smaller of the seven Pacific salmon species
Medium White Rice
includes Bibb and Boston lettuces, have tender leaves with a very mild
A leafy green herb with a subtle licorice flavor
Coriander, a feathery annual plant of the parsley family
Yellow tomatoes are often used for salads and sandwiches.
Cardamom is used to spice both sweet and savory dishes
A walnut is the edible seed of any tree of the genus Juglans
If you are a meat lover, you must have eaten it before.
Garden cress is genetically related to watercress and mustard
A striped or mottled orange or reddish appearance.
Stop throwing away my seeds when making my juice; that's a waste
Pecans have been to the moon not just once, but twice!
Atlantic cod is one of the most important commercial fish species
One of nearly 200 herring species in the family Clupeidae
Look like burning coals in a camp in the middle of the woods
Popcorn kernels made from golden corn kernels
Distributed widely across subpolar and Arctic regions
Contains 34 times the vitamin C content of an orange
Some believe that it may be better than natural cow's milk.
You can use it as a dye by extracting its color and adding it to other foods
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
The blue crab is so named because of its sapphire-tinted claws
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