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It is used to cook a wide variety of delicious foods
It is found in estuaries from Massachusetts to the Gulf of Mexico
Delicious snack, but beware! May cause Weight increase.
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Can grow to be five feet and eighty pounds
Raspberries are famous berries with rich color and sweet and sour taste.
Is it beneficial or harmful? This is what we are trying to find out
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Very similar in taste to jalapeños, but they're two to five times hotter
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
it has a bright flavor that is more grassy than other pepper varieties
The flavor is mild and sweet, with a firm texture
Feisty fish with a distinctive large, black spot near the gill opening
Should be washed and drained just before eating.
While they look like cucumbers, they're different
Rosemary leaves contain oils that produce the plant's well-known scent.
Green tomatoes can be used for many delicious meals
It may look like an ordinary egg, but in reality it is huge in size
Its pungent taste is used in sauces or juices, and jelly
Grows on a climbing cactus called hylocereus
Many delicious and nutritious food products are made from it.
Santo Domingo apricot, tropical apricot, and South American apricot
Sweetness & sourness of the taste is an essential component of high quality
They are commonly eaten fresh or cooked in conserves, jams, and pies
Excellent option for salads, do not forget about its many benefits!
Anchovies are found in scattered areas throughout the world's oceans
Its sweet and sour flavor takes you into another world
Don't miss the opportunity to taste its wonderful taste after boiling it
From inshore waters to offshore throughout the Gulf of Mexico
Spawning occurs at temperatures between 34 and 40º F
is a North American species of fish of the family Osmeridae
One of the delicious seasonal fruits grown in the tropics
A plant in the Allium (onion) family. It is closely related to onions.
Oil extracted from herring fish, are you interested in this food?
The red custard apple is very close relative to the sugar apple and atemoya.
The most abundant in large streams with low or moderate current
Just a regular egg, did you expect anything else?
A delicious fruit full of wonderful and multiple benefits, you must try it!
Used as a cooking spice and as a fragrance in soaps and cosmetics
Known as gumbo or ladies' fingers, is a warm-season vegetable
a leafy green vegetable that grows in tight, spherical heads
It is used in many food industries; it is really special.
An aromatic plant, a cross between water mint and spearmint
There is no limit to the types of dishes that can be prepared from it
You can make many types of food using it because of its easy formation.
Tomatoes resemble grapes in shape and have a unique taste.
Voracious predators, and the large head, powerful jaws
Important food fish species in the mullet family Mugilidae
Hubbard squash, botanically classified as Cucurbita maxima
A wonderful and distinctive fruit that contains a lot of delicious juice
This fruit has thin skin that ranges from yellow to dark red or purple.
Stop throwing away my seeds when making my juice; that's a waste
It may not look like it, but it is a good source of the most important minerals
A plum is a sweet fruit that grows on a tree
Beet greens are the deep red-veined leaves that grow on beets
High water content, which gives it a unique taste!
The solids remaining after cocoa butter is extracted from chocolate liquor
Persimmons are a tree fruit related to the date plum
Fish of this species are usually deep-bodied, flattened sideways.
A vegetable with a hard exterior and flesh and seeds inside
Artichokes have a mild taste, similar to asparagus
You can use it as a dye by extracting its color and adding it to other foods
One of the many types of mushrooms spread around the world
The name burbot comes from the Latin word barba, meaning beard.
A type of yellow summer squash with bulbous bodies and long
You can make many types of food using it because of its easy formation
They may look like normal papers, but they are useful, try it
Avocado oil used in many food industries looks good
Small in size, it barely fills you up, but it is nutritious
Has large green crinkly leaves with celery-like stalks
Is named after its long pointed, flat bill, which resembles a sword
Kissing someone after eating me is proof of ownership
Known in New Zealand as butternut pumpkin or gramma
Also known as Boston mackerel, or simply mackerel
Medium-sized squash with a hard outer rind
It's all about how the finest silk on the planet is produced
Popeye food number one sailor in the world, let him be your model!
Picked before ripening from a plant belonging to the Nightshade family
is closely related to broccoli, cauliflower and Brussels sprouts
There is a difference in size between chicken eggs. You must taste it.
A suitable lemon will give you high-quality juice and a concentrated flavor
Crunchy and woody with a honey sweetness
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
It is used in many food industries, it is really special
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
One of nearly 200 herring species in the family Clupeidae
Atlantic cod is one of the most important commercial fish species
Green leaf lettuce may look like romaine, but it’s actually not the same
Slender, with fine scales and a short dorsal fin
provides fiber and a range of nutrients, low calories.
Orange tomatoes are often used for salads and sandwiches
Delicious and refreshing fruit rich in micronutrients
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
includes Bibb and Boston lettuces, have tender leaves with a very mild
Jackfruit is the largest tree-borne fruit in the world
Apple variety developed in Horticultural Research Center
You can eat me, but don't throw me at someone's head!
sweet flavor and they are succulent and nutritious.
Ocean pout have long, tapered, eel-like bodies
spawn in pairs or in groups ranging from a dozen to even hundreds
Ground Japanese Tea leaves with a unique taste
Hardy biennial herb of the carrot family, popular and flavourful cooking
As Ling grow bigger, they tend to eat bigger fish
A green vegetable that's easily recognizable for its long, pointy spears
You can make many meals with it and do not forget its many benefits
It is used in many food industries, it is special
Hazelnuts are used in many food industries. Looks good
A shrub native to tropical and southern Africa
Smallest of the Pacific salmon found in North America
You can cook a delicious dish using it as a main or side ingredient
it needs to be fed milk until he grows up
Anjou green pear has a firm texture and a delicious juice
Easy to peel with hands, good snack, and tasty.
Delicious that gives you energy and a feeling of comfort after eating it
A medium-sized member of the chili family with a mild refreshing taste
Walnut oil used in many food industries looks good
Chum salmon is one of the largest species of Pacific salmon
Oil extracted from Sardine fish, are you interested in this food?
Have you ever seen afro green? Know more about me if you want
Eating grilled corn in winter is the best!
Quinoa is a flowering plant in the amaranth family
Have a greenish back with silver sides and belly
A simple addition to your dish that gives a unique flavour
It was most widespread throughout Europe until the end of the Middle Ages.
Like onions and garlic, leeks are alliums. sweet & mild flavor
known as: pea bean, long-podded cowpea, Chinese long bean
Many people may not like it, but its benefits are great
Are used in many different types of meals around the world
They are able to reproduce when they reach 2 years of age
Its flavor makes it ideal for salads and cooking for multiple meals
Look like burning coals in a camp in the middle of the woods
Oil extracted from Salmon fish, are you interested in this food?
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Oregano is a herb from the mint, or Lamiaceae family
Versatile and nutritious ingredient in various culinary applications
A Crisp yet Mellow Apple With Tender Golden Skin
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Some believe that it may be better than natural cow's milk.
It looks like Marco, the captain of the first ship Whitebeard
Yes, it is useful!! But too much of it will do you a lot of harm
Among the smaller of the seven Pacific salmon species
It makes the most delicious dishes in the world
Aromatic herb of the mint family, widely used for culinary purposes
It is an ideal choice to be a main ingredient in your salad
Haddock is a member of the cod family with a mild flavour
Oily freshwater fish from various species of the family Cyprinidae.
Yellow tomatoes are often used for salads and sandwiches.
A very nutritious and delicious salad, rich in micronutrients.
Blackberries are a delicious addition to any diet.
It can be used as a decoration or as an attractive snack for children
Are you serious? Do I even need a definition?
It is used in many food industries, it is really special.
Small halves the size of a finger, they have a unique taste and flavor
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Endive is a leaf vegetable belonging to the genus Cichorium
Popcorn kernels made from golden corn kernels
This type of onion grows well in fertile, well-drained soil in full sun
The texture and the wonderful sweetness is what really distinguishes it
Scup are a silvery fish with light blue specks
Characterized by intense sweetness, suitable for making delicious pies
One of the most commonly used medicinal plants in the world
It has a pineapple-like aroma and is eaten raw or used in jams.
Oil extracted from Menhaden fish, are you interested in this food?
They are found in shallower waters, and are long and slender
broad-bodied European flatfish of the family Scophthalmidae
largest species of crab in the northernmost waters of the Pacific Ocean
Freshwater drum resembles its marine relative the red drum
Coriander, a feathery annual plant of the parsley family
Arugula has become a popular salad green, but it’s not really a lettuce
The meat is firm and has a mild flavor; would you like to try it?
The blue crab is so named because of its sapphire-tinted claws
You can store it for many years in the right conditions
One of the best types of fruits to prepare delicious fresh juice!
Shrimp are characterized by a semitransparent body
Red leaf lettuces are a group of lettuce cultivars with red leaves
known as trumpet mushrooms, are prized for their meaty texture
French fries are made from it in different shapes and types
rosemary leaves contain oils that produce the plant's well-known scent
Many people have Allergic to it; is it useful? Let's find out!
The most frequently used species in aquaculture are the Nile
Also called Patty Pan Squash, is a mild flavored summer squash
If you feel thirsty and hungry at the same time, I am here for you
Has a dark, intense crimson color and heart shape
Best eaten raw as it loses a proportion of its health benefits when cooked
A striped or mottled orange or reddish appearance.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
It may be surprising, but it contains many secrets!
Usually, several taxa of ciscoes are found in a single lake.
Once a week, you make up for some vitamins and minerals deficiency.
Its natural habitat includes open seas and coral reefs
green beans can be eaten raw as well, Just be sure to wash them
A convenient option to get protein and natural fats.
Millets are a highly varied group of small-seeded grasses
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Oil extracted from Cod Liver fish, are you interested in this food?
Known as Medjool, Medjoul, or MajhoolIt tastes great
Low water, high protein, and beneficial fats, a little is beneficial
Highly sought for sport fishing and commercial purposes
It's said that I am the best type of fat, is this true?
a leafy vegetable that grows in tight, spherical heads
Not available in abundance, unlike chicken eggs.
If you are a meat lover, you must have eaten it before.
Distributed widely across subpolar and Arctic regions
Hazelnut oil used in many food industries looks good
is a species of marine fish in the family Gadidae
Java plum, known as Jamun in Hindi, has a sour taste
They were first planted in the Sacramento River
Suitable to put on spaghetti and salads. 100% you will like it
Characterized by sweetness and tartness at the same time
Type of crisphead lettuce, and romaine lettuce is its own category
have a mild, nutty flavor - subtly sweet, floral, and peppery
Have dark vertical stripes running down their light-gray bodies
Chinese Cabbage with spacious light green leaves with white ribs
mushroom with a history of both medicinal and culinary uses
Don't be afraid, it won't bite if you aren't close
picked before ripening from a plant belonging to the Nightshade family
it look like banana, but it's different
Sapodilla, tropical evergreen tree and its distinctive fruit
lives on the ocean bottom at depths 200 m and deeper
It has a distinctive flavor that you have never tasted before
Juicy peach that gives an irresistibly delicious taste
is the sole living species in the family Chanidae
Delicious fruit and an excellent alternative to animal cream
Chinook salmon are the largest Pacific salmon species
used as a cooking spice and as a fragrance in soaps and cosmetics
The tomatillo also known as the Mexican husk tomato
Striped bass is the largest member of the sea bass family
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Known as Tinda, also called round melon, Indian round gourd
Some people think that it tastes better than green Anju, but is this true?
Contains 34 times the vitamin C content of an orange
Widely distributed along the coast of West Greenland
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
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