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Chinese Cabbage with spacious light green leaves with white ribs
One of the best types of fruits to prepare delicious fresh juice!
One of the many types of mushrooms spread around the world
Shrimp are characterized by a semitransparent body
Not available in abundance, unlike chicken eggs.
Salt is a mineral composed primarily of sodium chloride (NaCl)
Rice is considered one of the most popular foods in the world
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Rosemary leaves contain oils that produce the plant's well-known scent.
Bay leaf is an herb that is commonly used in cooking
Characterized by intense sweetness, suitable for making delicious pies
Kissing someone after eating me is proof of ownership
Usually, several taxa of ciscoes are found in a single lake.
Vinegar made with crushed fermented apples, yeast, and sugar
It is used to cook a wide variety of delicious foods
Hardy biennial herb of the carrot family, popular and flavourful cooking
Versatile and nutritious ingredient in various culinary applications
Juicy peach that gives an irresistibly delicious taste
Anjou green pear has a firm texture and a delicious juice
Versatile spice that can be used as a seasoning for fish fillets
It is an ideal choice to be a main ingredient in your salad
Hazelnut oil used in many food industries looks good
Once a week, you make up for some vitamins and minerals deficiency.
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
It was most widespread throughout Europe until the end of the Middle Ages.
It may look like an ordinary egg, but in reality it is huge in size
Contains small amounts of sodium iodide or potassium iodide
Green leaf lettuce may look like romaine, but it’s actually not the same
Grinded dried, unopened flower buds of Syzygium Aromaticum
A medium-sized member of the chili family with a mild refreshing taste
Picked before ripening from a plant belonging to the Nightshade family
it has a bright flavor that is more grassy than other pepper varieties
One of nearly 200 herring species in the family Clupeidae
mushroom with a history of both medicinal and culinary uses
Delicious fruit and an excellent alternative to animal cream
It's all about how the finest silk on the planet is produced
known as: pea bean, long-podded cowpea, Chinese long bean
They are found in shallower waters, and are long and slender
Widely distributed along the coast of West Greenland
Its pungent taste is used in sauces or juices, and jelly
Some believe that it may be better than natural cow's milk.
One of the delicious seasonal fruits grown in the tropics
lives on the ocean bottom at depths 200 m and deeper
Marjoram is a perennial herb in the mint family
Eating grilled corn in winter is the best!
An aromatic plant, a cross between water mint and spearmint
Persimmons are a tree fruit related to the date plum
Fish of this species are usually deep-bodied, flattened sideways.
A spice produced from the dried fruit of the pepper plant
Freshwater drum resembles its marine relative the red drum
Santo Domingo apricot, tropical apricot, and South American apricot
You can make many types of food using it because of its easy formation
Harvested in the North Atlantic from coastal Norway to the Mediterranean
It is used in many food industries, it is really special
There is no limit to the types of dishes that can be prepared from it
The tomatillo also known as the Mexican husk tomato
Blackberries are a delicious addition to any diet.
Sapodilla, tropical evergreen tree and its distinctive fruit
Fermented grape leaves made with salt, water, and time
It makes the most delicious dishes in the world
Small in size, it barely fills you up, but it is nutritious
Used as a spice for its distinctive flavor and aroma
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Should be washed and drained just before eating.
Popularly used both for canning and producing tomato paste
Easy to peel with hands, good snack, and tasty.
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Beet greens are the deep red-veined leaves that grow on beets
Don't miss the opportunity to taste its wonderful taste after boiling it
Known as Tinda, also called round melon, Indian round gourd
It is used in many food industries; it is really special.
rosemary leaves contain oils that produce the plant's well-known scent
Known as Medjool, Medjoul, or MajhoolIt tastes great
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
A metal halide salt composed of potassium and chlorine
You can use it as a dye by extracting its color and adding it to other foods
Garden cress is genetically related to watercress and mustard
A plum is a sweet fruit that grows on a tree
Grows on a climbing cactus called hylocereus
It has a distinctive flavor that you have never tasted before
The texture and the wonderful sweetness is what really distinguishes it
Obtained from the inner bark of several tree species
is closely related to broccoli, cauliflower and Brussels sprouts
Its sweet and sour flavor takes you into another world
Also known as Boston mackerel, or simply mackerel
A delicious fruit full of wonderful and multiple benefits, you must try it!
French fries are made from it in different shapes and types
Millets are a highly varied group of small-seeded grasses
have a mild, nutty flavor - subtly sweet, floral, and peppery
Coriander, a feathery annual plant of the parsley family
A very nutritious and delicious salad, rich in micronutrients.
Used in the cuisines of a number of cultures
Hubbard squash, botanically classified as Cucurbita maxima
Aromatic herb of the mint family, widely used for culinary purposes
is the sole living species in the family Chanidae
Popcorn kernels made from golden corn kernels
Very similar in taste to jalapeños, but they're two to five times hotter
spawn in pairs or in groups ranging from a dozen to even hundreds
Oregano is a herb from the mint, or Lamiaceae family
Avocado oil used in many food industries looks good
Endive is a leaf vegetable belonging to the genus Cichorium
This type of onion grows well in fertile, well-drained soil in full sun
Crunchy and woody with a honey sweetness
Artichokes have a mild taste, similar to asparagus
Scup are a silvery fish with light blue specks
Characterized by sweetness and tartness at the same time
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Many people have Allergic to it; is it useful? Let's find out!
It is found in estuaries from Massachusetts to the Gulf of Mexico
It can be used as a decoration or as an attractive snack for children
Suitable to put on spaghetti and salads. 100% you will like it
This fruit has thin skin that ranges from yellow to dark red or purple.
Pecans have been to the moon not just once, but twice!
A grass grown extensively as a grain, a cover crop & a forage crop
The most frequently used species in aquaculture are the Nile
It is red in color, the size of an apple, and it is edible with a pleasant taste.
From inshore waters to offshore throughout the Gulf of Mexico
Is it beneficial or harmful? This is what we are trying to find out
Popeye food number one sailor in the world, let him be your model!
A plant in the Allium (onion) family. It is closely related to onions.
it needs to be fed milk until he grows up
Are used in many different types of meals around the world
It has a yellow flesh with a red or mottled skin
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Excellent option for salads, do not forget about its many benefits!
You can store it for many years in the right conditions
Small halves the size of a finger, they have a unique taste and flavor
Quinoa is a flowering plant in the amaranth family
A walnut is the edible seed of any tree of the genus Juglans
A convenient option to get protein and natural fats.
There is a difference in size between chicken eggs. You must taste it.
is a North American species of fish of the family Osmeridae
Contains 34 times the vitamin C content of an orange
A vegetable with a hard exterior and flesh and seeds inside
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
A simple addition to your dish that gives a unique flavour
Oil extracted from Cod Liver fish, are you interested in this food?
a leafy vegetable that grows in tight, spherical heads
Also called great basil, is a culinary herb of the family Lamiaceae
Is named after its long pointed, flat bill, which resembles a sword
It looks like Marco, the captain of the first ship Whitebeard
The bark of its tree has been used in traditional medicine
If you are a meat lover, you must have eaten it before.
Used as a cooking spice and as a fragrance in soaps and cosmetics
Has an intense, spicy aroma reminiscent of lemon and mint
As Ling grow bigger, they tend to eat bigger fish
Oil extracted from herring fish, are you interested in this food?
The name burbot comes from the Latin word barba, meaning beard.
Raspberries are famous berries with rich color and sweet and sour taste.
Just a regular egg, did you expect anything else?
Look like burning coals in a camp in the middle of the woods
The edible seeds of pines (family Pinaceae, genus Pinus)
Medium-sized squash with a hard outer rind
Sweetness & sourness of the taste is an essential component of high quality
it is the ground spice derived from Nutmeg seed
Ground Sage is related to the rosemary and mint plants
You can make many types of food using it because of its easy formation.
Chum salmon is one of the largest species of Pacific salmon
It is used in many food industries, it is really special.
Don't be afraid, it won't bite if you aren't close
Orange tomatoes are often used for salads and sandwiches
Medium White Rice
A leafy green herb with a subtle licorice flavor
Black pepper is the world's most traded spice
Among the smaller of the seven Pacific salmon species
Its natural habitat includes open seas and coral reefs
Distributed widely across subpolar and Arctic regions
Type of crisphead lettuce, and romaine lettuce is its own category
Haddock is a member of the cod family with a mild flavour
Are you serious? Do I even need a definition?
A type of yellow summer squash with bulbous bodies and long
Best eaten raw as it loses a proportion of its health benefits when cooked
The most abundant in large streams with low or moderate current
Known as gumbo or ladies' fingers, is a warm-season vegetable
Stop throwing away my seeds when making my juice; that's a waste
Cashews are mostly consumed as a snack !
Java plum, known as Jamun in Hindi, has a sour taste
Have you ever seen afro green? Know more about me if you want
Anise seed is used as a spice, either ground or whole
A suitable lemon will give you high-quality juice and a concentrated flavor
Walnut oil used in many food industries looks good
Have dark vertical stripes running down their light-gray bodies
If you feel thirsty and hungry at the same time, I am here for you
used as a cooking spice and as a fragrance in soaps and cosmetics
is a species of marine fish in the family Gadidae
Some people think that it tastes better than green Anju, but is this true?
Low water, high protein, and beneficial fats, a little is beneficial
Voracious predators, and the large head, powerful jaws
Oily freshwater fish from various species of the family Cyprinidae.
Delicious snack, but beware! May cause Weight increase.
Apple variety developed in Horticultural Research Center
Jackfruit is the largest tree-borne fruit in the world
Tomatoes resemble grapes in shape and have a unique taste.
Its flavor makes it ideal for salads and cooking for multiple meals
sweet flavor and they are succulent and nutritious.
Has large green crinkly leaves with celery-like stalks
They are commonly eaten fresh or cooked in conserves, jams, and pies
provides fiber and a range of nutrients, low calories.
a leafy green vegetable that grows in tight, spherical heads
A green vegetable that's easily recognizable for its long, pointy spears
Peas are annual plants, with a life cycle of one year
Solution typically consisting of 4–7% acetic acid and 93–96% water
Can grow to be five feet and eighty pounds
Feisty fish with a distinctive large, black spot near the gill opening
Cardamom is used to spice both sweet and savory dishes
Hazelnuts are used in many food industries. Looks good
green beans can be eaten raw as well, Just be sure to wash them
known as trumpet mushrooms, are prized for their meaty texture
A shrub native to tropical and southern Africa
The flavor is mild and sweet, with a firm texture
Red leaf lettuces are a group of lettuce cultivars with red leaves
They were first planted in the Sacramento River
You can eat me, but don't throw me at someone's head!
Oil extracted from Sardine fish, are you interested in this food?
The red custard apple is very close relative to the sugar apple and atemoya.
Delicious and refreshing fruit rich in micronutrients
Ocean pout have long, tapered, eel-like bodies
The blue crab is so named because of its sapphire-tinted claws
While they look like cucumbers, they're different
Anchovies are found in scattered areas throughout the world's oceans
Chinook salmon are the largest Pacific salmon species
it look like banana, but it's different
It is used in many food industries, it is special
Have a greenish back with silver sides and belly
Poppy seed is the seed from the poppy plant
Striped bass is the largest member of the sea bass family
It's said that I am the best type of fat, is this true?
It may be surprising, but it contains many secrets!
Many delicious and nutritious food products are made from it.
High water content, which gives it a unique taste!
Yes, it is useful!! But too much of it will do you a lot of harm
A Crisp yet Mellow Apple With Tender Golden Skin
It may not look like it, but it is a good source of the most important minerals
The meat is firm and has a mild flavor; would you like to try it?
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Made of wheat groats that have been parboiled and dried
A striped or mottled orange or reddish appearance.
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Arugula has become a popular salad green, but it’s not really a lettuce
The solids remaining after cocoa butter is extracted from chocolate liquor
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
A wonderful and distinctive fruit that contains a lot of delicious juice
Spawning occurs at temperatures between 34 and 40º F
Smallest of the Pacific salmon found in North America
Atlantic cod is one of the most important commercial fish species
You can cook a delicious dish using it as a main or side ingredient
Yellow tomatoes are often used for salads and sandwiches.
picked before ripening from a plant belonging to the Nightshade family
Also called Patty Pan Squash, is a mild flavored summer squash
Annual legume of the family Fabaceae, subfamily Faboideae
Grows with abundance in North America's Great Lakes region
Important food fish species in the mullet family Mugilidae
Known in New Zealand as butternut pumpkin or gramma
It has a pineapple-like aroma and is eaten raw or used in jams.
Commonly known as lupin, lupine, or regionally bluebonnet
A spice derived from the flower of Crocus sativus
Green tomatoes can be used for many delicious meals
They may look like normal papers, but they are useful, try it
largest species of crab in the northernmost waters of the Pacific Ocean
Oil extracted from Menhaden fish, are you interested in this food?
includes Bibb and Boston lettuces, have tender leaves with a very mild
One of the most commonly used medicinal plants in the world
Delicious that gives you energy and a feeling of comfort after eating it
Provides a warm, aromatic flavor with a slightly bitter undertone
They are able to reproduce when they reach 2 years of age
You can make many meals with it and do not forget its many benefits
Ground Japanese Tea leaves with a unique taste
Many people may not like it, but its benefits are great
Has a dark, intense crimson color and heart shape
Slender, with fine scales and a short dorsal fin
Like onions and garlic, leeks are alliums. sweet & mild flavor
broad-bodied European flatfish of the family Scophthalmidae
Highly sought for sport fishing and commercial purposes
Oil extracted from Salmon fish, are you interested in this food?
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