Vitamin D
Vitamin D
Description :

Vitamin D (also referred to as “calciferol”) is a fat-soluble vitamin that is naturally present in a few foods, added to others, and available as a dietary supplement. It is also produced endogenously when ultraviolet (UV) rays from sunlight strike the skin and trigger vitamin D synthesis.

Source :

Chicken Egg

0.00205 mg


Duck egg

0.001725 mg


Goose egg

0.00165 mg


Quail egg

0.001375 mg




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